Purple Cabbage Coleslaw mixes an incredible mixture of flavours from candy veggies and golden raisins right into a scrumptious, versatile aspect dish.
Purple Cabbage Coleslaw with corn & golden raisins.
Initially revealed Sept 2017.
This Purple Cabbage Coleslaw was one Partner and I put collectively final week once we had the household round for a Chilly Plate lunch. It was a little bit of a non-traditional model as a result of I had made one in every of my summer season favourites, Smoked Pork Loin.
That pork loin works extremely nicely as a chilly cuts for sandwiches too. I jokingly name it summer season ham, as a result of that’s form of what it jogs my memory of.
I had smoked and whole centre loin of pork, together with the sirloin finish, which amounted to about an 8 pound roast. The smoked loin is greatest served thinly sliced, so I used to be very glad to have my electrical meat slicer
for the job. There was an entire turkey platter filled with sliced pork on the finish.
There was a lot to go round for the 15 we served at lunch that day. We shared the leftovers with some company and with mates later within the day. We served potato and pasta salads as nicely, which additionally yielded leftovers to share. This new coleslaw we had made although, was utterly wolfed up!
Sliced Smoked Pork Loin
I feel the sweetness of the corn and golden raisins together with the crunch of the cabbage and carrots, mixed with the tangy coleslaw dressing is what made this such a winner. The feel and flavours labored very nicely collectively.Â
This makes an incredible aspect dish addition to chilly plates all year long or for a summer season barbecue. Subsequent time I make Pulled pork, I simply evening attempt it on these sandwiches too.
Want extra related aspect dish inspiration?
Make sure to try the massive assortment of pasta salads, potato salads and extra in our Newfoundland Chilly Plate assortment.
Newfoundland Chilly Plate
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Purple Cabbage Coleslaw
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Prep Time:
quarter-hour
Complete Time:
quarter-hour
Purple Cabbage Coleslaw mixes an incredible mixture of flavours from candy veggies and golden raisins right into a scrumptious, versatile aspect dish.
Components
- 1 small crimson cabbage, finely diced (about 6 cups)
- 1 cup contemporary candy corn, blanched (frozen is ok too)
- 3 massive carrots, grated
- 1/2 cup golden raisins
For the Coleslaw Dressing
- 1/2 cup mayonnaise
- 1 1/2 tbsp entire grain Dijon mustard
- 1 tbsp apple cider vinegar
- 3 tbsp sugar or 2 tbsp honey
- salt and pepper to season
Directions
- Cube the cabbage into about 1/2 inch cubes, then toss it collectively in a big bowl to interrupt up the items.
- Blanch the contemporary or frozen corn in boiling water for less than a couple of minute.
- Drain the corn in a colander and rinse with chilly water to chill it down rapidly.
- Grate the carrots and add them to the cabbage together with the corn and golden raisins. (Dried cranberries are good too.)
- Combine all the elements within the coleslaw dressing collectively nicely and toss along with the opposite elements.
- Refrigerate and provides a closing toss, simply earlier than serving.
The dietary info supplied is robotically calculated by third celebration software program and is supposed as a suggestion solely. Actual accuracy is just not assured. For recipes the place all elements might not be used solely, resembling these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will doubtless be considerably decrease than indicated.
Beneficial Merchandise
Rock Recipes a participant within the Amazon Providers LLC Associates Program, an affiliate promoting program designed to offer a way for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are nearly solely for these we presently use or have used up to now.
Diet Info
Yield
10
Serving Measurement
g
Quantity Per Serving
Energy 165Saturated Fats 1gLdl cholesterol 4mgSodium 135mgCarbohydrates 21gFiber 2gSugar 14gProtein 2g
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