Cherry Dump Cake – My Baking Habit

Cherry dump cake is likely one of the best desserts to make! Whip up this crowd pleaser with cherry pie filling, yellow cake combine, and just some further easy components.

You understand I really like baking from scratch. I’ve a whole lot of recipes on this web site for muffins, cookies, cheesecakes, brownies, and extra, all constituted of scratch.

However I additionally love having some fast and straightforward recipes up my sleeve. They’re the recipes I make once I have to take a dessert to a get-together and don’t have quite a lot of time. Or once I’m drained however nonetheless craving one thing candy. Or when my kiddo desires to bake one thing simple by herself.

I do know some individuals don’t assume that utilizing a cake combine or canned pie filling counts as baking, however I say it completely does! 

And I guess your family and friends gained’t even know the distinction more often than not. Make this cherry dump cake, let the compliments roll in, and by no means admit how simple it was to throw collectively.

What’s cherry dump cake?

I do know, I do know. The identify “dump cake” is bizarre. What does that even imply?

A dump cake is solely a cake the place you dump the components into the pan after which bake it. For lots of dump cake recipes (together with this one), you don’t even have to drag out any mixing bowls.

Despite the fact that we’re calling it a cake, the ultimate dessert isn’t a real cake like once we consider chocolate cake. It’s a little bit bit extra like a cobbler or a crumble, with the fruit filling on the underside and a buttery, crumbly cake topping.

For this cherry dump cake, we get the candy and barely tart taste of cherries, a little bit little bit of almond taste, and the buttery yellow cake on prime. Serve it up with a scoop of vanilla ice cream or a dollop of whipped cream and also you’ve bought a straightforward dessert everybody will love! 

How one can make cherry dump cake

I promised you that this cherry dump cake recipe is tremendous simple and I’m able to show it to you. In actual fact, you would possibly have already got every part you want in your pantry! 

Substances you’ll want

For this cherry dump cake, you’ll want:

• 2 (21-ounce) cans cherry pie filling 
• ½ cup tart cherry juice 
• 1 teaspoon almond extract
• 1 (15.25 ounce) field yellow cake combine
• 10 tablespoons melted unsalted butter
• ¼ cup sliced almonds

If you happen to don’t need to use canned cherry pie filling, you need to use 1 batch of my selfmade cherry pie filling as a substitute. 

When I’m shopping for the store-bought stuff, I search for the “extra fruit” or “further fruit” varieties once I can.

Slightly little bit of tart cherry juice provides further taste and supplies the bit of additional liquid we want within the filling. Use leftover juice to make my good friend Susannah’s cherry mocktail! 

If you happen to can’t get your arms on tart cherry juice, you’ll be able to swap it for maraschino cherry juice, cranberry juice, and even water.

I really like pairing almond and cherries (like once I make my cherry cheesecake), so some almond extract and sliced almonds are an important addition to this cake. If you happen to don’t like almonds or are allergic to nuts, be happy to omit each components.

Making this cherry dump cake

Seize your favourite 9×13-inch pan and grease it with nonstick cooking spray.

Pour within the cherry pie filling, cherry juice, and almond extract. Give this a stir simply to mix every part.

Now sprinkle the cake combine evenly over the fruit filling and slowly drizzle the melted butter on prime. If you happen to’re utilizing the almonds, sprinkle them on final.

Bake at 350°F for 1 hour. The highest must be golden and the cherry filling must be bubbly. 

Let the cherry dump cake cool for 10-Quarter-hour earlier than having fun with.

Recipe variations

This cherry dump cake is such a easy recipe, however there are nonetheless methods you’ll be able to change it up primarily based on your loved ones’s tastes and preferences!

• Don’t like almonds? Omit the almond extract and swap the sliced almonds for chopped pecans as a substitute.
• If you happen to don’t have tart cherry juice, use maraschino cherry juice, cranberry juice, and even water.
• Substitute chocolate cake combine rather than the yellow cake combine for a chocolate cherry dump cake.
• Swap one can of the cherry pie filling for a (21-ounce) can of peach pie filling for cherry-peach dump cake.
• If you happen to don’t like peaches, attempt utilizing your personal favourite fruit pie filling, similar to blueberry, peach, or strawberry.

Simpler dump cake recipes

If you happen to love cherry dump cake, you’ll love a few of these different simple dump cake recipes, too!

Apple dump cake is a good choice any time of 12 months, however is further particular through the fall. Serve it with ice cream and a drizzle of caramel sauce.

Cherry pineapple dump cake takes every part you’re keen on about this cherry dump cake recipe and provides pineapple and coconut for much more taste.

Blueberry dump cake makes use of contemporary blueberries and a white cake combine for a summery dessert that’s tremendous simple to make.

Straightforward peach cobbler might not be referred to as a dump cake, nevertheless it comes collectively in the identical approach with canned peaches and a field of cake combine.

Pumpkin crunch cake requires a few further steps, however nonetheless has the entire vibes of a straightforward dump cake. It’s considered one of my favourite fall recipes!