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Enchilada Model Floor Beef Burrito Recipe


This enchilada-style floor beef burrito recipe is filled with seasoned floor beef, smothered in wealthy crimson enchilada sauce, and loaded with gooey melted cheese for the last word consolation meals. Good as an simple weeknight dinner or crowd-pleasing meal, this beef burrito recipe combines daring Mexican flavors with hearty substances for a scrumptious and satisfying dish the entire household will love.

A tortilla wrapped, drenched in enchilada sauce, and covered in gooey, golden cheese.

Tacos and burritos immediately make me really feel nostalgic, though we didn’t have them a lot rising up. I truly hated floor beef due to the feel, and my mother was so affected person! She by no means compelled me to eat whereas I quietly melted cheese on a tortilla as a substitute.

My largest tip? Don’t stress about making separate meals or battles on the desk. My mother and father simply stored providing and ready for me to strive new issues, and I turned out advantageous. Now, I provide my children numerous toppings to make issues much less “gross” ( you, Grayson, and your avocado skepticism). I ask them to strive one chunk, then get pleasure from what they like, with out catering to choosy tastes each time. Mealtime needs to be peaceable and enjoyable for everybody.

I’ve fully modified my thoughts about floor beef, and this recipe may be my favourite. These burritos are large, full of beef simmered in Dr. Pepper and Higher Than Bouillon, and lined in a wealthy mixture of crimson enchilada sauce, beef inventory, and plenty of melted cheese.

What are Enchilada Model Burritos?

Enchilada-style burritos are burritos which can be lined in a crimson or inexperienced chile sauce and plenty of cheese after which baked within the oven till the cheese is melted. They’re also called smothered burritos.

A cast iron skillet full of cheesy goodness, rich red sauce, and that irresistible baked-in flavor you can only get from the oven.

What Substances Do You Want for This Enchilada Model Floor Beef Burrito Recipe?

This recipe takes just a few substances to make the floor beef further flavorful and to take the sauce on high to the following degree.

Floor Beef Filling

  • Floor Beef: The primary filling. Select one thing with a bit of fats so it stays flavorful.
  • Taco Seasoning: A beautiful mixture of chili powder, cumin, onion powder, garlic powder, salt, and oregano. Provides that traditional, daring taste everybody loves.
  • Higher than Beef Bouillon: My go-to for an enormous enhance of wealthy taste.
  • Dr Pepper: My little secret, but it surely provides the perfect little trace of sweetness.
  • Water: Simply helps all the pieces cook dinner collectively properly.

Sauce

  • Butter: Begins the sauce with a wealthy, easy base.
  • Flour: Thickens it up so it sticks to the burritos good.
  • Beef Inventory: Provides it a deep, savory taste.
  • Purple Enchilada Sauce: Provides spice and a bit of tang.
  • Beef Bouillon: Bumps up the beefy style much more.
  • Chili Powder: A heat little kick of taste.

Burritos

  • Flour Tortillas (burrito measurement): Large enough to carry all of the filling with out falling aside.
  • Mexican Cheese Mix: Melts completely and ties all of the flavors collectively.

Head all the way down to the recipe card for the measurements!

A giant ground beef burrito smothered in red enchilada sauce and loads of cheese, baked right in the cast iron pan for maximum flavor.A giant ground beef burrito smothered in red enchilada sauce and loads of cheese, baked right in the cast iron pan for maximum flavor.

Learn how to Make This Enchilada-Model Floor Beef Burrito Recipe

These burritos come collectively tremendous quick and actually boil all the way down to cooking the floor beef, making the sauce, developing the burritos, after which baking them. Ain’t no thang!

Learn how to Make Beef Burritos

  1. Brown: Cook dinner the floor beef in a skillet and drain the fats.
  2. Taste: Add taco seasoning and Higher Than Bouillon.
  3. Simmer: Stir in Dr Pepper and water; cook dinner till many of the liquid is gone.

Make the Sauce

  1. Soften: Heat the butter in a saucepan.
  2. Whisk: Add flour, then slowly stir in beef inventory, enchilada sauce, and chili powder.
  3. Thicken: Let it simmer till the sauce is easy and coats a spoon.

Assemble the Burritos

  1. Fill: Add 1/4 of the meat combination to the middle of every tortilla with a sprinkle of cheese.
  2. Fold: Roll up the burritos and place them in a baking dish or oven-safe plate.
  3. Smother: Pour sauce excessive and add extra cheese.
  4. Bake: Cook dinner till all the pieces is sizzling and melty, then high together with your favorites and serve!

What Toppings to Placed on This Beef Burrito Recipe?

The beauty of burritos is you can high them with no matter your loved ones loves most. We often go for an enormous dollop of bitter cream and a scoop of contemporary pico de gallo, however there are many different scrumptious choices to strive. Guacamole or sliced avocado provides creaminess, whereas Restaurant Model Salsa or your favourite jarred salsa brings a contemporary, tangy taste.

Creamy Tomatillo Dressing can provide your burrito a pleasant zing, and diced crimson onion provides a little bit of crunch and chunk. Don’t neglect contemporary chopped cilantro and shredded lettuce for some brightness and texture. To make your burrito much more filling, strive including beans, brown or white rice, and even quinoa! These extras assist flip your burrito right into a hearty, satisfying meal.

A cheesy, smothered burrito baked to perfection in a cast iron pan, with red sauce bubbling around the edges and melted cheese stretching with every bite.A cheesy, smothered burrito baked to perfection in a cast iron pan, with red sauce bubbling around the edges and melted cheese stretching with every bite.

