Gluten Free Vanilla Mug Cake | 2 Minute Microwave Recipe

February 19, 2025

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A easy and scrumptious gluten-free vanilla mug cake, prepped and able to get pleasure from in simply 2 minutes! The simplest particular person dessert made utilizing only a mug, a microwave and 6 primary elements.

Close up of vanilla mug cake, sprinkles, and ice cream on a spoon.

Ever puzzled what precisely is a mug cake?

It is merely a single-serving cake that makes use of a very small quantity of elements and is microwaved in a mug to maintain it oh-so moist and scrumptious!

By utilizing gluten-free flour and baking powder, it is the right particular person deal with that anybody can get pleasure from in simply minutes!

Without having to activate the oven, you may be having fun with my gluten-free vanilla mug cake (or my gluten-free chocolate mug cake!) with none fuss.

On the lookout for extra gluten-free desserts and desserts?

Browse my assortment of gluten-free recipes right here!

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A vanilla mug cake in front of a tub of vanilla ice cream.

Why You are Going To Love This Recipe

It is inconceivable to withstand a heat and moist vanilla cake full of sprinkles and served with a scoop of ice cream melting excessive!

Single-serve – that is the right resolution while you need somewhat dessert only for one particular person – there’s completely no must make an entire cake anymore!
Prepared in 2 minutes – by the point the film begins, your mug cake will probably be prepared… discuss a fast dessert! That is such a simple recipe (good for learners and children too!).
Candy craving – are you a candy tooth? This fluffy vanilla mug cake is the right treeat.
6 primary elements – and fully egg-free.
Microwaving retains it moist – the way in which a microwave works on this mug cake is sort of like ‘steaming’ it, so it stays extremely moist moderately than drying out within the oven.
No oven required – nice for younger newbie bakers.
And hardly any washing up! All the time a bonus, only a mug and a spoon!

A spoon holding up some vanilla cake with sprinkles, in front of a tub of ice cream.

What You Want

One of the best half about this microwave mug cake is that you just solely want somewhat bit of every ingredient to make this dessert for one!

Observe: Scroll to the recipe card on the backside for the elements portions and full detailed technique.

Ingredients required for vanilla mug cake on a bench.

Butter – use actual butter, salted or unsalted, moderately than a butter substitute.
Milk – I like to recommend utilizing full-fat milk for the perfect end result, however you can use a ‘gentle’ model when you choose.
Vanilla extract – use a good high quality pure vanilla extract or vanilla bean paste, moderately than an imitation vanilla essence, the distinction in style is noticeable.
Gluten-free plain flour – also called gluten-free all objective flour. I like to make use of White Wings gluten free plain flour on this recipe, it is a trusted and dependable model that offers nice outcomes.
Gluten-free baking powder – that is the elevating agent on your cake in a mug. Many manufacturers of baking powder, akin to Mckenzies Baking Powder, at the moment are made gluten-free by utilizing elements akin to potato starch, corn starch or rice flour moderately than being wheat-based.
Caster sugar – this superfine white sugar dissolves with ease.
Sprinkles – for the combo, plus reserve some additional for on high!

Tools Required

No different tools is required for this gluten-free vanilla mug cake besides a big mug (or ramekin), a spoon and a microwave – that is it!

A close up of gluten free vanilla mug cake with ice cream and sprinkles.

Step By Step Directions

Seize a mug, add a number of elements, combine and microwave – this gluten free vanilla mug cake recipe could not be any simpler!

Observe: Scroll to the recipe card on the backside for the elements portions and full detailed technique.

Step 1 – Soften The Butter

Be certain to make use of a massive microwave-safe mug, small bowl or ramekin.

Place the butter into the mug and microwave for 30 seconds (or till melted).

Step 2 – Add All Different Components

Add the milk and vanilla extract to the melted butter and stir to mix.

Subsequent, add the dry elements (gluten-free plain flour, gluten-free baking powder and caster sugar) to the mug and stir to mix.

Flour, sugar, vanilla, milk and sprinkles added to the melted butter.

Lastly, add the sprinkles and stir them by way of.

All ingredients mixed in a mug with a spoon resting in it.

Step 3 – Bake

Microwave the cake batter for 1 minute on full energy.

Your mug cake ought to be cooked on the highest, coming away from the sides a short while staying barely comfortable within the center.

Should you suppose it is nonetheless somewhat undercooked (all microwaves range of their energy ranges), then microwave for an additional 10 – 20 seconds on medium, in 10-second bursts.

Serve your gluten-free vanilla mug cake whereas heat with additional sprinkles or a handful of chocolate chips on high and a scoop of vanilla ice cream (optionally available however extremely really helpful!)

Overhead shot of gluten free vanilla mug cake with sprinkles on top.

Knowledgeable Ideas

Nice for while you simply need somewhat candy deal with – and do not need to be tempted by a whole cake!

Gluten-free plain flour – you need to use any model of gluten-free flour you want. Personally, I like White Wings model.
Gluten-free baking powder – verify that your baking powder is gluten-free (most are nowadays). I exploit McKenzie’s model, which is gluten-free.
Cooking time – all microwaves range enormously with how lengthy they’ll take to prepare dinner this mug cake. I like to recommend cooking it for 1 minute on full energy to start out after which for one more 10-20 seconds on medium energy if wanted.
Do not overcook the mug cake! – you need a fluffy cake that is nonetheless barely moist inside. Cease cooking as soon as the cake is about on high.
Should you suppose it is nonetheless somewhat undercooked (all microwaves have totally different energy ranges), then prepare dinner for an additional 10 – 20 seconds on medium, in 10-second bursts.
Watch the cake – watch it fastidiously within the microwave to ensure it does not overflow.
Make 2 parts – if you wish to share your gluten free vanilla mug cake, you may make this in 2 smaller mugs or ramekins moderately than 1 massive one. Break up the batter into 2 mugs, and barely lower the microwave cooking time.

A spoon lifting some vanilla cake out of a pink and white mug.

FAQs

Why is my mug cake somewhat robust?

There are a few the reason why this would possibly occur.
Firstly, be sure you do not overmix the batter – you need to combine simply sufficient in order that there are not any lumps of flour and the elements are mixed.
Secondly, the mug cake could have been overcooked.
Begin with simply 1 minute on excessive energy. After this, if nonetheless somewhat undercooked, then simply give one other 10-second burst or two on medium energy.
Lastly, microwave energy ranges do range, and the temperature could have been a contact too excessive, so you could have to make use of a decrease energy stage.

Assist! My mug cake overflowed…

To make sure your mug cake does not overflow, be sure you use a massive mug or ramekin. The baking powder is the lively elevating agent and can trigger the combination to increase as soon as heated.
Alternatively, cut up the combination into 2 smaller mugs; nevertheless, you will want to lower your cooking time accordingly.

Close up of gluten free vanilla mug cake on a spoon held above a mug.

These gluten-free recipes are simply as scrumptious because the common variations and work with the whole lot from pizza bases to fudgy brownies!

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