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Cowboy Caviar Recipe – Oh Candy Basil


This cowboy caviar recipe is the last word simple, wholesome dip— loaded with black beansblack-eyed peasavocadocornbell peppers, and daring Southwest flavors. It’s the proper make-ahead appetizerpotluck facet dish, or perhaps a gentle vegetarian meal. Whereas everybody appears to have their very own spin on cowboy caviar, I’ve to say, this one’s one of the best! It’s contemporary, colourful, filled with plant-based protein, and completely crowd-pleasing.

Watch this How Cowboy Caviar is Made…

a photo of a large white bowl full of cowboy caviar consisting of black beans, black eyed peas, diced tomatoes, avocados, green bell pepper, corn, black olives and fresh cilantro.

The primary time I ever had cowboy caviar was actually somewhat embarrassing. Cade and I have been broke newlyweds at a perform with folks we barely knew, and I used to be totally ready to take pleasure in a beneficiant unfold with out spending a dime. However then I noticed an enormous bowl of what appeared like… a bunch of bizarre beans. I hesitated.

Cade, then again, scooped up an enormous serving to and devoured it prefer it was one of the best factor he’d ever eaten. So I gave it a attempt, after which went again for seconds… and thirds. That’s when issues obtained somewhat awkward. A candy lady throughout the room smiled and mentioned, “I can see you actually love that! Let me provide the recipe!” And, effectively, she wasn’t flawed. I’ve been making it ever since.

a bowl of texas caviar loaded with beans, fresh vegetables all mixed with an Italian dressing.

What I Love About This Recipe

This recipe is completely versatile. If I’m brief on one form of bean, I simply double up on one other. You possibly can persist with the traditional model or make it your individual with no matter you’ve obtained available. It’s easy, scrumptious, and all the time successful.

I really like that you just get that creamy coolness from the avocados with some crunch from the peppers. I really like the candy and the little trace of spicy… mmmmm so yummy. And, it’s simple, which is nice for while you need one thing actually tasty however you don’t have a whole lot of time to place one thing tremendous fancy collectively. It’s simply easy and scrumptious. Simply the way it ought to be.

What’s Cowboy Caviar?

Okay, again to the recipe! Cowboy caviar, or Texas caviar, is a salad with black beans, black-eyed peas, contemporary corn kernels, Roma tomatoes, and a light-weight vinaigrette-style dressing. Numerous contemporary greens (diced small) are blended with the beans. It’s imagined to look much like caviar, with all of the components being comparable in measurement to the beans. It’s the excellent factor to convey to a summer season BBQ as a dipappetizer, or the proper summer season facet dish! Be ready to be requested to convey it to each occasion from right here on out.

Is This Cowboy Caviar Recipe Wholesome?

In relation to dip recipes, that is nearly as wholesome because it will get. It’s vegan and gluten-free, and oh so scrumptious! Beans are an awesome supply of protein, and all these contemporary greens are filled with nutritional vitamins and vitamins. If you’re involved about fats or energy, you would reduce the Italian dressing that you just add or omit the avocados. Although avocados are one of the best form of fats! Mmmmmm…I really like them!

a large white serving bowl full of cowboy caviar consisting of beans, diced avocado, corn, sliced olives, diced bell pepper, tomatoes all topped with an Italian recipe.a large white serving bowl full of cowboy caviar consisting of beans, diced avocado, corn, sliced olives, diced bell pepper, tomatoes all topped with an Italian recipe.

What Goes in This Cowboy Caviar Recipe?

You’ll begin your grocery purchasing on the canned items aisle after which find yourself spending most of your time within the produce part. I completely love how contemporary and wholesome this dip is! Here’s what you will want:

Recent Produce

  • Bell Pepper: Any coloration works nice or a mixture of colours… so fairly!
  • Diced Roma Tomatoes or Grape Tomatoes: Use Italian or Mexican-style tomatoes when you use canned, and make sure you drain them effectively.
  • Crimson Onion: Cube it up pretty small.
  • Avocados: Search for ripe avocados. I like to chop them small whereas nonetheless within the pores and skin after which scoop them out.
  • Cilantro: Chop it up good and small.
  • Lime: You’ll use the zest and juice. It provides one of the best punch of taste!

