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S’mores Bars are a decadent, layered oven-baked dessert (just like cookie sandwiches) impressed by basic summer season campfire s’mores. These cookie bars function a fudgy brownie base, gooey marshmallow creme middle, and a smooth, golden cookie layer on high. Topped with further chocolate chips, graham cracker chunks, and toasted mini marshmallows.
 Make These S’mores Bars and Watch Them Vanish!
Gentle and gooey S’mores Cookie Bars are at all times everybody’s favourite deal with at summer season cookouts, BBQs, and events—they disappear quick each time I make them (together with my raspberry brownies and lemon brownies)! They’re excellent for household gatherings, college events, cozy winter baking, or perhaps a enjoyable dessert for a film night time. Child- and adult-approved. These are additionally nice for gifting—simply wrap them up as soon as cooled!
Obsessed: Why These S’mores Bars Steal the Present
- Three Desserts in One: This isn’t only a brownie or a cookie bar—it is bought every thing! Brownie base, marshmallow center, cookie high, all with that basic s’mores combo.
- No Campfire Required: You get all of the nostalgic s’mores vibes with out having to discover a stick or cope with bugs. Simply pop these within the oven!
- Tremendous Gooey & Gentle: I particularly preserve the facilities smooth, gooey, and a bit of messy (identical to s’mores are supposed to be). I don’t overbake, and I like to recommend you don’t both!
- Customizable & Enjoyable: Add peanut butter cups, toffee bits, Biscoff cookies, swap out chocolate chips, or use flavored graham crackers. I’ve tried all of it—scrumptious each method. My different favourite summer season bar desserts are strawberry crumble bars, seven layer bars, and apple squares.
Important Substances & Useful Substitutions
- Betty Crocker Cookie Brownie Combine: The bottom of the bars. If you happen to don’t have this particular combine, any comparable cookie brownie combine (about 17-18 oz) will work.
- Unsalted Butter: I at all times use unsalted to regulate the saltiness. In a pinch, salted butter works—simply scale back added salt barely.
- Egg + Egg Yolk: The additional yolk retains the brownie layer further fudgy and wealthy.
- Heavy Whipping Cream: That is my secret for ultra-soft, chewy layers! You possibly can swap with half-and-half should you should, however cream is finest.
- Marshmallow Creme: This provides you that sticky, gooey s’mores middle with out making a large number. Common marshmallows won’t layer the identical.
- Graham Crackers: Basic! I like them roughly chopped for texture. Attempt cinnamon or chocolate graham crackers for a unique taste.
- Semi-Candy Chocolate Chips: Steadiness the sweetness, however use milk or darkish chocolate chips should you favor.
- Mild Brown Sugar & Vanilla Bean Paste: Brown sugar provides sweetness and softness; vanilla bean paste provides an intense, actual vanilla taste. No paste? Common vanilla extract is simply positive.
- Mini Marshmallows: They work nice as a topping for these cookie bars! These toast superbly below the broiler on the finish.
- Flakey Sea Salt (non-compulsory): If you happen to’re a salty-sweet fan, that is chef’s kiss on high!
Suggestions for Success
- Don’t Overbake: The facilities of the cookie bars ought to look simply barely set. They’ll end setting as they cool—belief the method!
- Unfold Marshmallow Rigorously: Marshmallow creme is sticky—work slowly, and don’t stress if it’s not excellent. Gaps make gooey pockets!
- Broil for Toasted Tops: Need golden, toasty marshmallows? Broil the pan for 1-2 minutes after baking—simply watch intently so nothing burns.
- Chill earlier than Slicing: If you’d like tremendous clear bar edges, let the pan cool utterly, then chill briefly earlier than chopping into the gooey S’mores bars.
S’mores Bars
S’mores Bars are a decadent, layered oven-baked dessert (just like cookie sandwiches) impressed by basic summer season campfire s’mores. These cookie bars function a fudgy brownie base, gooey marshmallow creme middle, and a smooth, golden cookie layer on high. Topped with further chocolate chips, graham cracker chunks, and toasted mini marshmallows.
Substances
Brownie Layer:
- 17.4 ounces field of Betty Crocker Cookie Brownie Combine
- 6 tablespoons unsalted butter melted
- 1 massive egg at room temperature
- 1 egg yolk at room temperature
- 2 tablespoons heavy whipping cream at room temperature
- â…› teaspoon salt
Marshmallow Creme Layer:
- 1 cup marshmallow creme
- ½ cup semi-sweet chocolate chips
- 1 cup tough chopped graham crackers
Cookie Layer:
- 4 tablespoons all-purpose flour
- 2 tablespoons heavy whipping cream at room temperature
- ÂĽ cup unsalted butter softened to room temperature
- ÂĽ cup gentle brown sugar firmly packed
- 1 tablespoon vanilla bean paste
- â…› teaspoon salt
Toppings:
- ½ cup semi-sweet chocolate chips
- ½ cup tough chopped graham crackers
- ½ cup mini marshmallows
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DirectionsÂ
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Step one is to put one of many oven racks in within the middle of the oven and preheat the oven to 325Ëš levels Fahrenheit.
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Use nonstick cooking spray to evenly coat an 8×8 baking pan, after which line the pan with parchment paper. This step lets you simply take away the bars from the pan after baking.
