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APPLE PECAN SQUARES – The Southern Girl Cooks


These Apple Pecan Squares are a easy dessert and ideal for only a few folks. Add the caramel sauce for an actual deal with!

Apple Pecan Squares

❤️WHY WE LOVE THIS RECIPE

We’ve obtained a number of requests for smaller desserts appropriate for only a few folks! That is the right recipe for simply that! It’s made in an 8X8, and it’s an effective way to get pleasure from apples. We added just a little caramel sauce to the top product for just a little additional sweetness. We love apple recipes and this one was additionally a winner. We werent positive what to call it, we thought of Apple Pecan Blondies however they aren’t the precise consistency of a blondie and it’s not precisely cake both. So squares it’s!

SWAPS

This can be a very versatile recipe, you possibly can change out the spices to any that you just like. If you happen to favor allspice, add it, don’t like nutmeg, easy go away it out. You can additionally use almond extract as a substitute of vanilla. Additionally, we added a easy caramel sauce to the completed product nevertheless it’s not obligatory. You can additionally add a fundamental powdered sugar glaze.

Apple Pecan SquaresApple Pecan Squares

⭐TIP

If you happen to don’t allow them to cool earlier than slicing they may crumble just a little. Additionally you should utilize any apples you want! We used Cosmic apples.

OTHER DELICIOUS SMALL DESSERTS

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Apple Pecan Squares

Anne Walkup

These are really easy to make and the right deal with! They’re made in an 8X8 so it excellent for a small group.

Prep Time 20 minutes

Cook dinner Time 45 minutes

Complete Time 1 hour 5 minutes

Course Dessert

Delicacies American

  • 1 stick or 8 tablespoons of butter melted
  • 1/4 cup of white granulated sugar
  • 1/2 cup brown sugar
  • 1 teaspoon floor cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon floor nutmeg
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1 cup self-rising flour
  • 1 medium apple peeled, cored, diced (I used honey crisp. May use any apple)
  • 3/4 cup pecans chopped (may use walnuts)
  • 1 cup caramel sauce (optionally available) we used retailer purchased
  • Whisk collectively butter, white sugar, brown sugar, cinnamon, salt, nutmeg and vanilla extract in a bowl.

  • Stir in egg and flour. Combine nicely with spoon. Fold in diced apple and chopped pecans.

  • Spray an 8 x 8 or 9 x 9 baking pan with cooking spray and unfold batter in pan.

  • Can add additional chopped pecans on high.

  • Bake in a preheated 325 diploma oven 40 to 50 minutes till golden brown on high. Let cool. High with caramel sauce.

Key phrase Apple Pecan Blondies

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