Pantry Items

  • Black Olives: We wish to get the medium measurement after which slice them up.
  • Frozen Corn or Hominy: You possibly can add the corn in frozen. It doesn’t take lengthy to thaw in any respect.
  • Black-eyed Peas: It would be best to drain and rinse them effectively.
  • Black Beans: We additionally use canned beans, however you’ll be able to completely make your individual if you wish to use dried beans. Simply be certain that they’ve cooled utterly.
  • Italian Dressing: Be happy to decide on your favourite store-bought model, or you can also make it from scratch with olive oil, purple wine vinegar, and a few fundamental pantry seasonings.
  • Diced Inexperienced Chiles: You possibly can play with the warmth somewhat right here and get gentle, medium, or sizzling chiles.
  • Cumin: Simply the tiniest little bit of cumin provides one of the best taste.
  • Salt and Pepper: Style as you go as you add the S & P and season to style.

The measurements of all of the components will be discovered within the recipe card on the finish of the put up.

a photo of a large white serving bowl full of cowboy caviar salsa.a photo of a large white serving bowl full of cowboy caviar salsa.

Tips on how to Make This Cowboy Caviar Recipe

It’s all about contemporary components, vibrant flavors, and a fast prep that makes this simple cowboy caviar ideally suited for busy nights, potlucks, or snacky weekends at dwelling. Comply with these easy steps, and also you’ll have a colourful bowl of cowboy caviar able to go very quickly.

  1. Drain: Rinse and drain the black beans, black-eyed peas, olives, and canned tomatoes (if utilizing).
  2. Chop: Cube the bell peppers, onions, tomatoes (if contemporary), avocado, and cilantro into small items.
  3. Toss: Add all of the veggies, beans, corn, and inexperienced chiles into a big bowl.
  4. Season: Zest and juice the lime over the combo, then sprinkle within the cumin, salt, and pepper.
  5. Costume: Pour Italian dressing over every thing and gently combine till effectively mixed.
  6. Chill: Cowl and refrigerate for not less than half-hour to let the flavors come collectively.
  7. Serve: Spoon it up with tortilla chips, add to tacos, or take pleasure in as a salad!

Extra detailed directions will be discovered within the recipe card under.

Variations for Texas Caviar

In reality, you would completely mess around with the flavors, too. Need extra chunk? Add some jalapeños or a tsp of chili powder. Need half hominy and half corn? Go for it! When are these issues ever a nasty factor? By no means! This recipe is completely versatile and will be custom-made to your liking. You possibly can omit stuff you don’t like or swap up something. Use pinto beans or kidney beans as an alternative of black beans.

a photo of a large white serving bowl full of all ingredients for bean salsa being stirred together with a metal spoon.a photo of a large white serving bowl full of all ingredients for bean salsa being stirred together with a metal spoon.

How To Make This Cowboy Caviar Recipe right into a Meal

Cowboy caviar is perhaps mostly eaten as a dip with tortilla chips, however in our home, it’s a lot greater than that. I’ll fortunately eat it straight as a facet dish, and if we have now any left after dinner with mates, it’s 100% my lunch the following day! Pure heaven!! We’ve spooned it over tacosburritos, and taco salads, blended it with rice for a hearty facet, and even tossed it with lettuce to show it into a fast salad. On busy nights, it turns into a full meal.

I really like piling it onto baked candy potatoes, tossing it with heat quinoa and feta, tucking it into wraps with grilled rooster, or scooping it into crisp lettuce cups. It’s budget-friendly, versatile, and all the time satisfying! It’s a type of fridge staples I depend on once I want one thing simple that also feels contemporary and nourishing. Plus, it’s completely kid-friendly! 

How Lengthy Will This Cowboy Caviar Recipe Maintain?

Cowboy caviar will preserve as much as 5 days within the fridge. It ought to be lined with plastic wrap or positioned in an hermetic container. It doesn’t freeze effectively as a result of a few of the components don’t maintain up within the freezer.

It is a nice make-ahead recipe and really tastes higher after it sits for some time to let the flavors meld. You can also make it as much as 3-4 days forward of time, however when you can let it sit for a couple of hours (as much as in a single day) earlier than serving, that’s the actual candy spot! 

