A hearty soup is a simple meal and the right method to take pleasure in leftover ham.
This hearty selfmade ham and bean soup recipe is straightforward to make – no soaking required! A combination of beans, ham, onion, and broth simmer within the crockpot for a meal that’s as simple as it’s scrumptious!
Serve it with a chunk of cornbread or a crusty loaf for dipping.
I’m excited to have partnered with Hurst’s HamBeens® 15 BEAN SOUP® to carry you this belly-warming bean soup recipe.
Hearty Homestyle Goodness
- A hearty household meal, this crockpot Ham and Bean Soup recipe is simple to organize.
- This straightforward soup requires few elements, beginning with Hurst’s® HamBeens® 15 Bean Soup®, onions, and ham – no soaking required.
- Price range-friendly, this soup might be made with leftover ham or a ham bone from Christmas or Easter dinner. You may as well use smoked turkey or a ham hock.
- This soup freezes completely and reheats nicely.
Elements for Ham and Bean Soup
Beans – This ham and bean soup begins with a mix of dried beans. I exploit Hurst’s® HamBeens® 15 Bean Soup® because it has a terrific number of beans together with nice northern beans, navy beans, and extra. They’re bought within the dry bean part of just about any grocery retailer or on-line.
Seasoning – Hurst’s 15 Bean Soup features a seasoning packet to taste. In the event you don’t have the seasoning packet add a dice of bouillon (any taste). You may as well add dried herbs or bay leaves when you’d like. You’ll be able to add a bit little bit of thyme or some minced cloves of garlic when you’d like.
Ham – If in case you have a leftover ham bone from baked ham add it to the soup whereas it’s cooked for further taste. In the event you don’t have a ham bone, ask the butcher or deli for both ham bones (they’re often cheap) or ham hocks. In the event you don’t have both, leftover chopped ham works superbly on this recipe, too.
Broth – Because the ham provides a variety of salt, I desire a lowered sodium broth on this recipe.
Greens – Canned tomatoes are nice on this recipe and might be changed with canned tomatoes with chilis (like Rotel) so as to add a bit little bit of spice. Sliced celery or carrots might be added.
How one can Make Ham and Bean Soup
- Rinse beans and add to the sluggish cooker with onions, ham, broth, and seasonings (per the recipe beneath).
- Prepare dinner on excessive for five hours (or low for 7-8) or till beans are tender.
- Stir within the remaining elements and cook dinner for an extra half-hour.
Simple peasy! Serve heat with cornbread for dipping.
Vital: Don’t add acidic elements, like canned tomatoes, till the beans are mushy.
Ideas for Bean Soup
- Rinse the beans nicely and test for any particles. No soaking is required when utilizing a sluggish cooker.
- If in case you have already soaked the beans, you’ll be able to cut back the liquid within the recipe by 1 cup.
- IMPORTANT: Add acidic elements (akin to canned tomatoes or lemon juice) after the beans have softened (these elements can typically intrude with rehydration).
- For a thinner consistency, add one further cup of broth or water to your sluggish cooker. For a thicker bean soup, take away a cup or so of the beans, mix them, and add them again into the soup.
Storing Leftovers
Fridge: Leftovers might be saved within the fridge for as much as 4 days in an hermetic container.
Freezer: This ham and bean soup recipe makes a big batch and it freezes nicely. I divide it into particular person parts so it’s simple to thaw as many parts as wanted. Thaw within the fridge in a single day and warmth within the microwave or on the stovetop.
Extra Favourite Bean Soups
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Crock Pot Ham and Bean Soup
Ham and Bean soup takes simply minutes to prep and cooks effortlessly within the Crock Pot all day lengthy!
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Rinse the beans and drain. Type any undesirable particles and set seasoning packet apart.
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In a 6qt crockpot, add the beans, broth, ham bone (if utilizing), onion, garlic, and chili powder in a 6qt sluggish cooker. Don’t add lemon or tomatoes till the beans are softened.
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Prepare dinner on excessive for five hours (or low for 7-8) or till the beans are tender.
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As soon as the beans are tender, take away the ham bone (if utilizing), chop any meat left on the bone, and add it again to the sluggish cooker.
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Stir within the diced tomatoes, ham seasoning packet, and lemon juice.
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Prepare dinner for an extra half-hour. Season with salt and black pepper to style and garnish with contemporary parsley if desired.
Change the rooster broth with water, beef broth, or vegetable broth.
Rinse beans nicely and test for any particles. No soaking is required when utilizing a sluggish cooker. If in case you have already soaked the beans, you’ll be able to cut back the liquid within the recipe by 1 cup.
Use a leftover ham bone on this soup. In the event you don’t have one, ask on the deli counter for ham bones (they’re cheap) or ham hocks. Leftover chopped ham can be utilized as nicely.
For a thinner consistency, add one further cup of broth or water to the sluggish cooker. For a thicker bean soup, take away a cup or so of the beans, mix them, and add them again into the soup.
Energy: 259 | Carbohydrates: 34g | Protein: 18g | Fats: 5g | Saturated Fats: 1g | Ldl cholesterol: 14mg | Sodium: 387mg | Potassium: 960mg | Fiber: 8g | Sugar: 2g | Vitamin A: 95IU | Vitamin C: 12mg | Calcium: 77mg | Iron: 3.4mg
Vitamin data offered is an estimate and can fluctuate primarily based on cooking strategies and types of elements used.
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I’m excited to have partnered with Hurst’s HamBeens® 15 BEAN SOUP® to carry you this belly-warming recipe. Whereas I used to be compensated for this publish, all ideas and opinions are my very own. Working with nice manufacturers I really like permits me to maintain bringing you the nice recipes you’re keen on!