Scorching Honey Pear and Brie Mini Appetizers

Impress your friends with this straightforward and irresistible appetizer – scorching honey roasted pear and baked brie in puff pastry with prosciutto. Observe our simple recipe and benefit from the good mix of creamy brie cheese, flaky puff pastry, and candy and savory toppings.

I’ve been obsessive about our roasted pear salad, so I based mostly these mini baked brie appetizers on the flavors in that salad. I just about roast pears within the oven consistently or brown them in a skillet for severely every part together with simply on cottage cheese or oatmeal for breakfast. It’s the most scrumptious factor ever!

I do know that scorching honey is all the fad proper now, and it must be! It’s the secret ingredient on this appetizer recipe that simply sends the flavour by means of the roof. I can’t wait so that you can do this one! Nice for New Years Eve, recreation day, a bridal bathe…excellent for any event!

Components for Roasted Pear and Brie Appetizers

This recipe appears and sounds so fancy, nevertheless it’s so easy! All it’s a must to do is roast some pears and every part else is able to assemble. Right here is your grocery record:

• Pear: Bartlett, Anjou or any pear you’re keen on works nice
• Olive Oil: helps roast the pears
• Salt: enhances the pear taste
• Puff Pastry: simply purchase it pre-made on the retailer normally by the pie crusts
• Brie: seize it in your deli part, you should purchase a big wheel of brie or small wheels as a result of they are going to get cubed
  • You may depart the rind on or take away it.
• Egg and Water: makes an egg wash to assist the puff pastry get crispy and golden
• Prosciutto: you will discover it within the specialty meats part of the grocery retailer or ask on the deli counter
• Thyme: contemporary is most popular and chop it barely
• Scorching Honey: my favourite model is Savannah Bee Firm model over Mike’s and Nate’s

The small print for all of the elements may be discovered within the recipe card on the finish of this submit.

What’s Brie?

Brie is a delicate, buttery and creamy cheese that originated in France. It’s off-white in shade and constructed from cow’s milk. It’s wealthy, fruity and earthy in taste.

The right way to Make Puff Pastry Appetizers

The crispy puff pastry creates a cup that holds the melty brie, roasted pears, salty prosciutto with a burst of herby freshness from the thyme and a candy warmth from the recent honey. It’s the proper mixture of textures and flavors!

1. Prep: Preheat the oven to 425 levels F.
2. Roast: Slice the pear skinny with a pointy knife and place the slices in a single layer on a baking sheet. Drizzle with olive oil and toss to coat with a bit of salt. Roast for 8 minutes, then flip all of the slices and roast a bit of longer till they begin to brown. Take away from the oven and put aside.
3. Create: Roll out the 2 sheets of puff pastry dough and reduce into 9 equal squares slicing every sheet into thirds in a single course after which thirds once more in the other way. You’ll create 18 complete squares after which press every sq. into the muffin cups of a mini muffin tin.
4. Lower: Lower the brie into 1″ cubes and place one dice into every puff pastry cup.
5. Assemble: Add a bit of prosciutto on high of the cheese after which a slice of pear.
6. Whisk: Whisk an egg with a tablespoon of water. Brush the egg wash on the sides of the puff pastry.
7. Bake: Place within the preheated oven and bake at 425 levels F for about 18 minutes till golden brown.
8. Garnish: Take away from the oven and instantly high with a drizzle of scorching honey and a small sprinkle of chopped thyme.

The whole directions can be discovered within the recipe card down beneath. Preserve scrolling down for all the main points.

Do I Have to Take away the Rind from Brie?

No, the rind on a wheel of brie is a very edible and as soon as the cheese is melted, you received’t even comprehend it’s there. If it bothers you although, you’ll be able to completely take away it earlier than slicing it into cubes.

Why You Will Love Puff Pastry Brie Bites

One among my favourite issues about this recipe is that there’s minimal prep. Apart from roasting the pears, every part else is able to go the minute you get it residence from the grocery retailer.

The contrasting textures can be so irresistible! You’ve gotten the crispy flaky puff pastry with the chewy roasted pear and prosciutto and the gooey melty brie. It’s heaven!

One other factor I really like about these baked brie bites look and style so elevated, however they’re so fast and straightforward to make!

Make Forward Suggestions

Since most of this recipe is retailer purchased, there’s no actual have to make them forward of time. You might roast the pears forward of time and retailer them in an hermetic container within the fridge till able to assemble.

You don’t need to assemble the brie puff pastry bites an excessive amount of forward of time since you don’t need the fillings to make the puff pastry soggy. I like to recommend assembling and baking instantly, after which consuming them whereas the brie is heat and gooey.

Storage Suggestions

Leftovers received’t retailer tremendous nicely sadly as a result of the puff pastry will get soggy over time. Should you do find yourself with a number of further, retailer them in an hermetic container within the fridge. They may hold for as much as 2-3 days and may be reheated within the air fryer or within the oven till heat.

Should you don’t suppose you’ll eat 18 of them, simply make one sheet of the puff pastry and save all the additional filling objects to make use of if you bake the opposite sheet.

These simple and scrumptious Brie Puff Pastry Bites will likely be a success at any get together or gathering! This straightforward recipe that mixes the creamy goodness of Brie cheese with flaky puff pastry and the candy and salty mixture of roasted pears with prosciutto for a tasty vacation appetizer that can everybody will likely be speaking about!

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