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Thursday, September 19, 2024

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Crumbl Copycat Key Lime Pie Cookies


Think about holding scrumptious key lime pie within the palm of your hand and consuming it like a cookie! These key lime pie cookies fulfill your cravings for zesty citrus creamy pie filling and buttery graham cracker crust however in a cookie type!

Everybody in Utah and slowly the entire United States is changing into obsessive about Crumbl Cookies, however I’m right here to take their nice thought up a notch. This copycat Crumbl Key Lime Pie Cookies recipe is 100% as a result of I’ve a pal who’s obsessed however I assumed it wanted a bit contact right here and there.

a photo of a key lime pie cookie that has had a bite taken out of it so you can see the creamy filling inside the graham cracker crust cookie topped with a small slice of fresh lime

We use straight up, home made graham cracker crust in and out of doors of the cookie to essentially push that key lime pie taste. PRO TIP: I prefer to make a home made graham cracker crust and throw it into the freezer in a ziploc bag. It retains without end and I can toss it into cookie dough, sprinkle it on prime of desserts and even in our creamy vanilla ice cream it’s unreal! It truly is the key, together with a bit extra salt so as to add extra taste and stability to the right Key Lime Pie Cookie!

We’re obsessive about lime desserts in our home!  Our key lime cheesecake with berry sauce is heavenly. Our traditional key lime pie is very easy and all the time a success. After all, we have now our torta de limão and it’s berry infused spinoff…blackberry lime bars. And in case your loyal too cookies, attempt our white chocolate key lime cookies! You simply can’t go flawed with limes relating to dessert!

a photo taken over the top of a key lime pie cookie topped with a wedge of fresh lime and a small dollop of whipped cream

Substances for Key Lime Pie Cookies

This recipe comes collectively in two completely different elements – the cookies and the filling. Apart from the important thing limes themselves, the substances are principally pantry staples. Here’s what you’ll need:

For the Cookies

  • Moist Substances: unsalted butter, cream cheese, brown sugar, white sugar, egg and vanilla extract
  • Dry Substances: flour, cornstarch, baking powder, baking soda and salt
  • Graham Cracker Crust: graham cracker crumbs, butter and sugar

For the Key Lime Filling

  • Cream Cheese
  • Bitter Cream
  • Sweetened Condensed Milk
  • Lime Zest, Lime Juice, and Lime Wedges
  • Whipped Cream: whipping cream, powdered sugar and vanilla extract

The measurements for all of those substances might be discovered within the recipe card on the finish of this put up. Preserve scrolling down for all the main points!

a photo of several key lime pie cookies with lime wedges sprinkled around the cookiesa photo of several key lime pie cookies with lime wedges sprinkled around the cookies

Can I Use Common Limes Relatively Than Key Limes?

Utilizing key limes is most popular as a result of they’ve stronger taste, which makes them ultimate for baking. Should you don’t have key limes or can’t discover them on the grocery retailer, be at liberty to make use of common limes. The filling simply gained’t be as tangy and tart as it will be with key limes.

Find out how to Make Key Lime Pie Cookies

Making the Cookies

  1. Prep: Preheat the oven and line 2 baking sheets with parchment paper.
  2. Cream: Beat the butter till clean in a stand mixer, add the cream cheese and beat once more.
  3. Moist Substances: Add the remaining moist substances and blend till mixed.
  4. Dry Substances: Whisk all of the dry substances collectively in a separate bowl.
  5. Mix: Add the dry substances combination to the moist substances and blend till partially mixed. Swap to a picket spoon and fold the graham cracker crust chunks into the cookie dough and blend all the things collectively till simply mixed.
  6. Scoop: Utilizing a big cookie scoop, scoop the dough into 8-10 massive dough balls and roll them into balls. Then roll the dough balls within the crushed graham cracker crust.
  7. Type: Place the dough balls on the baking sheets, and utilizing the again of a spoon, create a nicely within the middle of every ball.
  8. Bake: Place the baking sheets within the oven and bake for 10 minutes. Take away them from the oven and use the again of the spoon to re-form the nicely within the middle of every cookie.
  9. Cool: Let the cookies cool fully.
a photo of a cookie dough ball being rolled in a shallow dish full of graham cracker crumbsa photo of a cookie dough ball being rolled in a shallow dish full of graham cracker crumbs

Making the Filling

  1. Beat: Add the cream cheese to a bowl and beat till mushy utilizing an electrical hand mixer.
  2. Mix: Add the remainder of the substances and beat till completely mixed.

Assembling the Cookies

  1. Fill: Add a spoonful of the filling to the highest of every cookie and unfold it round to fill the nicely in every cookie.
  2. Chill: Place the crammed cookies within the fridge for a minimum of 2 hours.
  3. Garnish: Prime every cookie with a skinny lime wedge and a few piped whipped cream for that key lime pie taste.

