This Orange Croissant Bake is a superb deal with for any event! Nice for the vacation or brunch.
In case you love a superb breakfast recipe, additionally, you will love this scrumptious Tater Tot Breakfast Casserole. It’s really easy to make and reheats properly.
❤️WHY WE LOVE THIS RECIPE
We love how simple this recipe is; you employ store-bought croissants, which actually makes this so easy. You possibly can throw this collectively very quickly, and it’s excellent for brunch too. The flavour is actually nice and we discovered that it truly reheated rather well. I believed the bread can be soggy, however actually, it’s type of just like a bread pudding.
SWAPS
We haven’t tried, however I believe you might simply change out the marmalade on this recipe. You can attempt one other sort, and jam would work, too. I believe this can be a nice base recipe to make use of and can be versatile. I’ve by no means tried this with low-fat cream cheese or low-fat milk, however it could nonetheless work simply superb.
CAN I USE OTHER BREADS?
Sure, French bread would work superb however it could not absorb the creamy combination as properly. The croissants work rather well, and personally, we like those that say “butter” croissants! This can be a very creamy buttery recipe. It’s scrumptious.
⭐TIP
We like so sprinkle powdered sugar over it earlier than we serve it but it surely’s not obligatory. In case you wished so as to add a degree of sweetness you might simply do a easy powdered sugar glaze.
OTHER BREAKFAST RECIPES
STORING, REHEATING & SERVING SIZE
We retailer this within the fridge in a lined container. Reheat within the microwave and this makes 6-8 servings.
Orange Croissant Bake
This Orange Croissant Bake is really easy to make and is a superb begin to the day. Made with cream cheese, croissants and orange marmalade. Excellent addition to any brunch!
- 4 massive croissants chopped
- 1 cup orange marmalade
- 1 8 oz bundle of cream cheese, softened
- 1/2 cup brown sugar
- 2 massive eggs
- 1 cup of milk we use complete milk
- 2 tablespoons of orange juice
- 1/2 teaspoon almond extract
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Preheat oven to 350. and grease a 2 qt baking dish (8-inch sq. works properly) with nonstick spray. You may also use a big deep dish pie plate. In a big bowl, utilizing an electrical mixer, beat the cream cheese till easy, about 2 minutes.
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Add in sugar and eggs and blend till easy. Then add milk, orange juice, and almond extract.
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Place chopped croissants in a 2 quart greased baking dish. Drop spoonfuls of marmalade over croissants after which give it a couple of stirs to combine it in a bit.
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Pour the cream cheese combination over it after which cowl with aluminum foil.
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Bake for 40 minutes, then uncover and bake for about 15-20 extra minutes or till a knife comes out clear.
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Let it sit and funky barely earlier than serving. You possibly can sprinkle it with powdered sugar earlier than serving.
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