Put together the brownie layer:
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Use a microwave protected bowl or dish and soften 6 tablespoons of unsalted butter for the brownie combine. As soon as the butter is melted, pour it into a big mixing bowl and permit it to chill for a couple of minutes.
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As soon as the butter has cooled barely, add within the brownie combine, and stir till mixed. Subsequent you’ll stir in 2 tablespoons of heavy whipping cream and â…› teaspoon of salt. As soon as every thing is combined in, add the egg and egg yolk, and stir till every thing is absolutely combined.
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Pour the brownie combination into the ready 8×8 pan and unfold it out evenly utilizing a spatula.
Add marshmallow creme and chocolate chip layers:
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Subsequent you’ll unfold the 1 cup of marshmallow creme evenly on high of the brownie layer. I prefer to preserve the creme simply barely away from the perimeters of the perimeters of the pan. Begin by placing the marshmallow creme within the middle of the pan and unfold it out to the perimeters. The marshmallow creme is sticky to work with, so take your time spreading it into a fair layer.
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Sprinkle ½ cup of semi-sweet chocolate chips on high of the marshmallow creme layer, adopted by 1 cup of the tough chopped graham cracker items.
Put together the cookie layer:
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In a clear mixing bowl add the cookie combine, 4 tablespoons of all-purpose flour, 2 tablespoons of heavy whipping cream, ÂĽ cup of softened room temperature butter, ÂĽ cup gentle brown sugar, 1 tablespoon of vanilla bean paste, and â…› teaspoon of salt, and stir till every thing is mixed. The cookie dough will likely be thick and agency.
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Divide the cookie dough into 4-5 balls and press them in your hand to flatten them out and place them on high of the marshmallow creme layer. Be sure you can nonetheless see a number of the marshmallow creme under.
Bake:
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Bake the s’mores bars at 325Ëš Fahrenheit for roughly 40-50 minutes. Oven instances do range, so make sure you insert a toothpick or knife within the middle of the pan to test the bars and guarantee they’re finished. You wish to be sure to not overbake the bars, they need to nonetheless be smooth. The bars will proceed to arrange as they cool, and so they style finest when they’re smooth and gooey!
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As soon as you identify the s’mores bars are finished baking, take away the pan from the oven and switch it to a wire rack to chill to room temperature. Whereas the bars are nonetheless heat, press into the highest ½ cup of chocolate chips, the ½ cup of tough chopped graham crackers and ½ cup mini marshmallows. Subsequent, as an non-compulsory garnish, sprinkle the bars frivolously with flakey sea salt on high.
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As soon as the bars have cooled to room temperature, use the parchment paper to elevate them from the pan and lower the bars evenly into 16 items.
Notes
- Find out how to brown the mini marshmallows on high of the cookie bars? I like to recommend you do the next: after you add the chocolate chips, graham cracker items and mini marshmallows to the highest of the baked bars, put the pan again within the oven on the center rack and switch the broiler on for 1-2 minutes. You should definitely watch the pan, you solely wish to frivolously brown the mini marshmallows on high, you don’t need them to start out melting.
- Notes about vanilla: If you happen to don’t wish to use vanilla bean paste within the recipe or should you don’t have it, be at liberty to make use of equal elements vanilla extract. When utilizing vanilla bean paste, I personally don’t advocate utilizing bourbon vanilla bean paste as a result of it will probably alter the flavour of the recipe ever so barely.
- Variations – different chopped sweet bars: Be at liberty so as to add your favourite chopped sweet bar or sweet items to this recipe. I like including chopped up items of Reese’s Peanut Butter Cups! You can too attempt toffee bits, and even Biscoff cookies work properly. I like to recommend customizing every batch and experimenting.
- Storage directions: The s’mores bars ought to be saved coated in an hermetic container and they need to last as long as 5 days.
You’ll need the next provides:Â
- 8×8 Baking Pan
- Parchment Paper
- Measuring Cups
- Mixing Bowls
- Measuring Spoons
- Rubber Spatula
Diet Disclaimer:
The dietary info on this web site is barely an estimate and is offered for comfort and as a courtesy solely. The accuracy of the dietary info for any recipe on this website just isn’t assured. It shouldn’t be used as an alternative to an expert nutritionist’s recommendation.
Find out how to Make S’mores Bars (Step-by-Step)
- Preheat your oven to 325°F and set a rack within the middle. Coat an 8×8 pan with nonstick spray and line it with parchment.
- Make the brownie layer: soften the butter, let it cool barely, then combine within the brownie combine, cream, salt, egg, and yolk till easy. Unfold this into your ready pan.
- Add extra layers: Subsequent, gently unfold the marshmallow creme over the brownie layer (it’s sticky—simply do your finest!), then sprinkle on chocolate chips and graham cracker items.
- Make the cookie layer: stir collectively the cookie combine, flour, cream, softened butter, brown sugar, vanilla bean paste, and salt till a thick dough types.
- Add the cookie layer: Flatten items of dough in your palms and organize them over the marshmallow layer, leaving some marshmallow exhibiting via.
- Bake for 40–50 minutes, till the bars are simply set however nonetheless smooth—don’t overbake! Cool the pan on a wire rack.
- Add toppings: Whereas nonetheless heat, press further chocolate chips, extra graham crackers, and mini marshmallows on high, plus a sprinkle of flakey sea salt should you like.
- Broil for 1 or 2 minutes to brown the marshmallows should you like
- Slice: As soon as utterly cool, elevate out and lower into 16 bars.
