Juicy king prawns in a spicy and just-a-little-bit-creamy sauce with plenty of noodles, this cajun prawn noodle stir-fry makes a stunning, lip-smacking dinner. Prepared-cooked noodles assist to hurry up this recipe and means we solely want to make use of one pan!
Nicky’s recipe notes
Cajun spice is a kind of shortcuts that provides a great deal of flavour.
The essential substances often embrace black & white pepper, salt, Cayenne, paprika, onion & garlic powder. Some comprise oregano, thyme, fennel, cumin and sugar too.
I see it as an ‘all the things spice combine’ – if you wish to add flavour and you want a bit of warmth, it’s a straightforward choice, with out having to open all of your different spice jars!
I take advantage of it to coat king prawns for this recipe, earlier than frying them up with noodles and veggies.
You may also discover it shocking that I add a bit of creme fraiche to the dish. Sounds uncommon, however the slight creaminess balances the tangy spiciness completely. You may swap out with a bit of double (heavy) cream in case you haven’t bought creme fraiche in.
📋 Elements
Noodles – I take advantage of ready-cooked egg noodles to hurry up the method for this recipe, however you need to use dried noodles, simply prepare dinner as per the packet directions.
Prawns – I take advantage of uncooked king prawns, be sure you peel and devein earlier than cooking. I often purchase them frozen, as they’re cheaper. Then defrost in a sieve over a bowl earlier than utilizing.
Oil – Use a impartial oil resembling vegetable, sunflower, or avocado.
Hen Inventory – You should utilize a crumbled inventory dice dissolved in scorching water, or use Do-it-yourself Hen Inventory.
📺 Watch learn how to make it
***Full recipe with detailed steps within the recipe card on the finish of this publish***
- First, coat the king prawns within the Cajun seasoning, then fry till pink and take away from the pan.
- Fry up the pepper and onions in oil, together with garlic, chilli, salt and pepper, then add the inventory, Worcestershire sauce, and crème fraiche.
- These ready-cooked noodles go in subsequent and are stir fried till scorching, earlier than including the prawns again in. It’s all completed off with the addition of some freshly chopped coriander and a sprinkling of chilli flakes.
Professional Tip
Swap out the crème fraîche for 3 tablespoons of full-fat coconut milk or double (heavy cream) in case you want.
In the event you’re a fan of seafood and you want a little bit of spice, this dinner is ideal!
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🍽️ What to serve it with
🍤 Extra unbelievable Prawn (shrimp) recipes
Regularly Requested Questions
I’d suggest serving this dish instantly. Prawns are by no means pretty much as good reheated.
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Place the king prawns in a bowl and sprinkle on the Cajun spice combine. Stir collectively and put to at least one facet.
300 g (10.5oz) uncooked king prawns, 2 tablespoons Cajun spice combine
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Add one tablespoon of oil to a big frying pan (skillet) and warmth over a excessive warmth. Add the prawns and prepare dinner for 2-3 minutes, turning as soon as, till the prawns are pink. Take away the prawns from the pan and place in a bowl.
1 tablespoon oil
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Flip the warmth of the pan right down to medium and add one other tablespoon of oil to the pan.
1 tablespoon oil
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Add the onions, peppers, chilli, garlic, salt and pepper and fry for 4-5 minutes, stirring typically, till the onion begins to melt.
1 onion, 1 pink bell pepper, 1 pink chilli, 2 cloves garlic, ¼ teaspoon salt, ¼ teaspoon black pepper
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Add within the inventory, Worcestershire sauce and crème fraiche. Stir collectively and warmth by till simply beginning to boil.
180 ml (3/4 cup) hen inventory, 1 tablespoon Worcestershire sauce, 1 heaped tablespoon crème fraiche
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Add the noodles and warmth by for 4-5 minutes, stirring typically, till the noodles are scorching. Then add the cooked prawns again in and prepare dinner for an extra 1 minute, stirring typically.
400 g (14oz) cooked egg noodles
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Flip off the warmth, stir by the chopped coriander and serve topped with chilli flakes.
2 tablespoons finely chopped recent coriander, Chilli flakes
Dietary data is approximate, per serving (this recipes serves 4)
Energy: 313kcal | Carbohydrates: 35g | Protein: 17g | Fats: 12g | Saturated Fats: 2g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 6g | Trans Fats: 0.1g | Ldl cholesterol: 129mg | Sodium: 878mg | Potassium: 399mg | Fiber: 4g | Sugar: 5g | Vitamin A: 2993IU | Vitamin C: 57mg | Calcium: 89mg | Iron: 2mg
Vitamin data is mechanically calculated, so ought to solely be used as an approximation.
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