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Strawberry Feta Salad with Candied Pecans – Candy strawberries, creamy avocado, spicy-sweet candied pecans, and garden-fresh basil come collectively to create one lovely, flavor-packed salad. It’s all tossed with my creamy feta dressing, which provides the right salty richness, whereas these pecans give the salad an irresistible crunch. A brand new staple for the season!
It’s lastly strawberry season, and whereas I simply baked up a candy strawberry dessert, I could be much more excited to share this salad. I’ve been making it on repeat over the previous couple of weeks—it’s change into my go-to spring “on a regular basis” salad.
Do you might have an on a regular basis salad? Mine is normally my Lemon Parmesan Sesame Salad, which I make a couple of nights every week. However these days, this strawberry model has taken over. With berries at their peak and the arugula wanting so vibrant, I can’t assist however crave it every day.
It’s actually the right “home salad” for spring and summer time.
I’ve all the time beloved when contemporary fruit is added to salads! I make variations of this each summer time. In reality, one in all my all-time favourite older recipes is a variation of this salad.
This model is easier, brisker, and topped with a good yummier dressing. It’s simply in time for late spring lunches, summertime dinners, out of doors grilling, and simple meals with mates.
Listed below are the main points
Elements – for the salad
- pecans
- salted butter
- maple syrup or honey
- cayenne pepper
- flaky sea salt
- blended spring greens/arugula
- contemporary strawberries
- avocados
- olive oil
- lemon juice
- honey
- salt and contemporary cracked black pepper
Elements – for the dressing
- buttermilk
- lemon juice
- garlic
- basil – or you need to use parsley
- contemporary chives
- crumbled feta cheese
- contemporary cracked black pepper
The Instruments
Only a small sheet pan, a bowl to combine the dressing, and an enormous salad bowl! Plus the usuals: a chopping board, a knife, and a few utensils!
The Steps
Step 1: make the candied pecans
On a baking sheet, toss the uncooked pecans with salted butter, spicy cayenne pepper, and both honey or maple syrup.
Bake till the pecans are caramelized. Watch carefully! Due to the sugar, the pecans can burn shortly.
Step 2: put together the salad
Discover your favourite salad bowl and add the greens. I like to make use of a spring combine and peppery arugula, however I feel any mixture of greens could be nice!
Add the contemporary sliced strawberries and a few avocado wedges or slices. I wish to then toss the greens with olive oil, lemon juice, honey, salt, and pepper.
Step 3: Combine the dressing
That is so good! I take advantage of entire buttermilk for one of the best taste and creaminess.
To stability the tang and add some brightness, I combine in a squeeze of lemon juice. Then, I stir in freshly chopped basil, chives, garlic, and season all of it with salt and pepper.
Then a lot freshly crumbled, salty, creamy feta cheese. It’s essentially the most scrumptious! Like a blue cheese dressing, however with feta! So yummy and completely different. Nobody expects it, nevertheless it’s the key, I promise!
Step 4: toss the salad
At this level, you’ll be able to pour the dressing over the salad. Toss properly to make sure the greens are coated within the yummy dressing.
Then, end the salad with the candied pecans. I all the time add further feta cheese too!
Step 5: serve
Serve the salad after you toss it. As soon as the dressing is added, eat it up immediately to make sure the greens keep crunchy!
This makes a terrific aspect salad for any dinner, from spring by way of summer time. You can too take pleasure in it as a meal by including some protein like hen or steak. YUM! It by no means disappoints and it doubles because the prettiest centerpiece for any summer time desk!
In search of different salad recipes? Listed below are a couple of concepts:
Corn, Tomato, and Avocado Pasta Salad
Pesto Rooster Caesar Salad with Tomatoes and Burrata
Honey Mustard Pretzel Rooster and Avocado Bacon Salad
Pesto Rooster, Corn, and Avocado Bacon Pasta Salad
Lastly, in the event you make this Strawberry Feta Salad with Candied Pecans, you’ll want to go away a remark and/or give this recipe a score! Above all, I really like to listen to from you guys and all the time do my finest to answer every remark. And, after all, in the event you do make this recipe, don’t overlook to tag me on Instagram! Wanting by way of the pictures of recipes you all have made is my favourite!
Strawberry Feta Salad with Candied Pecans
Servings: 6
Energy Per Serving: 355 kcal
Dietary info is barely an estimate. The accuracy of the dietary info for any recipe on this web site will not be assured.
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1. Preheat the oven to 375°F. Line a baking sheet with parchment paper. 2. On the baking sheet, toss collectively the pecans, maple syrup/honey, butter, and cayenne. Prepare in a single layer. Bake for 10 minutes or till the pecans are toasted. Sprinkle with sea salt.3. In the meantime, in a salad bowl, mix the greens, strawberries, and avocado. In a mixing bowl, whisk collectively the lemon juice, honey, salt, and pepper. Pour over the salad and flippantly toss the greens. 4. To make the dressing. Combine all substances collectively in a jar and season with salt and pepper.5. Pour the dressing over the salad, tossing to mix. Prime the salad with pecans. Eat and luxuriate in!
