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Clam Dip Recipe | The Recipe Critic


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This clam dip is creamy, savory, and the last word crowd-pleaser for any gathering! Whether or not paired with crispy chips or contemporary veggies, it’s a fast and simple recipe that tastes unbelievable. It’s the right appetizer for sport day, potlucks, holidays, or an off-the-cuff snack!

Overhead shot of a wooden bowl with clam dip inside. Overhead shot of a wooden bowl with clam dip inside.

Causes You’ll Love This Recipe

  • Nice Texture and Taste: An ideal mix of clean creaminess with savory clam taste.
  • Straightforward to Make: Whips up rapidly with easy components.
  • Crowd-Pleaser: All the time a success at events, potlucks, or sport day.
  • Make-Forward Pleasant: Preps simply forward of time for stress-free entertaining.

What’s in Clam Dip?

Only a handful of easy components for this clam dip recipe that’s excellent for any event. Serve it with chips, crackers, or contemporary veggies, and watch it disappear!

  • Room Temperature Cream Cheese: The creamy base that provides the dip its wealthy, clean texture.
  • Bitter Cream: Provides tanginess and lightens the consistency.
  • Inexperienced Onions: For a contemporary, delicate onion taste and a pop of colour.
  • Worcestershire Sauce: Gives a savory, umami depth to stability the creaminess.
  • Lemon Juice: Brightens the flavors with a touch of acidity.
  • Scorching Sauce: Provides a delicate kick of warmth.
  • Chopped Canned Clams: The star ingredient, lending a briny, seafood taste.
  • Reserved Clam Juice: For additional clam taste and to make sure the dip has the right consistency.
  • Salt and Black Pepper: Enhances and balances the general taste.
Overhead shot of labeled ingredients. Overhead shot of labeled ingredients.

Make Clam Dip

Why accept store-bought dip when you can also make this scrumptious clam dip in simply minutes? Merely beat all of the components with a mixer, then stir within the clams. It’s really easy and engaging, you’ll end up making it time and again!

  1. Combine: Use a hand mixer to beat the cream cheese till clean in a medium-sized bowl. Stir within the bitter cream, inexperienced onions, Worcestershire, lemon juice, and scorching sauce.
  2. Add Clams and Season: As soon as absolutely mixed, stir within the clams and reserved clam juice, then season with salt and pepper to style.

Clam Dip Suggestions and Variations

You guys, this clam dip is tremendous simple to modify up and make it how you want. Listed here are some concepts to get you began.

  • Soften the Cream Cheese: Let the cream cheese sit at room temperature for about an hour to make it simpler to beat clean.
  • Minced Clams: You need to use minced clams as an alternative of chopped clams if you happen to want smaller items.
  • Flip Up the Warmth! In case you like issues just a little spicier, add extra scorching sauce or perhaps a pinch of cayenne pepper!
  • Use Greek Yogurt: Whereas the recipe requires bitter cream, you may change it with plain greek yogurt for added protein.

Close up shot of clam dip. Close up shot of clam dip.

Retailer Leftover Clam Dip

Storing: Clam dip ought to be saved in an hermetic container within the fridge for 3-4 days. Make sure to give it a very good stir earlier than serving it.

Make Forward: The dip could be ready as much as 3 days prematurely, although I might maintain off on including the inexperienced onions till you intend to serve it.

Overhead shot of someone sipping a chip into the clam dip. Overhead shot of someone sipping a chip into the clam dip.

Extra Fast Dip Recipes

Searching for extra scrumptious and addictive dips? You’re in the correct place! They’re all so wealthy and flavorful you won’t need to share! For extra snack inspiration, take a look at my full checklist of appetizers!

Taco Dip

5 minutes

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  • Use a hand mixer to beat the cream cheese till clean in a medium-sized bowl.

  • Stir within the bitter cream, inexperienced onions, Worcestershire, lemon juice, and scorching sauce.

  • As soon as absolutely mixed, stir within the clams and reserved clam juice. Season with salt and pepper to style.

  • Serve with salty potato chips, butter crackers, or contemporary greens.

Energy: 163kcalCarbohydrates: 3gProtein: 3gFats: 16gSaturated Fats: 9gPolyunsaturated Fats: 1gMonounsaturated Fats: 4gLdl cholesterol: 47mgSodium: 147mgPotassium: 83mgFiber: 0.1gSugar: 2gVitamin A: 621IUVitamin C: 1mgCalcium: 54mgIron: 0.2mg

Vitamin info is robotically calculated, so ought to solely be used as an approximation.



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