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2 Ingredient Puff Pastry Cheese Twists


Utilizing simply two components, these easy puff pastry cheese twists are at all times a well-liked savoury snack. Add them to your subsequent cheese board, grazing platter, or just take pleasure in as a lunchbox snack.

Golden crunchy puff pastry cheese twists standing upright in a glass.

Fast, straightforward and ideal for entertaining, these buttery puff pastry cheese straws add a tasty appetiser on the aspect of a cheese board, served with dips, or just as a crunchy snack that the children will adore!

Puff pastry cheese twists make one of many best appetisers to boost an antipasto platter or cheese board, so pop them subsequent to some olives, a spicy tapenade and a mushy blue cheese when entertaining – after which watch them disappear!

But so versatile, I additionally love them served on the aspect of a steaming bowl of soup or popped in a lunch field for a crunchy, tacky snack for hungry youngsters.

Crisp and flaky puff pastry makes such straightforward work once you’re on the lookout for easy finger meals and positively way more interesting then opening a field of store-bought crackers! Try my mini ham and cheese pinwheels, ricotta and spinach tarts and the scrumptious brie and cranberry puff pastry bites for straightforward finger meals recipes to feed a crowd!

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Why You are Going To Love This Recipe

Easy to make and at all times a success, you need to strive these crispy cheese straws!

  • Solely 2 components – Simply grated cheese and puff pastry sheets, that is it!
  • Excellent for entertaining – No-one can resist a flaky pastry twist when served as finger meals or a part of a platter. Simply the suitable snack to serve with drinks for completely happy hour too!
  • So significantly better than retailer purchased! – Dry and tasteless store-bought cheese straws actually can’t compete with these do-it-yourself recent and crispy puff pastry cheese twists!
  • Bake in simply quarter-hour – You’ll be able to even put together puff pastry twists forward of time, wrap in foil and retailer within the fridge, able to bake simply previous to serving!
A close up of crispy pastry twists.A close up of crispy pastry twists.

What You Want

Right here is the fundamental 2 ingredient recipe for these tasty cheese sticks. You too can try my FAQ’s under for different variations you might wish to strive.

Observe: Scroll to the recipe card on the backside for the components portions and full detailed methodology.

Puff pastry sheets and a bowl of grated parmesan.Puff pastry sheets and a bowl of grated parmesan.
  • CheeseParmesan or exhausting cheddar or a mixture of each, finely grated. These cheese sticks are all concerning the flavour so grate your individual recent cheese, relatively than utilizing pre-shredded cheese – which include anti-caking brokers.
  • Puff pastry sheets – Defrosted. Make sure you use ‘all butter’ puff pastry sheets for finest outcomes, relatively than a number of the alternate options that add oil to the puff pastry. In fact, you possibly can make your individual puff pastry when you choose, however for me, that is all about time saving comfort!

Tools Required

In fact, you possibly can double the portions when you’re prepping for a celebration!

  • Two flat baking trays – lined with baking paper.
  • Grater – the cheese/s ought to be finely grated.
  • Rolling pin.
  • Knife or pizza cutter – a pizza cutter works very nicely for chopping the pastry strips.
Some golden baked cheese straws on a blue tea towel.Some golden baked cheese straws on a blue tea towel.

Step By Step Directions

Puff pastry cheese twists are finest eaten recent on the day, both served heat from the oven or inside 1 – 2 hours of baking.

Observe: Scroll to the recipe card on the backside for the components portions and full detailed methodology.

Step 1 – Put together Trays And Grate Cheese

Line 2 flat baking trays with baking paper. Set these apart for later.

Finely grate the cheese and sprinkle about ⅙th of it onto a chopping board or bench.

Finely grated parmesan spread over a wooden chopping board.Finely grated parmesan spread over a wooden chopping board.

Step 2 – Add The Pastry Sheet

Lay a sheet of defrosted puff pastry on high of the grated cheese.

Use a rolling pin to roll the pastry on to the sprinkled cheese (I depart the plastic movie on the highest of the pastry at this stage because it stops the pastry sticking to the rolling pin).

A sheet of puff pastry laid on top of finely grated parmesan.A sheet of puff pastry laid on top of finely grated parmesan.

Take away the plastic backing now, and discard it.

Rigorously elevate the pastry sheet up and sprinkle one other ⅙th of the grated cheese onto the board.

Flip the pastry sheet over and place it on high of the grated cheese once more.

As soon as extra, use the rolling pin to roll the pastry over the cheese.

Now you should have either side lined with grated cheese.

A marble rolling pin rolling out a pastry sheet on a wooden board.A marble rolling pin rolling out a pastry sheet on a wooden board.

Step 3 – Roll And Twist

Fold the pastry in half and sprinkle with the subsequent ⅙th of the grated cheese.

A pastry sheet folded over on a wooden chopping board.A pastry sheet folded over on a wooden chopping board.

Roll the pastry out till it is very skinny (about half a centimetre).

Reduce the pastry sheet into 10 lengthy strips.

A pastry sheet with grated cheese on it cut into strips on a wooden board.A pastry sheet with grated cheese on it cut into strips on a wooden board.

Create the twists by gently turning the ends of every pastry strip in reverse instructions. Place pastry strips onto the ready trays.

