Deal with your self to this scrumptious Caramel Nut Slice! It has a buttery shortbread base, crunchy nuts, candy white chocolate chips, and a wealthy caramel topping. A assured hit with everybody!
Whether or not you get pleasure from this candy slice as a day deal with with a cup of tea, or serve it heat with a scoop of ice cream for dessert, caramel nut slice is sure to be a brand new favorite. Better of all, it’s fast to arrange and produced from easy pantry staples!
This dreamy nut slice may be prepped in just a few simple steps and prepared in beneath an hour, but it surely ought to include a warning – it is extremely addictive!
Love caramel slice? Be sure you attempt these recipes too!
My conventional caramel slice is a 5-star recipe liked by all. It is one among my hottest slice recipes, and it is unattainable to cease at only one piece!
Or for one thing slightly completely different, attempt my white chocolate caramel slice or my caramel oat slice with crumble topping – each are equally scrumptious!
Bounce to:
Why You are Going To Love This Recipe
Take pleasure in these indulgent nutty caramel bars with a cup of tea, or heat them up and function a decadent dessert with a dollop of cream or a scoop of ice cream!
- Straightforward but spectacular – With an easy technique and no difficult strategies, this caramel nut slice seems and tastes bakery-worthy!
- Fundamental baking components – Made with pantry staples plus your selection of nuts.
- Customizable – Swap out the nuts or chocolate chips to fit your choice and finances.
- No fancy kitchen gear is required – there isn’t any want for a meals processor or blender on this recipe… solely primary gear is required! Good for newbie cooks!
- Do-it-yourself at all times wins – Take pleasure in recent, preservative-free caramel nut slices full of flavour.
- Thermomix & Typical Strategies – Appropriate for all baking kinds.
This slice is extremely addictive, so don’t be shocked if it disappears shortly!
What You Want
This recipe lets you personalize the flavours together with your favorite nuts!
Notice: Scroll to the recipe card on the backside for the components portions and full detailed technique.
- Plain flour – also called all goal flour.
- Self-raising flour – also called self-rising flour. You should use store-bought self-raising flour or make your personal utilizing my do-it-yourself self-raising flour recipe.
- Brown sugar – I take advantage of mild brown sugar on this loaf. Darkish brown sugar, attributable to its larger molasses content material, will give a barely stronger, extra intense caramel flavour than caster sugar.
- Coconut—desiccated. To maintain it recent, retailer your coconut in an hermetic container in a cool, dry, and darkish place.
- Butter – melted.
- Uncooked nuts – macadamias, pecans, almonds, walnuts and so on, roughly chopped.
- White chocolate chips – Select an excellent high quality model, reminiscent of Cadbury or Nestle white baking chips, as they are going to maintain their form when baked.
- Sweetened condensed milk – use full-fat sweetened condensed milk for greatest outcomes.
Tools Required
I specify fan-forced oven temperatures in my recipes, so when you have a traditional oven, improve the temperature by between 10 and 20 levels Celsius.
- 18cm x 28cm baking tin – greased and lined with baking paper
- Mixing bowl and utensils
- Sifter
- Microwave or stovetop to soften butter
- Thermomix possibility is on the market within the recipe card beneath.
Step By Step Directions
The straightforward factor about this caramel nut slice recipe is that you do not have to make the caramel filling! You merely pour the condensed milk over the nuts and bake!
Notice: Scroll to the recipe card on the backside for the components portions and full detailed technique.
Step 1 – Put together The Base
Preheat oven to 160 levels Celsius (fan-forced), and line an 18cm x 28cm baking tin with baking paper. Put aside.
Sift the plain flour and self-raising flour right into a mixing bowl.
Add the brown sugar and coconut and stir to mix these by way of the flour.
Add the melted butter and blend properly. The combination will probably be crumbly when mixed.
Step 2 – Bake The Base
Press the bottom components firmly into the lined slice tin. Use a spoon to clean the highest.
Bake within the preheated oven for 10-Quarter-hour or till frivolously golden.
Step 3 – Add Toppings
As soon as the bottom is baked, take away from the oven and sprinkle the white chocolate chips and chopped nuts evenly over the cooked base.
