A wealthy and comforting meat-free dinner of creamy pasta with a lot of mushrooms. The sauce is luscious and thick, with sprinkling of parmesan (I’ve received another for vegetarians), so it clings to the pasta superbly.
This creamy mushroom pasta is prepared in quarter-hour, so it makes a terrific weeknight dinner whenever you want meals quick!
Should you’re craving one thing wealthy and creamy, and extra importantly, quick, for supper, that is the dish for you.
I really like creamy pasta sauce and the addition of mushrooms and garlic make this my excellent weeknight indulgence, and it’s on the desk in fifteen minutes.
I’m the one mushroom lover in our household, so it’s good to have a simple mushroom dish that I can whip up when Chris and the children are having one thing else (normally one thing I’m not overly fussed about – like pizza (I do know, shock horror!!)).
Alternatively, I’ll make this for the entire household, however attempt to get a lot of the mushrooms on my plate, then I’ll throw in some crispy bacon and peas, so everybody can take pleasure in it.
📋 Components
- Pasta – use your favorite pasta. Lengthy pasta, corresponding to tagliatelle, fettuccine, spaghetti, bucatini, linguine and pappardelle work notably properly with creamy sauces, however you need to use quick pasta shapes corresponding to penne for those who choose. I’m utilizing skinny egg fettuccine on this recipe.
- Mushrooms – I take advantage of chestnut mushrooms, however you may swap out on your favourites. Child portobello, cremini, button and white mushrooms all work nice, however you might go unique with chanterelle, shiitake or oyster mushrooms too for those who like (or use a mix of some!).
📺 The way to make mushroom pasta
Full recipe with detailed steps within the recipe card on the finish of this publish.
- Prepare dinner the pasta, reserving one cup of pasta water for later.
- In a big frying pan (skillet), sauté the onions within the oil and butter for two to three minutes, then add the extra butter and soften.
- Add the mushrooms, garlic, salt and pepper and prepare dinner for round 3 minutes till softened, then add the inventory and double cream (heavy cream) and simmer for a couple of minutes.
- Add the drained pasta to the pan and toss by the parmesan cheese, serve sprinkled with chopped recent parsley.
Professional Tip
You’ll want to save a few of the water from cooking the pasta. You’ll be able to add in splashes to loosen up the sauce in order for you it to go additional. The starchiness from this water (moderately than plain water) helps to maintain the sauce wealthy and thick and can assist it cling to the pasta and make each chunk style unbelievable!
Pin this now to search out it later
Pin It🍄🟫 The way to make it vegetarian
- Cheese: Do you know that Parmesan isn’t vegetarian? Parmesan cheese makes use of animal rennet. If you need a vegetarian different, use vegetarian Italian-style arduous cheese, or you might merely change with a vegetarian sturdy cheddar.
- Inventory: Merely change the hen inventory with vegetable inventory (vegetable broth). You’ll be able to add a splash of wine in too if you wish to add an additional flavour kick.
- Additionally, for those who don’t eat eggs, then most dried pasta (besides these which are labelled ‘egg pasta’) is egg-free (all the time verify the label to make certain). Contemporary pasta typically accommodates eggs, so dried is normally the best way to go.
🍽️ What to serve with mushroom pasta
I can eat this by the (massive) bowlful, creamy, scrumptious and tremendous fast to make, simply the factor for tonight’s dinner, so what are you ready for?
🍲 Extra unbelievable Meat-free recipes
? Ceaselessly Requested Questions
I take advantage of chestnut mushrooms, however you may swap out on your favourites. Child portobello, cremini, button and white mushrooms all work nice, however you might go unique with chanterelle, shiitake or oyster mushrooms too for those who like (or use a mix of some!).
Pasta dishes like these are normally greatest served immediately. Nonetheless, when you’ve got leftovers, you may cool, cowl and refrigerate instantly. It ought to hold properly within the fridge for as much as two days.
Reheat particular person parts within the microwave for 3-4 minutes, stirring a number of instances while reheating.
Chances are you’ll need to add a splash of water, inventory and/or cream to loosen up the pasta, because the pasta will soak up extra sauce throughout storage and reheating.
