Searching for THE BEST Frosted Brownies? You discovered them. I swear, I heard trumpets enjoying whereas consuming this excellent little deal with. I don’t wish to oversell these, however that is just about the most effective brownie I’ve ever eaten.
In case you love a deep, darkish, wealthy brownie, you’ll love this recipe. And should you love cream cheese frosting, you may simply swoon.
This recipe solely makes an 8″ pan however belief me, they’re very wealthy. These keep recent all week lengthy, making them excellent for lunchboxes!
Frosted Brownies
½ cup unsalted butter, reduce into cubes
3 oz unsweetened chocolate, chopped
½ cup granulated sugar
½ cup darkish brown sugar
2 massive eggs
1/2 tsp vanilla extract
¾ cup all-purpose flour
1 tsp baking powder
¼ tsp salt
Cream Cheese Frosting, recipe follows
- Preheat oven to 350 levels Fahrenheit. Line an 8” sq. pan and spray with nonstick spray.
- Mix chopped chocolate and cubed butter in a microwave-safe bowl. Microwave at 50% energy till melted, about 2 minutes, stopping to stir each 30 seconds or so.
- Take away from microwave and whisk in granulated sugar and darkish brown sugar. Whisk in eggs and vanilla. Fold in dry substances simply till mixed, then unfold into ready pan. Bake for 25-Half-hour or till a toothpick inserted within the middle comes out clear. Cool utterly, then frost with cream cheese frosting.
Cream Cheese Frosting
4 oz cream cheese, softened (full fats!)
3 Tbsp unsalted butter, softened
1 ¾ cups powdered sugar
½ tsp vanilla extract
- Mix cream cheese and butter till easy. Slowly combine in powdered sugar. Combine in vanilla extract.
Completely happy baking,
Don’t neglect to observe The Rose Desk on Fb, Twitter, and Instagram! Join The Rose Desk’s emails right here. Get The Rose Desk Cookbook right here. Store my merch right here.