Can I Make This Beef Burrito Recipe Forward of Time?

Sure, you may completely make this simple beef burrito recipe forward of time, and so they’re a lifesaver on busy nights. To prep forward, assemble the burritos by filling and folding the burritos, inserting them in a baking dish, and wrapping the dish in plastic wrap. Retailer within the fridge for as much as 2 days. Once you’re able to eat, unwrap, pour the sauce excessive, sprinkle with cheese, and bake at 375°F till sizzling and bubbly, about 25–half-hour.

For longer storage, freeze the wrapped burritos (with out sauce) in a freezer-safe hermetic container or individually in aluminum foil for as much as 3 months. When prepared to make use of, thaw in a single day within the fridge, smother with sauce and cheese, and bake as directed. If baking straight from frozen, cowl with foil and bake at 350°F for about 45 minutes, then uncover and bake one other 10–quarter-hour till all the pieces is warmed by means of and the cheese is melted.

What to Eat with This Floor Beef Burrito Recipe?

These burritos are massive and filling, so that you won’t want any sides in any respect. But when your loved ones is something like mine, they’ll most likely desire a facet or two to spherical out the meal. A few of our favorites to serve alongside embody Refried BeansSpanish RiceElote Mexican Avenue CornBlack Beans, and Cilantro Lime Rice. Every one pairs completely with the daring flavors of the beef burritos and provides a bit of further one thing particular to the plate.

Learn how to Reheat This Beef Burrito Recipe

I want to reheat these floor beef burritos within the oven. Simply pop them in at 350°F for about 15–20 minutes, and so they’ll come out completely heat with a pleasant, barely crispy tortilla. You may microwave them in case you’re in a rush, however I don’t suggest it. The tortilla tends to get soggy, and it’s tough to warmth the filling evenly. The oven actually offers you the perfect texture and taste each time.

A giant ground beef burrito recipe nestled in a cast iron skillet, smothered in rich red enchilada sauce and blanketed with bubbling, golden cheese. The edges are perfectly crisped, the center is melty and savory, and the whole thing looks like the kind of comfort food you dream about on a cold night. A giant ground beef burrito recipe nestled in a cast iron skillet, smothered in rich red enchilada sauce and blanketed with bubbling, golden cheese. The edges are perfectly crisped, the center is melty and savory, and the whole thing looks like the kind of comfort food you dream about on a cold night.

Put together yourselves for a burrito filled with probably the most flavorful saucy floor beef and topped with a daring crimson sauce and gobs of melted cheese!

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Servings: 4

Prep Time: 20 minutes

Cook dinner Time: 10 minutes

Complete Time: 30 minutes

Description

This enchilada type floor beef burrito reciepe is indulgently filled with flavorful floor beef and topped with crimson enchilada sauce and a great deal of gooey melted cheese!

  • Preheat the oven to 350 levels.

  • Warmth a big skillet to medium warmth after which add the bottom beef and brown. Drain fats.

    2.5 Kilos Floor Beef

  • Stir the taco seasoning (*see notice) into the meat, together with the higher than bouillon.

    2 Packets Taco Seasoning, 1 ½ teaspoons Higher than Beef Bouillon

  • Pour within the Dr Pepper and water, stir to mix. Deliver to a simmer and cook dinner till the liquid is nearly included.

    1 Bottle Dr Pepper, 1 Cup Water

  • In the meantime, in a small saucepan, soften the butter over medium warmth. Slowly whisk within the flour after which the inventory, then the enchilada sauce (**see notice) and chili powder. Simmer till thickened.

    3 Tablespoons Butter, 2 Tablespoons Flour, 1 ½ Cups Beef Inventory, 1 Can Purple Enchilada Sauce, 1 teaspoon Chili Powder

  • Spoon 1/4 of the meat into the middle of a tortilla and add a small sprinkle of cheese (the remainder is used on high).

    4 Tortillas, 4 Cups Mexican Cheese Mix

  • Wrap the burrito up and place on an oven-safe plate. Pour sauce excessive and high with 3/4 cup shredded cheese.

  • Bake in preheated oven for 10-12 minutes. Prime together with your favourite toppings (see notice). Serve instantly.

Steered serving accompaniments: lettuce, beans, bitter cream, salsa, guacamole

  • One taco seasoning packet comprises about 2 Tablespoons of seasoning so in case you make your individual or use our selfmade recipe, you’ll need about 4 Tablespoon for this recipe
  • When you make selfmade crimson enchilada sauce, you’ll need to use about 2 and 1/2 cups of enchilada sauce

Serving: 1BurritoEnergy: 1316kcalCarbohydrates: 22gProtein: 80gFats: 99gSaturated Fats: 47gLdl cholesterol: 330mgSodium: 1666mgPotassium: 1083mgFiber: 1gSugar: 3gVitamin A: 1196IUVitamin C: 1mgCalcium: 831mgIron: 8mg

Writer: Carrian Cheney

Course: 100 + BEST Straightforward Beef Recipes for Dinner

Delicacies: Mexican

Beneficial Merchandise

a photo of a large ground burrito recipe that has been cut into to show the ground beef in a cast iron skillet topped with a sauce and melted cheese and garnished with sour cream, diced red onions, chopped cilantro and sliced grape tomatoes with some avocado slices on the side.a photo of a large ground burrito recipe that has been cut into to show the ground beef in a cast iron skillet topped with a sauce and melted cheese and garnished with sour cream, diced red onions, chopped cilantro and sliced grape tomatoes with some avocado slices on the side.

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