Basic Peanut Butter Cookie Recipe [+Video]

Searching for the right peanut butter cookie recipe? Look no additional! These basic peanut butter cookies are straightforward to make and certain to be successful with the entire household. They’re comfortable and chewy and every little thing you need in a peanut butter cookie!

I initially wrote this submit for basic peanut butter cookies after which had the sensation that I ought to dedicate this submit to my mother and father, and I attempt to all the time comply with these little emotions. Thanks for taking the time to all the time encourage, patiently train and most of all love me via something and every little thing. You gave me the wings to fly anyplace and change into something.

Music and meals. Two issues that retailer up recollections like nothing else. I can love a guide however by no means keep in mind what was occurring once I was studying it. A sure track although, effectively all of a sudden I’m proper again in faculty instructing a Pilates class, or driving to a marching band apply. Yup. Completely did that. haha, however critically, music and meals deliver again so many recollections and I wager just a few of you have got one hooked up to basic peanut butter cookies.

Making Recollections within the Kitchen

This may occasionally appear ridiculous to a few of you, however I so badly needed to really feel like I may do issues by myself as a child. With siblings a lot older than me I watched them doing all kinds of enjoyable and funky issues and I simply needed to be large like them. I do know, I ought to have been extra content material with being little as a result of wanting again I’m bummed I didn’t take extra benefit of being carefree. Both approach, I distinctly keep in mind my mother making peanut butter cookies at some point and she or he let me sit up on a stool and assist her make the criss-cross sample with a fork on high of the cookie dough.

How foolish, a fork to press a sample right into a cookie and heat recollections hooked up to only that. I can see the identical want in our oldest and I wrestle as a mother to let her, even encourage her to be little and on the similar time push her to be an increasing number of accountable annually. It’s in these little moments that I really feel balanced, a mother having enjoyable and being little alongside her daughter and nonetheless instructing her as a mom ought to.

I first train her that it’s all concerning the softened butter. Not melted, and never chilly, completely comfortable the place you see your fingerprint and indentation within the butter. Then whip it, forcing air into the sugar and butter for a fluffier cookie. I additionally inform her that there’s nothing extra essential in baking than first following the recipe, and second measuring appropriately. Moist elements in a glass measuring cup, dry in common cups. Flour MUST be measured similar to in our tutorial.

And in the long run, the fork comes out for the indentations similar to Mother taught me. She’s a superb mother like that.

Components for Peanut Butter Cookie Recipe

There’s only one sudden ingredient in these cookies, however I swear to you it’ll make all of the distinction! The remainder of the elements can be in your pantry already. Here’s what you’ll want:

• Butter: I want to make use of unsalted butter. Be sure it’s softened.
• Brown Sugar: provides sweetness and wealthy taste
• White Sugar: You’ll use sugar each within the cookies and to roll the dough in proper earlier than baking.
• Peanut Butter: You’ll need to use creamy peanut butter and ideally a model like Jif or Skippy. You need to keep away from pure peanut butter.
• Egg: provides the cookies construction
• Vanilla Extract: provides taste
• Milk: provides slightly additional moisture to the cookies
• Flour: simply common all objective flour
• Cornaby’s EZ Gel: provides tenderness and chewiness to the cookies, substitute with cornstarch in the event you don’t have the EZ gel (see recipe card for particulars)
• Salt: enhances all of the flavors
• Baking Soda: provides the cookies rise and fluffiness

The measurements for all of the elements might be discovered within the recipe card down beneath. You may as well print of save the recipe there.

Make Peanut Butter Cookies

1. Prep: Preheat the oven to 350 levels F and line two baking sheets with parchment paper.
2. Moist Components: Cream collectively the butter and sugars within the bowl of a stand mixer fitted with the paddle attachment. Add the peanut butter and them combine once more.
   • PRO TIP: This enables the sugars and butter to beat in opposition to the bowl, incorporating extra air for a lighter, fluffier cookie.
3. Combine: Add the egg, vanilla and milk and blend collectively till easy.
4. Whisk: Add all of the dry elements to a big bowl and whisk collectively to mix.
5. Mix: Add the dry elements to the moist elements and blend till simply mixed.
6. Roll: Scoop the cookie dough into balls and roll them in granulated sugar.
7. Crisscross: Place the cookie dough balls on the ready baking sheets after which press the dough flippantly with a fork. Elevate and press once more in the other way.
   • NOTE: I’m undecided how this custom began with peanut butter cookies nevertheless it helps form the cookies. Peanut butter cookies have quite a lot of fats in them, in order that they received’t unfold a lot once they bake. This flattens them out some.
8. Bake: Bake the cookies for 8-10 minutes. Let cool on a wire rack.

The entire directions will also be discovered within the recipe card on the finish of the submit.

Is Peanut Butter Good for You?

Peanut butter may be very excessive in fat. The truth that it’s excessive in fat makes it excessive in energy additionally.

Peanut butter additionally incorporates many good vitamins resembling protein, fiber, minerals and nutritional vitamins. Despite the excessive calorie content material, consuming small quantities of pure peanut butter is okay on a weight-loss food plan.

Can Peanut Butter Cookie Dough be Frozen?

Roll dough into balls and freeze in heavy obligation freezer baggage. Thaw and make criss-cross marks on high and bake.

Or, freeze dough in disc form in a freezer bag. Thaw, roll into balls, crisscross and bake.

What Can You Substitute For Brown Sugar?

You need to use an equal quantity of white sugar though the flavour and texture could also be just a bit completely different.

You need to use white sugar and slightly molasses or maple syrup–1 cup sugar plus 1 Tablespoon molasses or maple syrup. For darkish brown sugar, use 2 tablespoons molasses or maple syrup and 1 cup white sugar. 

Ideas for the Finest Peanut Butter Cookie Recipe

• Measure the flour appropriately! Including an excessive amount of flour to those, and you’ll find yourself with dry cookies.
• Don’t overmix! Overmixing the dough is sort of the offender when you have got onerous, dry cookies.
• Use a cookie scoop to scoop the dough to maintain the cookie a uniform measurement in order that all of them bake evenly.
• Don’t overbake! As soon as the cookies begin to get golden brown across the edges, pull them out of the oven and allow them to cool for a couple of minutes on the pan earlier than transferring them to a wire cooling rack.

Storage Ideas

Leftover cookies needs to be saved in an hermetic container. They are often saved at room temperature or within the fridge.

To freeze, allow them to cool utterly after which place in a single layer on a cookie sheet and freeze. When frozen, switch to a freezer bag. They may preserve for as much as 3 months.

Make Peanut Butter Cookies Video

Indulge within the basic mixture of creamy peanut butter and candy cookie goodness with this straightforward and greatest peanut butter cookie recipe. Excellent for any event!

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