Herb and Garlic Rolled Steak Medallions. A cheap method to serve grilled steak which features a scrumptious methodology for infusing herb and garlic flavours into the meat.
Herb and Garlic Rolled Steak Medallions
Initially revealed June 2012.
I’ve all the time been a easy steak lover. There’s no must go to extraordinary lengths to please me relating to a very good reduce of steak.
Season it with salt and pepper and slap it on a scorching grill till it reaches a phenomenal medium uncommon and I’ll be fairly happy. Pure beef style is okay for me, thank-you.
Partner is a little more explicit about her steak. She likes her steak extra properly performed and extra flavours added in marinades and rubs.
Usually, we make steak two methods in an effort to fulfill all tastes on the desk.
Herb and Garlic Rolled Steak Medallions
On this event, I used to be reminded of this recipe by an identical steak thought, once more offered by David Olsen over at Dwell Fireplace Republic. All of us loved these herb and garlic infused rolled steak medallions, which Partner all the time says is her favorite method to get pleasure from steak.
A few issues to contemplate when grilling these steak medallions is that they’re cooked on bamboo skewers, so you’ll want to soak these in water for a half hour or so earlier than grilling or simply soak them in a single day to save lots of time.
Herb and Garlic Rolled Steak Medallions
The warmth from the grill can even journey by the rolled meat extra rapidly utilizing this methodology. So they have an inclination to prepare dinner sooner than a stable piece of meat, so watch out to not overcook them.
I like strip loin steaks for this recipe. You’ll additionally discover that it’s higher to make use of bigger steaks which is able to yield extra medallions and be simpler to roll.
Herb and Garlic Rolled Steak Medallions cooked to completely different tastes.
A further profit to those steak rolls is that you would be able to reduce them to completely different thicknesses. That can accommodate completely different steak grilling preferences.
For individuals who like properly performed, they are often reduce thinner and people for the medium uncommon people could be reduce thicker. This implies they will all be cooked to the proper stage to swimsuit all tastes in the identical cooking time.
It is a invaluable profit certainly, particularly when serving friends, in order that no one is left ready or letting their steak get chilly.
Herb and Garlic Rolled Steak Medallions grilled to perfection
I do brush these with butter earlier than placing them on the grill. I like the best way that non permanent flame-up provides an additional char to the meat however this step is, after all, elective.
Thinner cuts of meat are greatest for this recipe so reduce your steaks in half or get your butcher to chop them thinner for you. About 1/3 to 1/2 an inch is sweet.
The herbs will also be various to fit your style. Nearly any mixture will work properly however we all the time have a tendency to begin with rosemary as a base.
You may also like Herb and Garlic Crusted Prime Rib Roast. An ideal Sunday dinner!
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Herb and Garlic Rolled Steak Medallions
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Prep Time:
25 minutes
Cook dinner Time:
10 minutes
Whole Time:
35 minutes
Herb and Garlic Rolled Steak Medallions – a scrumptious methodology for infusing herb and garlic flavours into grilled steak.
Elements
- 8 skinny reduce strip loin steaks
- 6 tbsp Worcestershire sauce
- 4 cloves minced garlic
- 4 tbsp chopped rosemary
- 4 tbsp chopped oregano
- 4 tbsp chopped chives
- ½ tsp freshly grated nutmeg, (elective)
- 6 tbsp melted butter
Directions
- Marinate the steak within the Worcestershire sauce for less than 10 to fifteen minutes earlier than making ready the rolled steak medallions.
- Combine collectively the garlic, rosemary, oregano, chives and nutmeg.
- Season the steaks evenly on each side with salt and pepper lay them flat on a chopping board and rub the herb and garlic combination onto the floor of the steaks.
- Beginning on the narrowest finish roll the steak up tightly. Minimize the steak roll into as many medallions as you need, often 2 or 3 relying on the dimensions of the steak you employ.
- Working with 3 or 4 of the medallions at a time, lay them flat on a chopping board in a straight line and push one of many soaked skewers horizontally by the middle of the medallions.
- Brush each side of the medallions with the butter and switch them to a scorching preheated grill. Grill for 2- 4 minutes per aspect relying on if you would like them uncommon to properly performed. When cooked, let the medallions relaxation for 4 or 5 minutes on a serving plate, lined in aluminum foil earlier than serving.
Really useful Merchandise
Rock Recipes a participant within the Amazon Providers LLC Associates Program, an affiliate promoting program designed to supply a method for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are virtually solely for these we at present use or have used previously.
Vitamin Data
Yield
6
Serving Measurement
serving
Quantity Per Serving
Energy 422Saturated Fats 10gLdl cholesterol 168mgSodium 414mgCarbohydrates 6gFiber 1gSugar 1gProtein 53g
