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Turkey Stuffing Balls seize the style of Thanksgiving in a single chew! Made with tender turkey, flavorful stuffing, and mashed potatoes. They’re rolled into completely poppable bites and served with wealthy gravy for dipping.
Causes You’ll Love This Recipe
- So Tasty: Turkey stuffing balls convey all the comfy flavors of the season into one scrumptious dish.
- Get together-Prepared:Â These are good for vacation gatherings, Friendsgiving, or potluck. They add a festive contact, bringing the vacation spirit to each event.
- Nice for Leftovers: This recipe is a good way to make use of up additional turkey, mashed potatoes, and stuffing. They may remodel right into a enjoyable appetizer or facet dish with minimal effort.
Elements in Turkey Stuffing Balls
The components on this turkey stuffing balls recipe create the last word chew of Thanksgiving taste. Every half brings a basic style that’s simply SO good. Scroll to the underside of the submit for precise measurements.
- Turkey: Leftover roasted turkey provides depth, whereas freshly cooked turkey works simply as properly.
- Stuffing: Brings in all these conventional Thanksgiving flavors!
- Mashed Potatoes: Binds the combination collectively whereas including a creamy component to every chew.
- Salt and Black Pepper: For added taste.
- Breadcrumbs: These assist with texture, particularly if the combination is simply too moist.
Turkey Stuffing Balls Recipe
These Turkey Stuffing Balls are simple to make and the easiest way to make use of Thanksgiving leftovers! Merely combine, type and bake, you’ll have these tasty bites prepared very quickly!
- Prep: Preheat oven to 375 levels Fahrenheit. Line a baking sheet with parchment paper, then put aside. Heat up the stuffing and mashed potato leftovers within the microwave for a couple of minutes. They are going to be simpler to work with.
- Combine: In a big bowl, stir the finely shredded turkey, stuffing, mashed potatoes, salt, and pepper to style.
- Kind Balls: As soon as the components are totally blended, make 1-inch balls. If the combination isn’t holding collectively, add in additional breadcrumbs.
- Bake: Place the shaped balls onto the ready baking sheet after which bake for 15-20 minutes, turning midway via baking. Take away the meatballs from the oven after which serve contemporary with gravy or cranberry sauce.
Ideas for Making Turkey Stuffing Balls
These are so enjoyable to make and your youngsters will love serving to you roll up the balls! Listed here are a number of suggestions and variations to make them prove simply how you want.
- Seasoning: You might not want any salt and pepper. The leftovers used on this recipe will have already got some. Style the combination earlier than seasoning additional.Â
- Air Fryer:Â Place shaped stuffing balls into the basket of an air fryer. Air fry at 400 levels Fahrenheit for 5-8 minutes.Â
- Breadcrumbs: The potatoes I used had fairly a little bit of moisture, so I used â…“ cup of breadcrumbs.
Find out how to Retailer Leftover Turkey Stuffing Balls
Thanksgiving dinner leftovers are nearly higher than the true factor. Making these yummy balls and having extras of those is even higher. Right here is the easiest way to retailer and reheat them.
- Fridge: Retailer leftovers in an hermetic container within the fridge for as much as 3 days. Or within the freezer for as much as 2 months.Â
- Microwave Reheating: Reheat within the microwave on excessive for 1 minute if refrigerated or 5 minutes if frozen.Â
- Oven Reheating: Reheat within the oven at 350 levels Fahrenheit for 8-10 minutes if refrigerated or 15-20 minutes if frozen.
Extra Methods to Use Thanksgiving Leftovers
Whether or not you’re craving the basic vacation style or on the lookout for a enjoyable means to make use of up leftovers, these are a should!
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Preheat oven to 375 levels Fahrenheit. Line a baking sheet with parchment paper and put aside.
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Warmth the stuffing and mashed potato leftovers within the microwave for a couple of minute so they’re simpler to work with.
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In a big bowl combine the turkey, stuffing, mashed potatoes, and salt and pepper to style.
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As soon as the components are totally integrated, form them into about 1-inch balls. If the combination isn’t holding collectively, add in additional breadcrumbs.
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Place the shaped balls onto the ready baking sheet and bake for 15-20 minutes, turning midway via baking.
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Take away the meatballs from the oven and serve contemporary with gravy or cranberry sauce.
My potatoes had loads of moisture in them, so I used about 1/3 cup of breadcrumbs.
Serving: 1ballEnergy: 43kcalCarbohydrates: 6gProtein: 2gFats: 1gSaturated Fats: 0.3gPolyunsaturated Fats: 0.4gMonounsaturated Fats: 1gTrans Fats: 0.001gLdl cholesterol: 5mgSodium: 72mgPotassium: 67mgFiber: 1gSugar: 0.4gVitamin A: 42IUVitamin C: 3mgCalcium: 6mgIron: 0.2mg
Diet data is routinely calculated, so ought to solely be used as an approximation.