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Korean Rooster Thighs Recipe – Lauren’s Newest


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July 23, 2024

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In case you’re on the hunt for a scrumptious, easy-to-make hen recipe that’s filled with taste, look no additional. These Korean Rooster Thighs are the proper mixture of savory and candy with a touch of spice.

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Why You’ll Love This Korean Rooster Thighs Recipe

My buddy Lisa, who’s Korean makes these any time we get collectively and everybody (together with the youngsters!) devours them! These hen thighs are marinated in a mix of soy sauce, rice wine vinegar, sesame oil, garlic, and ginger. These juicy hen items can have everybody coming again for extra. Plus, they’re prepared in below an hour, making them a wonderful selection for a weeknight dinner or a weekend barbecue. Whether or not you’re a fan of Korean meals or simply seeking to strive one thing new, this simple Korean Rooster recipe is bound to grow to be a favourite in your family.

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Elements Wanted for Korean Rooster Thighs

Only a handful of substances are wanted for the marinade, plus hen thighs. Right here’s every little thing you’ll want:

for the marinade-

  • Soy sauce: For that important umami taste.
  • Rice wine vinegar: Provides a contact of acidity.
  • Sesame oil: Offers a nutty aroma and taste.
  • Garlic: Minced or grated for a sturdy style.
  • Recent ginger: Grated so as to add a bit of warmth and zest.
  • Honey: For a pure sweetness.
  • Inexperienced onions: Each inexperienced and white components, diced for garnish.

for the chicken-

  • Sesame Oil: for grilling the hen.
  • Skinless, Boneless hen thighs: Trimmed of fats and minimize into bite-sized items.
  • Inexperienced onions: diced for garnish.
  • White sesame seeds: Toasted for further crunch.

Variations

  • Swap hen thighs with boneless hen breasts, hen tenders and even hen wings.
  • Add gochujang sauce or paste for a spicy sauce.
  • Use apple cider vinegar in case you don’t have rice vinegar.
  • Attempt including somewhat brown sugar for a caramelized glaze.
  • Use Vegetable Oil or different impartial oil, in case you don’t have sesame oil (though the flavour shall be extremely compromised).
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Methods to Make Korean Rooster Thighs

For full recipe particulars, together with ingredient measurements, see the printable recipe card on the backside of this submit. Listed here are my step-by-step directions for making the marinade and grilling Korean Rooster Thighs:

1. Marinate the Rooster

Whisk collectively soy sauce, rice wine vinegar, sesame oil, garlic, ginger, honey, and inexperienced onions in a big dish (I used a glass dish with lid). Add hen thighs, cowl with lid (or plastic wrap), and refrigerate for half-hour to 2 hours.

Professional Tip: I wouldn’t marinate the hen for longer than 4 hours as a result of the vinegar will start to “cook dinner” the hen and alter the feel, making it mushy. I really feel like 2 hours is the candy spot for me. 

2. Put together the Rooster

Take away hen from the marinade and pat dry with paper towels. KEEP the marinade.

3. Grill the Rooster

In a big grill pan (or giant skillet) over medium excessive warmth, add sesame oil. Prepare dinner hen items for 5-8 minutes or till golden brown, flipping to make sure even cooking. Utilizing a meat thermometer, examine the inner temperature and proceed cooking till it reaches 165°F.

Professional Tip: You can even cook dinner these on an out of doors grill for much more taste!

4. Simmer the Marinade

Deliver the reserved marinade to a boil in a small pot, then simmer.

5. Serve!

Place fried hen items over white rice, pour simmered marinade excessive, and garnish with toasted sesame seeds and diced inexperienced onions. You could possibly additionally serve with a facet of steamed greens or candy potatoes.

Storage + Make Forward Instructions

Enable hen to chill to room temperature. Retailer any leftover hen in an hermetic container within the fridge for as much as 3 days.

Freezing

You’ll be able to freeze the marinated hen earlier than cooking. Thaw within the fridge in a single day earlier than cooking.

Make Forward

You’ll be able to marinate the hen as much as 2 hours prematurely after which cook dinner it simply earlier than serving.

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Extra Rooster Recipes to Attempt!

With this Korean Rooster Thighs recipe, you’ll have a brand new favourite dinner that’s each simple to make and bursting with taste. Whether or not you’re a seasoned cook dinner or new to Korean delicacies, this dish is bound to impress. The printable recipe card is beneath. Have a superb one! 🙂

In case you make this recipe, I might actually respect it in case you would give it a star score and go away your assessment within the feedback! In case you have an image of your completed dish, submit it on Instagram utilizing the hashtag #laurenslatest and tagging me @laurens_latest.

Grilled pieces of marinated Korean chicken cooking on a grill pan, with some pieces showing char marks.Grilled pieces of marinated Korean chicken cooking on a grill pan, with some pieces showing char marks.

Korean Rooster Thighs Recipe

This Korean Rooster Thighs recipe encompasses a deliciously tangy marinade that infuses hen with wonderful taste. Grilled to perfection and served over a mattress of fluffy white rice, you may love making these time and again.

Notes

*I wouldn’t marinate the hen for longer than 4 hours as a result of the vinegar will start to “cook dinner” the hen and alter the feel, making it mushy. I really feel like 2 hours is the candy spot for me. 
**You can even cook dinner these on an out of doors grill for much more taste!

Vitamin

Energy: 468kcal | Carbohydrates: 13g | Protein: 48g | Fats: 24g | Saturated Fats: 4g | Polyunsaturated Fats: 8g | Monounsaturated Fats: 9g | Trans Fats: 0.04g | Ldl cholesterol: 215mg | Sodium: 1.826mg | Potassium: 692mg | Fiber: 1g | Sugar: 9g | Vitamin A: 175IU | Vitamin C: 3mg | Calcium: 62mg | Iron: 3mg

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