Boston Market Creamed Spinach – CopyKat Recipes

February 4, 2025

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Rising up, Boston Market’s creamed spinach was at all times my Mother’s secret weapon for getting children to eat their greens. There was one thing magical about that velvety, wealthy sauce that reworked odd spinach right into a dish they’d request for dinner. After years of trial and error, I’ve lastly cracked the code to recreate this beloved facet dish at residence, and I’m excited to share it with you.

Copycat Boston Market creamed spinach in a baking dish.

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What Makes Boston Market Creamed Spinach So Good?

This mouthwatering creamed spinach will remind you a lot of the Boston Market facet dish that you already know and love. Making it from scratch doesn’t get any simpler than this.

With a velvety selfmade white sauce and buttery undertones, it doesn’t even really feel such as you’re consuming greens as a result of it’s so indulgent. The diced onions additionally add a easy however good contact and supply a contrasting texture.

Why You’ll Love This Recipe

Simply customizable for dietary restrictions

Prepared in beneath half-hour
It makes use of handy frozen spinach
Made with pantry staples
Excellent make-ahead facet dish

Elements

Right here’s what it’s essential to make creamed spinach:

Frozen chopped spinach – The star ingredient, offering diet and texture
All-purpose flour – Works with butter to kind a roux, thickening the sauce
Salt – Enhances total taste and balances the richness
Onion – Provides refined sweetness and texture distinction
Butter – Creates the bottom for the roux and provides wealthy taste
Entire Milk – Supplies the creamy liquid base for the sauce
Water – Helps steam the spinach and forestall sticking
Bitter Cream – Provides tanginess and creates a silky texture

Copycat Boston Market creamed spinach ingredients on a round wood board.

Tips on how to Make Boston Market Creamed Spinach

These are the easy steps for making this copycat recipe:

Drain the spinach and squeeze out the surplus liquid.
Soften butter in a small-sized saucepan over medium-low warmth.
Add flour and 1/4 teaspoon of salt and stir till mixed.
Add milk somewhat at a time and continuously stir with a whisk till the combination turns into thick and clean.
Soften butter in a separate medium-sized saucepan on medium warmth.
Add onions and prepare dinner till the onions are clear.
Place spinach within the pan with the onions, and add water. Decrease the warmth and place the lid on the pan.
Stir a number of occasions till the spinach is nearly fully cooked, then add salt.
When the spinach is nearly executed, add white sauce and bitter cream. Stir properly and simmer till totally blended.

Copycat Boston Market creamed spinach ingredients in a pot.

Dietary Modifications

Gluten-Free Model

Substitute flour with 1 tablespoon cornstarch blended with 3 tablespoons chilly water
Guarantee all different elements are licensed gluten-free

Dairy-Free Model

Use plant-based butter
Substitute soy milk for complete milk
Substitute bitter cream with dairy-free yogurt

Low-Fats Model

Use reduced-fat milk
Substitute Greek yogurt for bitter cream
Cut back butter by half and substitute with olive oil

Frequent Questions and Troubleshooting

Q: Why is my creamed spinach watery? A: Be sure that to totally squeeze out extra liquid from the spinach earlier than cooking.

Q: Can I take advantage of recent spinach as a substitute of frozen? A: Sure! Use 2 kilos of recent spinach, chopped and steamed till wilted.

Q: Why did my sauce develop into lumpy? A: Add milk progressively and whisk continuously to stop lumps from forming.

Copycat Boston Market creamed spinach in a casserole dish.

What to Serve Creamed Spinach with

Creamed spinach is ideal for having fun with with traditional consolation meals – suppose proteins like baked lemon pepper rooster, pork chops, or smoked steak. It additionally tastes nice with fish.

Relating to different sides, couple it with completely different greens, equivalent to roasted potatoes or sauteed carrots. And if you happen to serve garlic bread or dinner rolls with the meal, you possibly can prime them with some creamed spinach for a savory deal with.

Tips on how to Retailer Leftover Creamed Spinach

As soon as the creamed spinach cools down, you possibly can switch any leftovers to an hermetic container! Preserve it within the fridge and revel in it inside 3-4 days for the highest quality. It tastes even higher the subsequent day as a result of all of the flavors marry in a single day.

Sadly, this dish adjustments the feel barely when frozen and reheated because of the dairy content material. Nevertheless, if this doesn’t hassle you, it may be frozen for as much as three months and thawed in a single day within the fridge earlier than reheating.

What’s the Greatest Solution to Reheat Creamed Spinach?

There are two methods I like to recommend reheating this dish. First, you possibly can take the fast route and reheat it within the microwave. With this methodology, I counsel dampening a paper towel and inserting it over the bowl or container whilst you heat it up. This manner, it prevents the creamed spinach from drying out.

You may also warmth it on medium-low on the stovetop. Cowl it with a lid to retain moisture, and infrequently stir till totally heated.

About Boston Market

Boston Market got down to create wonderful rotisserie meals. Boston Market started with simply three gadgets – hearth, a spit, and rooster. Lately, you possibly can swing by Boston Market for a whole homemade-style household meal or somewhat further one thing to finish your property eating. As they are saying, at Boston Market, dinner is at all times prepared. They serve actual meals made by hand.

Copycat Boston Market creamed spinach in a baking dish and a serving spoon next to it.

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