Easy, two-ingredient maple butter is heaven on earth when it’s slathered on heat bread or biscuits contemporary from the oven. And fortunately, it’s as straightforward as falling off of a log to whip collectively this completely balanced, just-sweet-enough whipped butter unfold.
Maple Butter
Everybody is aware of and loves honey butter, however I believe maple butter wants extra consideration. It’s such a easy technique to convey maple goodness to the desk whether or not on bread, biscuits, pancakes, waffles, French toast, or extra!
The primary time I made this, the butter and a whole loaf of bread have been gone in only a matter of hours. That was with solely 3 adults in the home. When you have extra hungry mouths to feed, I’d suggest doubling the recipe.
This recipe additionally retains effectively within the fridge for every week or so, and within the freezer for as much as 3 months for very best quality.
Need a particular deal with in your french toast? Freeze maple butter in an ice dice tray. As soon as frozen, take away and retailer in a freezer baggie. Soften as many as you want on a plate on the counter earlier than serving, after which add one dice between two piping-hot items of French Toast.
Maple Butter Recipe
You’ll want the next components to make this recipe:
To make a batch of maple butter, you’ll begin by combining the maple syrup and a few room temperature butter in a mixing bowl.
Beat them with an electrical mixer till effectively mixed and fluffy. Serve instantly or switch to an hermetic container and retailer within the fridge.
Permit the butter to come back to room temperature once more earlier than serving. Relying on the container you employ and the temperature of your room, this might take anyplace from 15 to 45 minutes.
Flavored Butter Recipes
For those who’ve by no means experimented with flavored and whipped butters earlier than, you’re in for a deal with! Not solely with this maple recipe, however with most of the different choices we have now right here, too, like Whipped Strawberry Butter, Jalapeño Honey Butter, and the unbelievable Cowboy Butter.
Or get again to the fundamentals with our How To Make Whipped Butter publish!
And whereas it isn’t really made with butter, Crock-Pot Apple Butter undoubtedly must be talked about right here. Tangy, candy, and pure apple goodness, it really pairs effectively with any of the whipped butters listed above; particularly maple butter!
Servings: 6 servings
Forestall your display screen from going darkish
Energy: 344kcal · Carbohydrates: 18g · Protein: 0.3g · Fats: 31g · Saturated Fats: 19g · Polyunsaturated Fats: 1g · Monounsaturated Fats: 8g · Trans Fats: 1g · Ldl cholesterol: 81mg · Sodium: 246mg · Potassium: 69mg · Sugar: 16g · Vitamin A: 945IU · Calcium: 38mg · Iron: 0.04mg
{initially revealed 10/28/2011 – recipe notes and pictures up to date 2/5/25}Â