Halloween Ghosts: Simple Rice Krispie Treats

By Lynne on October 9, 2025 » Go away a overview

These enjoyable and festive Halloween Ghosts are chewy and candy Rice Krispie treats with a deliciously crisp white chocolate shell. They’re excellent for a classroom get together, a Halloween potluck, or a child’s lunchbox, and will definitely deliver a smile to your youngsters’s faces this Halloween!

Rice Krispie Treats are one among my go-to treats for holidays. They’re a simple deal with to customise for any occasion or vacation, and everybody loves them! 

Why You’ll Love these Halloween Rice Krispie Treats

• Enjoyable for potlucks. Deliver these enjoyable Halloween treats to share with mates, household, and classmates. 
• So cute. These little ghosts are the right deal with to get you into the spirit. 
• For youths and adults. Folks of all ages shall be excited to eat these treats. 
• Simple and enjoyable for youths to make. Flip this right into a craft and let the youngsters adorn them nonetheless they need. 
• Gluten-free. These cereal treats are nice and could be simply altered to be allergen-free. 

Components for Halloween Ghosts

One other profit to creating these treats is that the ingredient listing is small and easy, with just a few added objects for adornment. Right here’s what it’s essential to make them:

• Salted butter
• Mini marshmallows
• Vanilla extract
• Rice Krispies cereal
• White melting chocolate or sweet melts
• Vegetable oil (coconut oil or any cooking oil will work)
• Sweet eyes- I used small sweet eyeballs, however you may get artistic with any dimension or use chocolate chips for the eyes too.
• Darkish chocolate chips (or semi-sweet works too!)

Discover a detailed ingredient listing within the printable recipe card on the backside of this put up!

Find out how to Make Halloween Ghost Treats

If you happen to’ve made Rice Krispie treats earlier than, then the drill. The primary half follows the unique recipe. In case you want a reminder, right here’s make the treats:

1. Put together your pans. Butter a 9×13-inch baking pan and line a baking tray or chopping board with a bit of parchment paper or wax paper. Set each apart. 
2. Soften the butter. In a big saucepan over low warmth, soften the butter till it’s fully melted. (Be certain that to do that over low warmth so the butter doesn’t brown.)
3. Add marshmallows and vanilla. To the butter, add the marshmallows and vanilla and stir with a rubber spatula till the marshmallows are melted and the combination is effectively mixed. 
4. Stir till easy. Persevering with to stir, prepare dinner the melted marshmallows for one more 2 minutes earlier than eradicating from the warmth.
5. Add the cereal. Add the Rice Krispies cereal and stir till all the cereal is coated within the marshmallow combination. 
6. Switch to the baking pan. Switch the combination to your ready pan and use a rubber spatula sprayed with cooking spray or coated with a bit butter to press the combination evenly into the pan, compacting it barely.
7. Cool. Put aside to chill to room temperature (about 1 hour). 

Find out how to Make Rice Krispie Deal with Ghosts

Now we get to the actually enjoyable half! We’re going to make use of a cookie cutter and our décor elements to show these Rice Krispie treats into cute little ghosts!

1. Minimize out the ghosts. As soon as the Rice Krispie combination cools to room temperature, reduce out the ghost shapes utilizing a 3-inch ghost-shaped cookie cutter, eradicating them from the pan and setting apart. It’s best to get about 10 treats.
2. Soften and skinny the chocolate. In a microwave-safe bowl, warmth the white melting chocolate in response to the bundle directions and stir till easy earlier than including the oil to skinny the combination barely. I like to make use of a big ceramic mug because it helps hold the chocolate heat whereas I dip. 
3. Coat the ghosts in chocolate. Use a fork to decrease the ghosts into the melted chocolate. Be certain that the entire entrance of the ghost is roofed in white chocolate. Let the surplus chocolate drip again into the bowl after which set the ghosts in your parchment-lined baking tray. 
4. Add the eyes and mouth. Whereas the chocolate continues to be moist, place 2 eyes and 1 chocolate chip, level aspect down, as a mouth.
5. Enable the chocolate to set. Allow them to sit for quarter-hour till the chocolate has set earlier than serving at room temperature. 

Optionally available: make them into pops! You may also insert Halloween coloured straws, popsicle sticks, or a lollipop stick into the underside of the Rice Krispies to make a Halloween Ghost deal with pop!