I like to recommend utilizing lengthy pasta, corresponding to tagliatelle, fettuccine, spaghetti, bucatini, linguine and pappardelle as they work notably properly with creamy sauces, however you need to use quick pasta shapes corresponding to penne for those who choose. I’m utilizing skinny egg fettuccine on this recipe.
No, for this recipe there’s no have to pre-boil the mushrooms as we’re frying them in butter for a brilliant tasty mushroom pasta.
Keep up to date with new recipes!
Subscribe to the publication to listen to after I publish a brand new recipe. I’m additionally on YouTube (new movies each week) and Instagram (behind-the-scenes tales & lovely meals images).
Prepare dinner the pasta as per the pack directions, then drain, reserving 1 cup of the pasta cooking water.
300 g (10.5 oz) tagliatelle or fettuccine
While the pasta is cooking, add 1 tablespoon of the butter and the oil to a frying pan and warmth over a medium warmth.
3 tbsp (45g) unsalted butter, 1 tbsp sunflower oil
When the butter has melted, add the chopped onion. Prepare dinner for 2-3 minutes, stirring typically, till the onions are simply beginning to soften.
1 small onion
Add the remaining 2 tablespoons of butter to the pan with the onions and soften.
Add the mushrooms, garlic, salt, and pepper to the pan and prepare dinner for 3 minutes, stirring typically, till flippantly softened.
400 g (14 oz) chestnut mushrooms, 3 cloves garlic, 1/2 tsp salt, 1/2 tsp pepper
Stir within the inventory and cream and produce to the boil. Simmer gently for 3 minutes, till barely thickened.
180 ml (3/4 cup) sturdy hen inventory, 180 ml (¾ cup) double (heavy) cream
By now your pasta ought to be prepared. Add the pasta to the pan, then sprinkle over the parmesan.
50 g (1/2 cup) grated parmesan cheese
Use a set of tongs to raise and drop the pasta within the mushroom sauce, till the pasta is totally coated within the sauce.
If you want to loosen up the sauce a little bit, add in splashes of the reserved pasta water, till the sauce consistency is to your liking.
Divide between bowls and prime with chopped parsley and an additional sprinkling of black pepper and grated parmesan.
small bunch recent curly parsley, black pepper, grated parmesan
Can I make it forward?
Pasta dishes like these are normally greatest served immediately. Nonetheless, when you’ve got leftovers, you may cool, cowl and refrigerate instantly. It ought to hold properly within the fridge for as much as two days. Reheat particular person parts within the microwave for 3-4 minutes, stirring a number of instances while reheating.Chances are you’ll need to add a splash of water, inventory and/or cream to loosen up the pasta, because the pasta will soak up extra sauce throughout storage and reheating.
Can I freeze it?
No, I don’t suggest freezing this mushroom pasta dish.Ingredient swaps
- Attempt including crispy bacon or cooked shredded hen for a meaty addition.
- Add peas (simply add frozen peas proper to the pan) or chopped asparagus when including the mushrooms, or stir in child spinach on the finish for those who’d like so as to add some greens in there.
- Change the cream with creme fraiche for a barely lighter model. Should you’re utilizing a decrease fats model, simply warmth it by gently, as low fats dairy will typically break up (full fats creme fraiche may be boiled and simmered although).
Energy: 647kcal | Carbohydrates: 64g | Protein: 20g | Fats: 36g | Saturated Fats: 19g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 12g | Trans Fats: 1g | Ldl cholesterol: 158mg | Sodium: 1002mg | Potassium: 754mg | Fiber: 4g | Sugar: 5g | Vitamin A: 1241IU | Vitamin C: 6mg | Calcium: 233mg | Iron: 2mg
Vitamin info is robotically calculated, so ought to solely be used as an approximation.
This creamy mushroom pasta recipe was first printed in October 2021, up to date in October 2024 with additional info, FAQ’s and for housekeeping causes.
A number of the hyperlinks on this publish could also be affiliate hyperlinks – which implies for those who purchase the product I get a small fee (at no additional price to you). Should you do purchase, then thanks! That’s what helps us to maintain Kitchen Sanctuary working. The dietary info offered is approximate and may range relying on a number of components. For extra info please see our Phrases & Situations.
