Antipasto skewers are the simplest Italian appetizers EVER. Assembled on a wood skewers, these antipasto kabobs characteristic cherry tomatoes, cheese tortellini, cured meats, and mozzarella balls. Drizzle a do-it-yourself Italian dressing on prime to create the final word skewer recipe!
Antipasto Skewers: The Final Italian Appetizer
Good day! At the moment I’m sitting on the prepare, zipping my method in direction of Manhattan, and dreaming concerning the bagel I’m going to devour once I get there. After binge watching the primary two seasons of Mozart within the jungle (anybody else loving that present?!), I’m wanting to stretch my legs, discover the snowy metropolis streets, and eat as a lot as doable. I suppose that final half was a given, huh?
Alright, all the way down to enterprise! Right now I’m sharing with you one in every of my favourite “hardly a recipe” recipes. In case you’re entertaining for the Superbowl (or any occasion, actually), this antipasto appetizer is right here to assist! They’re insanely simple to assemble, and might be made as much as 4 hours prematurely.
How one can Make Antipasto Skewers
These skewers are very adaptable. In case you don’t love mozzarella cheese, you may sub in cubed cheddar, pepper jack, or, effectively, you get the purpose! Not fan of olives? Depart them out. Don’t like basil? Use child greens as an alternative. The choices are countless. In case you’re serving a big crowd, be at liberty to double this recipe. Feeding a smaller crowd? Halve the recipe!
So many flavors and textures on one stick… It’s no marvel folks devour these infants!!!
P.S. good luck not consuming them ALL earlier than your visitors present up. ← It takes severe will energy!
In case you do this antipasto tortellini recipe, let me know! Depart a remark beneath and don’t neglect to snap a pic and tag it #bakerbynature on Instagram! Seeing your kitchen creations makes my day. ♥