Recipe Variations

I like that you would be able to customise the flavors of those treats to make them much more festive for the season. Listed here are just a few concepts to get you began. 

• Add 1 teaspoon pumpkin pie spice to the cereal combination. 
• You may add chocolate chips to the cereal combination. The Rice Krispie is roofed in white chocolate, so that you received’t see the black dots till you chew in.
• Stir in crusted cookies, graham crackers, freeze-dried fruit, or sprinkles for a enjoyable shock. 

FAQs

Can I exploit white chocolate chips for dipping?

Sure, you need to use white chocolate chips, however they’re thicker and wish further oil to skinny out. Begin with ½ teaspoon at a time till you get to the consistency you want.

Can I exploit common marshmallows as a substitute of mini marshmallows to make Halloween Ghosts?

Sure, you may. They simply take a bit longer to soften.

How do I retailer Rice Krispie Ghosts?

If in case you have any of those cute Halloween treats left over, you may hold them in an hermetic container at room temperature for a couple of week. 

 Can I make Halloween Ghosts forward of time?

You may make these just a few days forward of time, however I wouldn’t advise freezing them. The chocolate might crack whereas it thaws. 

Extra Halloween Treats

I like making cute treats for this spooky season! Attempt one among these recipes subsequent time you want some simple Halloween treats:

Pin or print this recipe for Halloween Ghosts, and go away a remark or overview if you happen to loved this recipe! Blissful Halloween!

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Created by: Lynne Feifer

Halloween Ghosts

Prep Time 15 minutes minutes

Whole Time 1 hour hour 15 minutes minutes

Enjoyable and festive Halloween Ghosts are candy, chewy Rice Krispie treats with a white chocolate shell, excellent for a celebration, potluck, or lunchbox. They will put smiles on everybody’s faces this Halloween!

Prepare dinner ModeStop your display screen from going darkish

Directions

Rice Krispie Deal with Combination

• Butter a 9×13-inch baking pan and line a baking tray or chopping board with parchment paper. Set each apart.

• In a big saucepan over low warmth, soften the butter till it’s fully melted. (Be certain that to do that over low warmth so the butter doesn’t brown.)

• Add the marshmallows and vanilla and stir with a rubber spatula till the marshmallows are melted and the combination is effectively mixed.

• Persevering with to stir, prepare dinner the marshmallows for one more 2 minutes earlier than eradicating from the warmth.

• Add the Rice Krispies cereal and stir till all the cereal is coated within the marshmallow combination.

• Switch the combination to your ready pan and use a rubber spatula sprayed with cooking spray or coated with a bit butter to press the combination evenly into the pan, compacting it barely. Put aside to chill to room temperature (about 1 hour).

Make Halloween Ghosts

• As soon as the combination has reached room temperature, reduce out the ghost shapes utilizing a 3-inch ghost-shaped cookie cutter, eradicating them from the pan and setting apart. It’s best to get about 10 treats.

• Warmth the white melting chocolate in response to bundle directions and stir till easy earlier than including the oil to skinny the combination barely.

• Use a fork to decrease the ghosts into the melted chocolate, Be certain that the entire entrance of the ghost is roofed in white chocolate. Let the surplus chocolate drip again into the bowl after which set them apart in your parchment-lined baking tray.

• Whereas the chocolate continues to be moist, place 2 eyes and 1 chocolate chip, level aspect down, as a mouth. Allow them to sit for quarter-hour till the chocolate has set earlier than serving at room temperature.

• Optionally available for pops: You may also insert Halloween coloured straws or deal with sticks into the underside of the Rice Krispies to make a Rice Krispie deal with pop.

Notes

If in case you have leftover Rice Krispie ghosts, you may hold them in an hermetic container at room temperature for a couple of week.

Vitamin

Energy: 321kcal | Carbohydrates: 48g | Protein: 3g | Fats: 14g | Saturated Fats: 8g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Trans Fats: 0.2g | Ldl cholesterol: 18mg | Sodium: 162mg | Potassium: 102mg | Fiber: 0.2g | Sugar: 32g | Vitamin A: 1081IU | Vitamin C: 9mg | Calcium: 58mg | Iron: 4mg

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