These directions might be present in full element within the recipe card on the finish of this put up. The recipe will also be printed or saved there.

a photo of a baked graham cracker crust cookie filled with creamy key lime pie filling topped with a small lime wedge and whipped creama photo of a baked graham cracker crust cookie filled with creamy key lime pie filling topped with a small lime wedge and whipped cream

Suggestions for the Finest Outcomes

Whereas I labored the kinks out of this copycat recipe, I discovered a couple of key ideas and tips to have essentially the most success…

  • Be certain that the cream cheese is mushy for each the cookies and the filling in order that it blends in easily and isn’t lumpy.
  • Use contemporary key limes (or common limes) for the most effective taste. The intense, clear taste of contemporary citrus simply can’t be replicated in a retailer purchased bottled juice.
  • Let the cookies cool fully after baking. Should you fill the cookies whereas they’re nonetheless heat, the filling will soften and soak into the cookies.
  • Chilling the cookies after they’ve been crammed is essential to letting the filling arrange.
  • Prime the cookies with a lime wedge and whipped cream for the true Crumbl cookie copycat expertise.
a photo of a baked graham cracker crust cookie filled with creamy key lime pie filling topped with a small lime wedge and  sprinkled with graham cracker crumbsa photo of a baked graham cracker crust cookie filled with creamy key lime pie filling topped with a small lime wedge and  sprinkled with graham cracker crumbs

Find out how to Retailer Key Lime Pie Cookies

Key lime pie cookies must be saved within the fridge in an hermetic container. They are going to hold for as much as 4 days however the cookie will get softer the linger they sit.

These cookies freeze extraordinarily nicely. Place the cookies on a baking sheet and place them within the freezer for an hour or two till they’re frozen stable. Then place them in a freezer protected container. They are going to hold for as much as 3 months.

a photo of a golden baked graham cracker cookie filled with key lime pie filling and topped with a small lime wedge and a dollop of whipped creama photo of a golden baked graham cracker cookie filled with key lime pie filling and topped with a small lime wedge and a dollop of whipped cream

I all the time love a very good copycat recipe, and I daresay these key lime pie cookies are even higher than the true deal from Crumbl. The consolation of the buttery graham cracker cookie base stuffed with creamy key lime pie filling is all the things a cookie must be! This one is assured to be added to you favourite cookie recipes!

Extra Copycat Dessert Recipes:

Servings: 8

Prep Time: 15 minutes

Prepare dinner Time: 10 minutes

Chilling Time: 2 hours

Complete Time: 2 hours 25 minutes

Description

Think about holding scrumptious key lime pie within the palm of your hand and consuming it like a cookie! These key lime pie cookies fulfill your cravings for zesty citrus creamy pie filling and buttery graham cracker crust however in a cookie type!

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  • Preheat oven to 350 levels F and line 2 baking sheets with parchment.

  • Cream the butter till clean then add within the cream cheese and cream once more.

    1/2 Cup Unsalted Butter, 2 Tablespoons Cream Cheese

  • Add in sugars and beat till clean, about 1 minute. Scrape the perimeters of the bowl down and blend within the egg and vanilla.

    1/2 Cup Brown Sugar, 1/3 Cup White Sugar, 1 Massive Egg, 1 teaspoon Vanilla

  • In a separate bowl, whisk collectively the dry substances besides the graham cracker bits.

    1 3/4 Cups Flour, 1 teaspoon Cornstarch, 1 teaspoon Baking Powder, 1/4 teaspoon Baking Soda, 1 teaspoon Salt

  • Pour the dry substances into the mixer and blend till 1/2 the flour is integrated then swap to a picket spoon and gently fold within the graham cracker crust chunks till the cookie dough is simply mixed.

    3/4 Cup Graham Cracker Crust

  • Utilizing a big cookie scoop, scoop out 8-10 massive cookies then roll right into a ball. Roll the dough within the crushed graham cracker crust then place 4 at a time on a baking sheet.

    2/3 Cup Graham Cracker Crust

  • Make a nicely utilizing a tablespoon within the middle of every ball. Bake 10 minutes. Take away from oven and instantly press utilizing a small glass or measuring cup to indent the middle for the filling yet another time. Put aside to chill.

For the Filling

  • In a bowl, beat the cream cheese till mushy. Add remaining substances and beat once more.

    6 ounces Cream Cheese, 1 Tablespoon Bitter Cream, 1/2 Cup Sweetened Condensed Milk, 1 Tablespoon Lime Zest, 1/4 Cup Lime Juice

  • Fill the facilities pf the cookies and chill within the fridge for two hours.

  • Prime with a lime wedge and a piped whipped cream.

    Lime Wedges, Whipped Cream

Serving: 1cookieEnergy: 660kcalCarbohydrates: 83gProtein: 9gFats: 33gSaturated Fats: 16gPolyunsaturated Fats: 2gMonounsaturated Fats: 13gTrans Fats: 0.5gLdl cholesterol: 83mgSodium: 640mgPotassium: 273mgFiber: 2gSugar: 41gVitamin A: 783IUVitamin C: 3mgCalcium: 137mgIron: 3mg

Writer: Candy Basil

Course: 100 Finest Cookies Recipes on the Planet

Really useful Merchandise

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