Nothing says summer season fairly like these candy Blueberry Bars! Made with recent blueberries and lined in a butter crumb topping, these blueberry bars are the proper dessert for summer season gatherings, yard BBQs, and extra!
If you need the very best blueberry taste, then recent, ripe, in-season blueberries are your finest wager. I can’t say blueberries are low-cost, however it’s value the additional expense for a particular dessert.
Nevertheless, if you wish to save slightly bit of cash or it’s not blueberry season, frozen blueberries will work simply tremendous on this dessert recipe. You don’t even must thaw them first—simply toss them into the filling combination as instructed under.
Why You’ll Love These Simple Blueberry Crumb Bars
- They’re tremendous straightforward to make, simpler than making an precise pie.
- They’re easy to retailer and transport, making them an important dessert to share for potlucks and events.
- It doesn’t take any particular gear to make Blueberry Bars. The usual baking gear is all you want!
- They’re completely scrumptious!
Components for Blueberry Bars
Collect collectively the next easy components:
For the crust/topping
- All-purpose flour
- Granulated sugar
- Unsalted Butter
- Salt
For the Blueberry Filling
- Contemporary blueberries
- Freshly squeezed lemon juice
- Cornstarch
- Blueberry jam
Scroll all the way down to the tip of the submit for the recipe card, the place you’ll discover a detailed checklist of components and directions!
How one can Make Home made Blueberry Bars
- Preheat the oven to 350°F and line an 8 X 8-inch baking pan with parchment paper. Let the ends grasp over so you may simply take away the completed bars for chopping.
- Subsequent, mix the all-purpose flour, sugar, butter, and salt in a big mixing bowl. Pinch the butter into the flour combination till small items of dough type, or use a pastry cutter. Then combine within the eggs. Press 2/3 of the combination into the underside of the ready pan in a good layer. We’ll use the remaining for the crumble topping.
- In a medium mixing bowl, stir collectively the blueberries, lemon juice, and cornstarch. Combine within the blueberry jam and pour the filling over the crust in a good layer. Lastly, prime the blueberry combination with the remaining crumb topping.
- Bake for 40 to 45 minutes till the bars are golden brown. Enable the bars to chill fully, then take away them from the pan and lower into squares with a pointy knife.
FAQs
Can I double this to make extra bars?
Sure, you may double this and use a 9×13-inch pan as a substitute. The bake time ought to be about the identical, however test it and add extra time as wanted.
Can I make this recipe with different berries?
Sure, you may undoubtedly incorporate different recent berries together with the blueberries. Simply remember to slice them into small items, much like the dimensions of the blueberries, for even baking. My suggestion would even be to scale back the quantity of blueberries to eight ounces and use 8 ounces of the berries or fruit of your selection, in order that the full quantity nonetheless equals 16 ounces. In any other case you could possibly have an excessive amount of moisture and the bars will probably be too soggy and it received’t bake appropriately.
Can I serve these Blueberry Bars with toppings?
Certain, these bars are scrumptious with recent whipped cream or a scoop of vanilla ice cream!
How do I retailer leftover Blueberry Bars?
Cowl your bars tightly with aluminum foil or plastic wrap, or switch them to an hermetic container. Retailer within the fridge for as much as every week.
Can I freeze Blueberry Bars?
Sure! After the cool fully, lower them into particular person bars. Wrap every one in plastic wrap, then place the wrapped bars in a freezer bag or different hermetic container. Retailer within the freezer for as much as 3 months. Thaw at room temperature earlier than serving.
Extra Blueberry Recipes You’ll Love
When you’re a blueberry fan like me, then it’s a must to strive considered one of these scrumptious blueberry desserts subsequent time:
- These Blueberry Hand Pies have a flaky pie crust, candy, juicy filling, and scrumptious berry taste.
- Take traditional chocolate brownies to the following degree with these Blueberry Brownies! These luscious bars have a wealthy texture that mixes the fudginess of a chocolate brownie with pops of candy fruity blueberries and semisweet chocolate chips.
- Make this good No-Bake Blueberry Pie with out turning on the oven! Stuffed with recent (or frozen!) blueberries and a candy combination to carry it collectively, this straightforward pie recipe will be made with or with out a store-bought crust.
- Discover many extra blueberry recipes right here!
Pin or print this recipe for Blueberry Bars so you may whip up a batch subsequent time you want a showstopping dessert!
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Blueberry Bars
Nothing says summer season fairly like these candy Blueberry Bars! Made with recent blueberries and lined in a butter crumb topping, these blueberry bars are the proper dessert for summer season gatherings and BBQs.
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Directions
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Preheat the oven to 350°F and line an 8 X 8-inch baking pan with parchment paper.
-
Mix the all-purpose flour, sugar, butter, and salt in a big mixing bowl. Pinch the butter into the flour combination till small items of dough type. Combine within the eggs. Press 2/3 of the combination into the underside of the baking pan in a good layer.
-
In a medium mixing bowl, stir collectively the blueberries, lemon juice, and cornstarch. Combine within the blueberry jam and pour over the crust in a good layer. Prime the blueberry combination with the remaining crumb topping.
-
Bake for 40 to 45 minutes till the bars are golden brown. Enable the bars to chill fully and lower into squares.
Diet
Energy: 187kcal | Carbohydrates: 35g | Protein: 2g | Fats: 5g | Saturated Fats: 3g | Polyunsaturated Fats: 0.3g | Monounsaturated Fats: 1g | Trans Fats: 0.2g | Ldl cholesterol: 24mg | Sodium: 106mg | Potassium: 59mg | Fiber: 1g | Sugar: 20g | Vitamin A: 158IU | Vitamin C: 5mg | Calcium: 9mg | Iron: 1mg
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