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Dump and Bake Rooster Alfredo Noodle Casserole. Our new weeknight staple! Rooster seasoned with Italian herbs, layered with dry pasta, broccoli, and a easy selfmade Alfredo-style sauce. Sprinkle cheese and just a little additional garlic on prime, then bake till effervescent and golden. No boiling, no sautéing — simply combine, bake, and luxuriate in. End with grated parmesan and contemporary parsley. So easy, so scrumptious.
I’m all about casseroles this fall season — I love them. I made this one for my household the opposite night time, and everybody agreed it’s a brand new favourite. And actually, the title says all of it: simply dump and bake. No additional pots or pans, no additional steps. Fully fuss-free however nonetheless extremely scrumptious.
It’s the right household casserole for this busy time of 12 months. As a lot as I really like cooking elaborate meals, there are such a lot of nights when I’ve nearly no time, however I nonetheless wish to put one thing comforting and selfmade on the desk. Recipes like this make that attainable — and truthfully, they’re those we find yourself counting on most.
I’ll be making this cozy, creamy casserole on repeat all fall and winter lengthy.
These are the main points
Elements
- salted butter
- boneless rooster breast or tenders
- italian seasoning
- garlic powder
- onion powder
- salt, pepper, chili flakes
- dry short-cut pasta or egg noodles
- chopped broccoli
- milk
- heavy cream
- cream cheese
- parmesan cheese
- mozzarella or provolone cheese
Instruments To Use
You’ll want a giant oven-safe casserole dish with a lid. No lid? Foil works too! And a mixing bowl. That’s all.
Tip: use scissors to chop the rooster immediately into your casserole dish.
Steps
Step 1: Season the rooster
Soften the butter immediately in your casserole dish. Add the rooster, season with Italian seasoning, garlic powder, onion powder, salt, pepper + a pinch of chili flakes.
Step 2: Layer with noodles
Scatter the dry noodles and broccoli florets evenly over the seasoned rooster.
Pour water overtop, this can make sure the pasta cooks up completely tender because it bakes.
Step 3: Make the Alfredo sauce
It is a fast and straightforward model of Alfredo sauce, however it’s so scrumptious.
In a bowl, whisk collectively the melted cream cheese, milk, heavy cream, and grated Parmesan till clean. Melting the cream cheese first helps it incorporate seamlessly.
Need much more taste? Stir in a spoonful of basil pesto — it’s unimaginable.
Evenly pour the sauce over the noodles and broccoli.
Step 4: Add cheese and bake
Sprinkle a handful of shredded mozzarella or provolone cheese excessive — I really like utilizing a mixture of each. Then mud flippantly with garlic powder. It’s my secret trick for making the highest irresistibly flavorful.
Cowl the casserole and bake for about half-hour, till the rooster is cooked via and the pasta has softened. Take away the duvet and bake a couple of minutes longer to brown the highest and get every thing effervescent.
Serving
End with contemporary parsley or basil and an additional sprinkle of Parmesan, for those who like.
This cozy, no-fuss casserole is pure consolation meals. It jogs my memory of nights rising up consuming my mother’s rooster noodle casserole with my brothers. It’s easy, nostalgic, and all the time a crowd-pleaser!
In search of different simple family-style recipes? Listed here are a number of concepts:Â
Broccoli Cheddar Rooster and Rice Casserole
Garlic Butter Creamed Corn Rooster
Tacky Zucchini Rooster and Rice Bake
One Skillet Road Corn Rooster Enchilada Bake
Lastly, for those who make this Dump and Bake Rooster Alfredo Noodle Casserole, you should definitely depart a remark and/or give this recipe a ranking! Above all, I really like to listen to from you guys and all the time do my finest to reply to each remark. And naturally, for those who do make this recipe, don’t overlook to tag me on Instagram! Trying via the photographs of recipes you all have made is my favourite!
Dump and Bake Rooster Broccoli Alfredo Noodle Casserole
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Servings: 6
Energy Per Serving: 779 kcal
Dietary info is just an estimate. The accuracy of the dietary info for any recipe on this web site is just not assured.
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1. Preheat the oven to 450°F.2. Soften the butter in a 9×13 inch baking dish with excessive sides. Add the rooster, 1 tablespoon Italian seasoning, 1 tablespoon garlic powder, onion powder, salt, pepper, and chili flakes. 3. Organize the noodles and broccoli over the uncooked rooster. Pour over 1 1/2 cups of water.4. Combine the melted cream cheese with the heavy cream. Whisk within the milk and the parmesan. Add further Italian seasoning to style. Evenly pour the cream combine over the noodles and broccoli. Prime with cheese. Sprinkle with further garlic powder. Cowl and bake half-hour. Take away the lid and bake one other 15-20 minutes or till the cheese is browning and the noodles on prime are getting crispy. 5. Prime with contemporary chopped parsley or basil. Scoop and luxuriate in!