Fudgy Tombstone Parfaits are a scrumptious Halloween dessert, made with layers of no bake cheesecake, chocolate cookies, and whipped cream. Halloween is lower than per week away, so our Progressive Eats crew has put collectively the proper menu to have fun the vacation.
Beginning with a festive cocktail and ending with these elegant Halloween Treats, there’s sure to be a dish you’ll need to add to your Halloween menu.
Fudgy Tombstone Parfaits
These spooky parfaits are excellent for Halloween with their precariously perched tombstone cookies as a garnish. Simple to construct with a layer of Oreo crumbs adopted by a no-bake cheesecake filling, then topped with jarred fudge sauce and a crisp cookie to garnish. Probably the most sophisticated activity is piping RIP on every cookie tombstone.
I gave up on melted chocolate, and the grocery retailer tube of frosting was approach too liquid to jot down something legible. I discovered some black icing in a tube at JoAnn Materials within the cake adorning aisle and it appeared to work a lot better. In case you are a professional at cake and cookie adorning, this needs to be a breeze! This Bloody Creme Brulee is one other upscale Halloween deal with!
Halloween and Past
These gems should not restricted to Halloween. With out the tombstone cookie, they’re nonetheless a terrific dessert. An ungarnished cookie would offer a crunchy distinction to the silky fudge and creamy cheesecake filling. And a dollop of whipped cream by no means hurts, does it? In case you want extra vacation inspiration, right here is the menu for our Progressive Eats Dinner Celebration:
Progressive Eats Halloween Menu
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Substances
Crust:
- 5 Oreos, crushed or pulverized in a meals processor
- 1 tablespoon butter, melted
Cheesecake filling:
- 6 ounces cream cheese, at room temperature
- ¼ cup sugar
- 1 teaspoon lemon juice
- â…“ cup heavy cream
- 1 tablespoon powdered sugar
Topping and garnish:
- Selfmade or jarred fudge sauce, gently warmed to pouring consistency
- Pepperidge Farm Milano Cookies
- Black frosting
- Cocoa powder, optionally available, to garnish
- Whipped cream, optionally available, to garnish
Directions
- Combine collectively Oreo crumbs and melted butter. Divide between 4 glasses, tapping frivolously to even the layer. Put aside.
- Whip cream cheese with sugar and lemon juice till mild and easy. In one other bowl, whip heavy cream and powdered sugar till stiff peaks kind.
- Rigorously fold the whipped cream into the cream cheese combination until effectively mixed.
- Divide the combination between the 4 glasses, utilizing a clear spoon to softly press into a good layer.
- Pour fudge sauce over the cheesecake layer (be certain that your sauce is not too scorching) to make a ¼-⅓ inch layer. Set within the fridge to sit back as you put together the garnishes.
- Pipe RIP onto 4 of the Milano cookies. When frosting is about, press one into every parfait, Add a dollop of whipped cream and a sprinkle of cocoa powder if desired.
Notes
Complete time doesn’t embrace chilling time.
Diet Data:
Yield:
4
Quantity Per Serving:
Energy: 365Complete Fats: 28gSaturated Fats: 15gTrans Fats: 0gLdl cholesterol: 82mgSodium: 222mgCarbohydrates: 28gFiber: 0gSugar: 22gProtein: 4g
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