PRO TIP: Don’t add the avocados and cilantro till proper earlier than serving.

Ideas for Making This Cowboy Caviar Recipe

  • Let it relaxation: The magic actually occurs after it sits. Even simply half-hour of chill time helps the flavors soak into the beans and are available collectively superbly. I often make it a day forward and let it relaxation in a single day for one of the best taste.
  • Make it forward: It is a lifesaver for giant occasions or holidays. You possibly can prep it as much as a day or two upfront, which makes entertaining a lot simpler.
  • Wait on the avocado: Add the avocados simply earlier than serving to maintain them contemporary and vibrant. No person needs a brown avocado of their cowboy caviar!
  • Stir effectively earlier than serving: The dressing tends to settle on the backside, so give it a extremely good combine to redistribute all that goodness.
a photo of a large ceramic white bowl full of Texas salsa including black bean and black-eyed peas and chopped bell peppers, onions, corn, avocado, tomatoes and cilantro.a photo of a large ceramic white bowl full of Texas salsa including black bean and black-eyed peas and chopped bell peppers, onions, corn, avocado, tomatoes and cilantro.

Okay, right here it goes…I’m going there (use your greatest cowboy accent)…so saddle up, companion, and cargo up your plate filled with this right here scrumptious cowboy caviar. It’s contemporary, scrumptious, completely irresistible, and downright purdy with all these stunning, vibrant veggies! Yeeeeeeehaw!

Different Irresistible Dip Concepts:

Servings: 8 -12

Prep Time: 10 minutes

Whole Time: 10 minutes

Description

This cowboy caviar recipe is the last word simple, wholesome dip— loaded with black beansblack-eyed peasavocadocornbell peppers, and daring Southwest flavors. It’s the proper make-ahead appetizerpotluck facet dish, or perhaps a gentle vegetarian meal.

  • 1 Inexperienced Bell Pepper , or purple or yellow (when you double the recipe simply use all three)
  • 1 ½ Cups Frozen Corn or Hominy
  • 1 Can Diced Italian or Mexican Type Tomatoes, drained, or 1 1/2 cups sliced grape or cherry tomatoes
  • ½ Purple Onion, minced
  • 1 Can Black-eyed Peas, drained and rinsed 16 ounces
  • 1 Can Black Beans, 16 ounces, drained
  • 1 Can Black Olives, sliced and drained, 8 ounces
  • 1 Cup Italian Dressing
  • 1 Lime, zested and juiced
  • ½ Can Diced Inexperienced Chiles, small can
  • 1 ½ teaspoons Cumin
  • Salt and Pepper to style
  • 2 Avocados, diced
  • ½ Bunch Cilantro
  • Combine every thing, however the avocado and cilantro and let sit a couple of hours or in a single day.

    1 Inexperienced Bell Pepper, 1 ½ Cups Frozen Corn or Hominy, 1 Can Diced Italian or Mexican Type Tomatoes, ½ Purple Onion, 1 Can Black-eyed Peas, 1 Can Black Beans, 1 Can Black Olives, 1 Cup Italian Dressing, 1 Lime, ½ Can Diced Inexperienced Chiles, 1 ½ teaspoons Cumin, Salt and Pepper to style

  • Earlier than serving add avocado and cilantro and serve with chips.

    2 Avocados, ½ Bunch Cilantro

Retailer in an hermetic container within the fridge for as much as 5 days.

Serving: 1cupEnergy: 321kcalCarbohydrates: 30gProtein: 7gFats: 22gSaturated Fats: 3gPolyunsaturated Fats: 5gMonounsaturated Fats: 12gTrans Fats: 1gSodium: 1128mgPotassium: 716mgFiber: 10gSugar: 9gVitamin A: 592IUVitamin C: 29mgCalcium: 80mgIron: 3mg

Writer: Carrian Cheney

Course: 200+ Simple Appetizers Recipes, 30+ Simple Dip Recipes You Can’t Cease Consuming

Advisable Merchandise

A bowl of cowboy caviar salsa with chips on the sideA bowl of cowboy caviar salsa with chips on the side

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