A gentle salad made with tender leaves of butterhead lettuce, crunchy cucumber, juicy grapes (sure, grapes in salad are FANTASTIC!) and a sprinkling of Parmesan. All tossed along with a easy French dressing.
I like including a big heap of salad to my dinner plate, I discover it provides an exquisite little bit of freshness and crunch to my meals.
This salad has all of it! The contemporary, vibrant lettuce, creamy saltiness from the parmesan, juicy grapes for a bit pop of freshness and crunchy chunks of cucumber. Toss all of it along with honey-oil-vinegar dressing and also you’ve bought completely balanced flavours and textures.
📋 Substances
- Butterhead Lettuce – Butterhead lettuce is a stunning candy and gentle number of lettuce, which doesn’t get soggy with dressing.
- Cucumber for crunch – I like to make use of child cucumber, however common cucumber is okay
- Grapes – my children are obsessive about grapes in salad, and so they actually do add a implausible candy freshness to most salads.
- Parmesan – for a savoury/salty addition.
- Simple French dressing – a easy mixture of vinegar, oil, honey, salt and pepper to decorate the leaves.
The right way to make it:
***Full recipe with detailed steps within the recipe card on the finish of this put up***
- Begin off by mixing all of the dressing components collectively in a small jug or bowl.
- Then, simply toss the salad components collectively in a bowl and pour over the dressing proper earlier than serving. It’s vital you add the dressing solely JUST earlier than serving to forestall the veg from getting soggy!
Professional Tip
I prefer to whip up further salad dressing to make use of for extra salads in the course of the week. Maintain coated at room temperature and it ought to simply final for every week.
This solely takes 10 minutes to whip up and takes your meals to an entire different stage!
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🍽️ What to serve it with
So vibrant and refreshing!
🍲 Extra implausible salad concepts
Sure, as long as the entire salad components are very contemporary, you’ll be able to make up the salad, cowl and refrigerate for 2-3 days.
Make the French dressing as much as every week upfront. Cowl and retailer at room temperature. You have to to whisk it up earlier than serving, because the components will separate upon resting.
It’s essential NOT to combine the dressing with the salad if making forward. If you wish to serve the salad dressed, pour the dressing on proper earlier than serving, in any other case the leaves will go soggy.
You may double or halve the recipe, sticking to the identical ingredient ratios.
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First make the French dressing by including the entire components to a small bowl or jug and whisking collectively till mixed. Put to at least one facet.
4 tbsp apple cider vinegar, 2 tbsp honey, 2 tbsp olive oil, ¼ tsp salt, ¼ tsp black pepper
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Place the lettuce leaves in a big salad bowl and add within the sliced cucumbers and grapes. Toss collectively.
2 heads butter lettuce, 3 child cumbers, 20 crimson or inexperienced seedless grapes
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Drizzle over the French dressing and toss once more to coat the leaves.
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Sprinkle over the parmesan and serve.
3 tbsp grated parmesan cheese
Dietary data is approximate, per serving, together with the dressing.
Energy: 159kcal | Carbohydrates: 19g | Protein: 3g | Fats: 9g | Saturated Fats: 2g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Ldl cholesterol: 3mg | Sodium: 220mg | Potassium: 471mg | Fiber: 2g | Sugar: 15g | Vitamin A: 2857IU | Vitamin C: 9mg | Calcium: 88mg | Iron: 2mg
Diet data is robotically calculated, so ought to solely be used as an approximation.
Among the hyperlinks on this put up could also be affiliate hyperlinks – which implies should you purchase the product I get a small fee (at no further value to you). In case you do purchase, then thanks! That’s what helps us to maintain Kitchen Sanctuary working. The dietary data offered is approximate and might differ relying on a number of elements. For extra data please see our Phrases & Circumstances.