Repeat this course of with the remaining cheese and pastry sheet, then place the trays within the fridge for the pastry to chill for 1 hour.

Pastry twists on a lined baking tray.Pastry twists on a lined baking tray.

Step 4 – Bake Cheese Twists

Preheat the oven to 190 levels celsius (fan pressured).

Bake cheese twists for 15-20 minutes, or till they’re golden and crunchy.

Knowledgeable Ideas

Some of the necessary ideas for the flakiest puff pastry cheese twists is to hold the pastry cool, so as soon as prepped, chill the twists within the fridge or freezer for an hour.

  • Chilling the pastry ensures that it puffs up superbly when baked. 
  • If you wish to make these forward, cowl unbaked cheese twists with foil and retailer within the fridge for as much as 6 hours till able to bake.
  • Have your oven preheated to the suitable temperature earlier than baking.
  • Puff pastry cheese twists will agency upon cooling.
  • Greatest served whereas heat on the day of cooking, nevertheless cheese straws might be saved in an hermetic container at room temperature for as much as 3 days.
  • Puff pastry cheese twists are not appropriate for freezing. 
Baked cheese straws standing upright in a glass jar.Baked cheese straws standing upright in a glass jar.

FAQs

What sort of cheese ought to I take advantage of?

I like to make use of exhausting cheeses comparable to tasty, classic or aged cheddar, or a parmesan, as all of them have a pointy distinct flavour, and cheese twists are all about flavour!
But a softer cheese comparable to a Swiss Gruyere, or perhaps a crumbly blue cheese would work equally nicely too.
I extremely advocate grating your individual cheese relatively than utilizing pre-shredded cheese.

Why aren’t my cheese twists crispy?

In case your cheese straws aren’t crispy it is potential that they’re underbaked. Be certain your oven is preheated earlier than baking cheese twists and bake till golden and crisp.

What different flavours may I add to puff pastry cheese twists?

Strive a sprinkle of Italian herbs over the pastry, or a bit of cayenne pepper or smoked paprika would add a contact of spice and color as nicely.
A lightweight unfold of Dijon mustard or pesto over the pastry earlier than rolling into the cheese would add a unique flavour to go with puff pastry cheese twists additionally.

A close up of golden crisp straws showing the texture of finely grated cheese baked on them.A close up of golden crisp straws showing the texture of finely grated cheese baked on them.

Whether or not you are getting ready for a crowd, or simply making a easy snack for the household at house, here is some extra fast and simple (and scrumptious!) recipes!

WANT EVEN MORE DELICIOUS RECIPES? Subscribe to my publication or observe alongside on Fb or Instagram. And when you love baking, then please come and be part of my Fb cooking membership group or subscribe to my YouTube channel. 

Crunchy baked cheese twists in a jar in front of a packet of cheddar cheese.Crunchy baked cheese twists in a jar in front of a packet of cheddar cheese.

Puff Pastry Cheese Twists

Our tremendous straightforward Puff Pastry Cheese Twists are made utilizing simply 2 components!!!

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Course: Appetizer, Snacks

Delicacies: western

Food regimen: Vegetarian

Prep Time: 10 minutes

Prepare dinner Time: 15 minutes

Chilling Time: 1 hour

Complete Time: 1 hour 25 minutes

Servings: 20 serves

Energy: 97kcal

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Directions

  • Line 2 flat baking trays with baking paper and put aside.

  • Sprinkle a number of the grated cheese (roughly ⅙th of the cheese) onto a chopping board or bench.

  • Place one of many puff pastry sheets on high of the cheese (depart the plastic backing dealing with upwards).

  • Use a rolling pin to roll the pastry out onto the sprinkled cheese. Take away the plastic backing and discard. Elevate the pastry sheet up and sprinkle one other ⅙th of the cheese onto the board. Flip the pastry sheet over and place it onto the cheese.
  • Use the rolling pin to roll the pastry out once more.

  • Fold the pastry in half and sprinkle with further ⅙th grated cheese.

  • Roll the pastry out till it’s totally skinny (roughly half a centimetre).

  • Reduce the sheet into 10 lengthy strips.

  • Create the twists by turning the ends of the pastry strips in reverse instructions. Place onto the ready trays. Repeat with the remaining cheese and pastry sheet.Chill within the fridge for 1 hour.
  • Preheat the oven to 190 levels celsius (fan pressured).

  • Bake the cheese twists for 15-20 minutes or till golden and crunchy.

Notes

RECIPE NOTES & TIPS

  • Chilling the pastry ensures that it puffs up superbly when baked. 
  • Be certain the oven is preheated to the proper temperature earlier than putting the cheese twists in to bake.
  • Cheese twists will agency upon cooling.
  • Greatest served whereas heat on the day of cooking, nevertheless, they are often saved in an hermetic container at room temperature for as much as 3 days.
  • Puff pastry twists are not appropriate for freezing.

Diet

Energy: 97kcal | Carbohydrates: 1g | Protein: 6g | Fats: 8g | Saturated Fats: 5g | Polyunsaturated Fats: 0.3g | Monounsaturated Fats: 2g | Ldl cholesterol: 24mg | Sodium: 155mg | Potassium: 18mg | Fiber: 0.002g | Sugar: 0.1g | Vitamin A: 237IU | Calcium: 167mg | Iron: 0.04mg



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