March 18, 2025
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Nothing says Easter fairly like my do-it-yourself Peanut Butter Eggs Recipe. Should you’ve ever wished to recreate the traditional Reese’s peanut butter eggs at house, this simple recipe is for you. With easy elements and a wealthy, creamy peanut butter filling, these chocolate-coated treats are vital on your Easter basket. Plus, they arrive collectively very quickly with a number of pantry staples. These are similar to my do-it-yourself Peanut Butter Balls however within the form of eggs after all!
Substances Wanted for Peanut Butter Easter Eggs
Should you’re a fan of Reese’s peanut butter eggs, you’ll LOVE this do-it-yourself model of Peanut Butter Eggs! Right here’s what you’ll have to get began:
- Salted butter: Creamy, salty goodness to boost the flavour.
- Peanut butter: Chunky or creamy, your alternative! (See my word beneath about pure vs processed PB)
- Vanilla extract: A touch of vanilla provides depth to the flavour.
- Powdered sugar: Sweetness to stability the saltiness of the peanut butter.
- Rice Krispies cereal (non-obligatory): Provides a crispy texture for further delight.
- Melting candies or chocolate chips: Wealthy, easy chocolate for coating. (see my word beneath about chocolate coating and melting chocolate)
- Coconut oil (if wanted): Helps to realize the right consistency for dipping.
- Sprinkles for garnish: Add a festive contact to your Easter eggs.
Variations:
- Swap out peanut butter for cashew or almond butter for a unique taste profile.
- Use darkish chocolate chips or sweet wafers for a richer, extra intense chocolate expertise.
- Experiment with several types of sprinkles or toppings like drizzled maple syrup, sea salt or graham cracker crumbs) for a custom-made look.
Let’s Discuss Peanut Butter
I initially used pure crunchy peanut butter for these pb eggs which labored simply fantastic for me. BUT I’m now recommending utilizing Jif or Skippy manufacturers. It is because pure peanut butter is so inconsistent. The oil separates after which all of us stir it up somewhat in a different way. Whereas processed peanut butter simply works, each time. Use crunchy or easy peanut butter based mostly in your private desire.
Let’s Discuss About Chocolate Coating
For greatest outcomes use high-quality melting chocolate like Ghirardelli’s melting wafers (these are available white, milk, and darkish varieties). Should you’re in a pinch it’s also possible to use chocolate chips and add a touch of coconut oil for a easy consistency. I like utilizing milk chocolate however be happy to make use of whichever taste you want greatest. Skip the double boiler methodology to soften chocolate–merely soften your chocolate in a microwave-safe bowl. Begin out with 30 seconds, stir, after which soften at 20-second increments till virtually melted. Stir to soften all the best way. Watch out to not overcook the chocolate or it’ll seize up!
Chocolate Dipping Ideas + Tips
Earlier than we get began, listed here are a number of ideas I’ve discovered useful as I’ve run into a number of snags that you simply may need as effectively.
- Dipping utensil: you possibly can use a specialty dipping instrument for these peanut butter eggs however you possibly can additionally use a fork simply as simply! Utilizing a fork could be a little messier nevertheless it will get the job achieved.
- To skinny out chocolate: in case your chocolate continues to be too thick for dipping, add in a teaspoon of coconut oil and blend away. Watch out although, in case you add an excessive amount of oil, the chocolate gained’t follow the peanut butter egg.
- For easy chocolate: you both want extra oil OR the chocolate combination nonetheless wants some microwaving to soften all the best way.
- Chocolate is hardening too quick: first issues first, work shortly. Secondly, there isn’t a disgrace in popping that chocolate again within the microwave for 10 seconds to get it unfastened once more. You are able to do it!
- The filling is sticking to my dipping utensil: both the filling is simply too chilly or the chocolate is simply too scorching! Regulate accordingly and take a look at once more.
How one can Make Peanut Butter Eggs
For full particulars on the best way to make peanut butter eggs, together with ingredient measurements, see the recipe card down beneath. Right here is step-by-step what to anticipate when making these scrumptious PB Eggs:
1. Make Peanut Butter Combination
In a big bowl, soften peanut butter and butter collectively for 1 minute. Stir to include collectively.
Stir in vanilla extract then powdered sugar, and optionally Rice Krispies. The combination will appear dry however ought to maintain collectively while you kind it into shapes. That is the place you’ll be able to actually get the youngsters concerned.
2. Type Peanut Butter Combination into Egg Form + Freeze
3. Soften Chocolate and Dip
Whereas peanut butter eggs are chilling, soften chocolate within the microwave on low warmth, and 30 second intervals, stirring and checking on it.
Dip every egg into chocolate to cowl utterly. Take away the egg with a fork, and faucet alongside the sting of the bowl permitting extra chocolate to drip again into the bowl via the prongs of the fork.
4. Beautify and Chill
Place eggs again onto the parchment-lined baking sheet and sprinkle with any desired toppings. Repeat till all eggs are coated in chocolate. Refrigerate for five minutes or till the chocolate has hardened.
5. Peanut Butter Eggs are Prepared!
Wrap as much as give away as items, serve or retailer within the fridge for as much as 5 days. And voila! Identical to that, you’ve received some do-it-yourself Peanut Butter Eggs. 🙂 Yippee!
Storing + Freezing Instructions for Peanut Butter Eggs
Retailer peanut butter eggs in an hermetic container within the fridge for as much as 5 days. Allow them to sit at room temperature for a couple of minutes earlier than consuming for the very best peanut butter taste.
The true magnificence of those Peanut Butter Eggs is that they are often frozen for as much as 3 months! This additionally means you possibly can have these dangerous boys prepared for every time the craving strikes.
To Freeze. As soon as the eggs are coated, chilled and the chocolate has set toss them right into a freezer-safe bag and freeze! Straightforward, proper?
To Thaw. Merely thaw within the fridge in a single day (or for no less than 8 hours) then take pleasure in!
Extra Peanut Butter Recipes to Attempt!
Are you a peanut butter lover? Attempt these different recipes:
Extra Easter Desserts to Attempt!
Peanut Butter Eggs are simple peasy, proper? I believed so. The printable recipe card is beneath! Have an important day, buddies!
Should you make this recipe, I’d actually respect it in case you would give it a star ranking and depart your assessment within the feedback! In case you have an image of your completed dish, publish it on Instagram utilizing the hashtag #laurenslatest and tagging me @laurens_latest.
Do-it-yourself Peanut Butter Eggs Recipe
Skip the store-bought Easter sweet and make do-it-yourself Peanut Butter Eggs! A brilliant simple recipe which you could make together with your children.
Notes
To Thaw. Merely thaw within the fridge in a single day (or for no less than 8 hours) then take pleasure in!
Vitamin
Energy: 371kcal | Carbohydrates: 38g | Protein: 7g | Fats: 24g | Saturated Fats: 9g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 10g | Trans Fats: 1g | Ldl cholesterol: 12mg | Sodium: 173mg | Potassium: 204mg | Fiber: 2g | Sugar: 30g | Vitamin A: 421IU | Vitamin C: 3mg | Calcium: 19mg | Iron: 2mg
