These loopy scrumptious Caramel Butter Bars are a heavenly deal with that may be a cinch to make! You MUST suppose up an excuse to bake up a batch!
Layered with streusel and caramel over a shortbread crust, these Caramel Bars will thrill the caramel lovers in your life. And so they might convert some who aren’t! It took me years to trace down this Oatmeal Carmelitas Recipe and after one chew, you’ll perceive why I by no means gave up!
Why You Should Make
- When you love caramel desserts as a lot as I do, please make this caramel dessert ASAP.
- One simple dough is used for each the crust and crumble topping.
- And a half cup of storebought caramel sauce is nestled between these two layers.
Severely, I couldn’t cease snacking on them!! These caramel butter bars are phenomenal, belief me. With such easy substances, it’s vital to make use of a good-quality caramel sauce. Search for actual substances like sugar, cream, and butter on the label. Put together to be dazzled!
Ingredient Notes
- Kitchen Staples – Sugar, Flour, Powdered Sugar
- Butter – at room temperature
- Vanilla Extract – Ensure is actual vanilla extract, not imitation
- Caramel Sauce – A jarred model is okay. Verify the substances as one with actual butter and cream would be the tastiest possibility.
Skilled Suggestions
These caramel cookie bars are in regards to the easiest dessert recipe you can also make. When you love caramel, these caramel butter bars are a must-make!
- The identical dough is used to make the crust and to crumble over the caramel. Straightforward peasy. These gems might be made utilizing only one bowl!
- Have your butter at room temperature for straightforward mixing.
- PRO-Tip: When you actually wish to be exact, you may weigh out the dough so it may be precisely divided into one-third for the crust and a pair of/3 for the topping, however I simply estimated.
- Line your baking pan with non-stick foil so the perimeters of the bars don’t adhere to the edges of the pan because of the sticky caramel sauce.
- PRO-Tip: Spray your liquid measuring cup with a non-stick cooking spray like Pam earlier than measuring the caramel. It should slide out simply once you pour it over the bars.
- Then Crumble the remainder of the combination excessive of the caramel.
- PRO-Tip: Use your fingers to pinch collectively the dough to make some bigger crumbs, should you’d like.
- And with a yummy jarred caramel sauce because the filling, there is no such thing as a messing with a sweet thermometer or unwrapping squares of premade caramels. You undoubtedly don’t need to seek out a specialty caramel sauce. However I do advocate utilizing a premium model for the most effective outcomes.
- PRO-Tip: To discover a premium model of caramel, examine the substances on the label for butter, cream, and vanilla. You need actual substances for the most effective caramel taste!
- Cool nicely earlier than reducing into bars. You’ll be able to even pop the pan into the fridge to relax and this may assist make neater slices. Simply carry to room temperature to serve.
- Strive Salted Caramel Sauce to shake issues up. Or simply combine some sea salt into your common caramel sauce to style.
Everybody wants a recipe that doesn’t take oodles of time or quite a few substances to throw collectively. These will thrill any caramel followers in your loved ones…heck, they’ll thrill anybody you already know with a candy tooth!
Tips on how to Make
Often Requested Questions
These caramel butter bars might be saved at room temperature in an hermetic container for as much as 3 days. Any longer, or if it’s heat in your kitchen, these bars might be refrigerated for a few week.
Sure, these bar cookies freeze nicely. Ensure they’re cool, then place in an hermetic container with parchment or waxed paper between layers. Freeze for as much as 3 months.
Chill them first. Then place them on a reducing board, utilizing a ruler if essential, and slice them into good squares. Serve at room temperature.
The ruler is useful to mark off 2-inch intervals on all 4 sides of the bars earlier than slicing. It’s also possible to use the ruler to assist information you in reducing straight traces if eyeballing isn’t your robust swimsuit.
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Elements
- 1 cup butter, at room temperature
- ½ cup sugar
- ¾ cup powdered sugar
- 1 tablespoon vanilla
- 2 cups flour
For the Filling:
- ½ cup premium jarred caramel sauce
Directions
- Preheat oven to 325°
- In a big bowl, mix the butter and sugars. Utilizing a hand mixer, beat butter and sugars until creamy. Add the vanilla and beat till mixed. Add the flour to the butter combination and blend on low until nicely mixed.
- Line an 8 x 8-inch pan with non-stick foil (or common foil, then spray with cooking spray). Press one-third of the dough evenly into the pan to kind a backside crust. Put the remainder of the dough within the fridge whereas the crust is baking.
- Bake crust till barely golden, about 20 minutes.
- Drizzle the caramel sauce over the crust and let sit for a couple of minutes earlier than utilizing an offset spatula to rigorously unfold it over the floor.
- Crumble the reserved dough over the caramel.
- Return the pan to the oven and bake till the filling is bubbly and the crumbled shortbread topping is agency and calmly golden about 25 minutes.
- Let cool earlier than reducing into squares. Place within the fridge to hurry up the cooling course of if desired.
Notes
Spray your liquid measuring cup with a non-stick cooking spray like Pam earlier than measuring the caramel.
Use your fingers to pinch collectively the dough to make some bigger crumbs for the topping.
Beneficial Merchandise
As an Amazon Affiliate and member of different affiliate applications, I earn from qualifying purchases.
Diet Data:
Yield:
16
Serving Dimension:
1 bar
Quantity Per Serving:
Energy: 227Whole Fats: 12gSaturated Fats: 7gTrans Fats: 0gUnsaturated Fats: 3gLdl cholesterol: 31mgSodium: 127mgCarbohydrates: 29gFiber: 0gSugar: 17gProtein: 2g
Authentic picture from when first posted in 2014.