Gently pour the sweetened condensed milk all around the nuts and chocolate chips.
Step 4 – Bake As soon as Extra
Return the slice to the oven for an extra 15-20 minutes or till the condensed milk has turned to a golden brown caramel.
Take away the caramel nut slice from the oven and put aside till cool. Then, place the slice within the fridge to chill fully.
Knowledgeable Suggestions
I really like how simple these caramel nut bars are to make, and the recipe may be assorted to fit your cravings!
- Use full-fat sweetened condensed milk – It units higher and creates a creamier caramel.
- Select your favourite nuts – Pecans, macadamias, almonds, pistachios, walnuts, or peanuts all work properly.
- Swap up the chocolate chips – Strive milk or darkish chocolate for a special twist.
- Add dried fruit – Craisins (dried cranberries) add a tangy distinction to the sweetness.
- Storing – Preserve in an hermetic container within the fridge for as much as 5 days.
- Freezing – Wrap properly and freeze for as much as 1 month. Thaw caramel nut slice in a single day at room temperature earlier than serving.
FAQs
You may combine and match your favourites! Widespread decisions embrace pecans, macadamias, almonds, walnuts, pistachios and peanuts. A mix provides additional crunch and flavour!
Millionaire’s Shortbread is a basic caramel slice with a thick caramel layer and a chocolate topping. This caramel nut slice has the same shortbread base however is topped with a caramelized condensed milk layer, nuts, and white chocolate chips as a substitute of a stable chocolate topping.
Sure! Merely substitute the plain flour and self-raising flour with a gluten-free flour mix. Guarantee all different components, together with chocolate chips and baking powder, are licensed gluten-free. The feel could fluctuate barely, however it can nonetheless be scrumptious!
Let’s go slightly nutty with these standard baking recipes! I assure there’s one thing to swimsuit all tastes.
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Caramel Nut Slice
A brilliant simple Caramel Nut Slice recipe… merely put together the bottom, sprinkle over the nuts and chocolate chips, pour the sweetened condensed milk excessive after which bake till golden!
Servings: 16 serves
Energy: 303kcal
Forestall your display from going darkish
Directions
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Preheat oven to 160 levels celsius (fan-forced). Line an 18cm x 28cm baking tin with baking paper and put aside.
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To make the bottom sift the plain flour and self elevating flour right into a bowl. Add the brown sugar and coconut and stir to mix.Add the melted butter and blend properly till crumbly and fully mixed.If utilizing a Thermomix: Soften the butter within the Thermomix bowl for 3 minutes, 100 levels, Velocity 2. Add the plain flour, self elevating flour, brown sugar and coconut and blend for 10 seconds, Velocity 4. Scrape down the perimeters of the bowl and repeat for an extra 15 seconds or till fully mixed (use the spatula to assist combine).
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Press the combination firmly into the bottom of the ready tin and clean with a spoon.
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Bake for Quarter-hour or till frivolously golden.
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Sprinkle over the chopped nuts and the white chocolate chips.
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Pour the sweetened condensed milk excessive of the nuts and chocolate chips.
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Return to the oven for an extra 15-20 minutes or till the caramel is golden.
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Take away from the oven and put aside till cool. Place within the fridge to chill fully.
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Retailer in an hermetic container within the fridge for as much as 5 days.
Notes
- Use full fats (not skim) sweetened condensed milk. Full-fat provides a creamier style and units firmer.
- You should use any sort of nuts you want – pecans, macadamias, almonds, pistachios, walnuts, peanuts and so on. My private favorite combo is macadamias, slivered almonds and pecans.
- Storing – retailer in an hermetic container within the fridge for as much as 5 days.
- Freezing – enable it to chill fully after which double wrap in plastic wrap or foil and freeze for as much as 1 month. Permit to return to room temperature in a single day earlier than consuming.
Vitamin
Energy: 303kcal | Carbohydrates: 39g | Protein: 5g | Fats: 15g | Saturated Fats: 10g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.3g | Ldl cholesterol: 28mg | Sodium: 97mg | Potassium: 177mg | Fiber: 1g | Sugar: 28g | Vitamin A: 265IU | Vitamin C: 1mg | Calcium: 104mg | Iron: 1mg
