Ham Quiche is a savory dish with a flaky, buttery crust that’s full of a wealthy, creamy filling of eggs, melty cheese, and smoky ham!
A SAVORY QUICHE RECIPE
This Ham Quiche is a superb factor to make after Easter to make use of up any leftover ham! It’s simple to make and will be personalized along with your favourite veggies or cheeses. You may serve it for breakfast, brunch, lunch, or a lightweight dinner. You actually simply combine up the substances, dump and bake. It doesn’t get a lot simpler than that!
FREQUENTLY ASKED QUESTIONS:
I really feel like the key to creating a rave worthy quiche is taking the additional time to blind bake the crust first. Having a correctly set, agency crust with out the filling will actually set it aside from different quiche recipes.
You may customise the quiche by including substances like spinach, kale, mushrooms, bell peppers, tomatoes, bacon, sausage, turkey, recent herbs, purple onion, shallots, broccoli, or zucchini.
You may make this a crustless quiche. Oil a pie dish earlier than including the substances and keep watch over the baking time.
You may make this the day earlier than. I might assemble it then cowl and retailer it within the fridge earlier than baking it. The following day when prepared, preheat the oven and pop it in.
I wish to make this when I’ve leftover ham so I get probably the most of what ham I have already got. I do know heavy cream will be pricier, so keep watch over the weekly circulars to see who might have a sale on it.
Now, I do know eggs are expensive presently, however we hope they’ll head again down. Some suggestions for getting cheaper eggs are shopping for them in bulk when doable. Hold checking your weekly circulars for who might have the cheaper eggs as this may change from week to week.
Additionally, if you seize your eggs from wherever, seize the shop model moderately than a nationwide identify model as they are usually dearer. Know that free vary or natural eggs are usually dearer too.
When you have a Costco or Sam’s Membership membership, they might have cheaper choices. You might even probably use liquid eggs for a barely cheaper choice. I haven’t examined this myself to know the way it will end up or what it is going to style like. Walmart makes one thing referred to as “Egg Makers” and it’s rather less than $5 for 32 ounces (some locations might have cheaper choices) which I feel is equal to virtually 16 eggs. So if you happen to use that for this recipe, I might calculate about 2 ounces per egg which might imply you’d want 10 ounces of the liquid egg for this recipe. If you wish to save much more cash, you could possibly definitely make a pie crust from scratch if these are substances that you just usually carry in your pantry.
To retailer leftovers, permit the quiche to chill to room temperature, then cowl it tightly with plastic wrap or aluminum foil. You may refrigerate it for as much as 3-4 days. To reheat, heat it within the oven at 350°F for about 10-Quarter-hour or till heated by way of. You may freeze the quiche for as much as 3 months.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- deep-dish frozen pie crust – you can also make your individual selfmade crust if you happen to want.
- yellow onion – don’t like onion? Go away it out!
- salted butter
- garlic – you should use recent garlic or the jarred stuff or depart it out and simply use the garlic powder.
- eggs – in case you have time, permit the eggs to come back to room temperature, this may assist them mix collectively a lot simpler. See my often requested questions for extra data on the eggs and egg substitutes.
- heavy cream – you could possibly additionally use half and half. You need the fats within the heavy cream or the half and half. It actually offers it a richer taste. I do know it’s tempting to make use of a skim or thinner milk however you really want the fats for this to end up the perfect.
- milk
- salt and pepper
- garlic powder
- diced ham – this recipe is ideal for that leftover ham! Cube it up small in order that it heats up evenly because the pie cooks.
- shredded Monterey jack cheese – use any mixture of cheeses you get pleasure from. Gruyere and mozzarella cheeses are each incredible choices!
- shredded cheddar cheese
- sliced inexperienced onions – that is optionally available! Provides nice colour and taste!
HOW TO MAKE HAM QUICHE
Preheat the oven to 375° F.
Bake the crust for 10 minutes on a baking sheet. As soon as cooked put aside to chill. Hold the crust on the baking sheet.
In a sauté pan over medium warmth sauté the onion and butter for 4 minutes or till translucent. Add the garlic. Stir for 1 minute.
Take away from the warmth. Put aside. To a bowl add the eggs, heavy cream, milk, parsley, pepper, salt, and garlic powder. Whisk with a fork till totally mixed. Put aside.
To the crust add the ham, cheese, and cooked onion. Fastidiously pour the egg combination into the crust. Ensure you don’t overfill the crust.
Gently combine so the substances are evenly distributed. Be certain that to not scrape the crust.
Bake on the decrease rack for 35-45 minutes or till a knife inserted comes out clear. Add some aluminum foil to the perimeters if the perimeters begin getting darkish. Take away from the oven. Serve scorching, heat, or chilled. High with inexperienced onions.
CRAVING MORE RECIPES?
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Preheat the oven to 375° F.
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Bake the crust for 10 minutes on a baking sheet. As soon as cooked put aside to chill. Hold the crust on the baking sheet.
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In a saute pan over medium warmth saute the onion and butter for 4 minutes or till translucent.
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Add the garlic. Stir for 1 minute.
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Take away from the warmth. Put aside.
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To a bowl add the eggs, heavy cream, milk, parsley, pepper, salt, and garlic powder. Whisk with a fork till totally mixed. Put aside
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To the crust add the ham, cheese, and cooked onion.
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Fastidiously pour the egg combination into the crust. Ensure you don’t overfill the crust.
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Gently combine so the substances are evenly distributed. Be certain that to not scrape the crust.
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Bake on the decrease rack for 35-45 minutes or till a knife inserted comes out clear.
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Add some aluminum foil to the perimeters if the perimeters begin getting darkish.
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Take away from the oven. Serve scorching, heat, or chilled.
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High with inexperienced onions.
- Please consult with my FAQ’s (Steadily Requested Questions) and ingredient record above for different substitutions or for the solutions to the most typical questions.
Energy: 367kcal | Carbohydrates: 17g | Protein: 16g | Fats: 26g | Sodium: 763mg | Fiber: 1g | Sugar: 2g
“The Nation Cook dinner” will not be a dietician or nutritionist, and any dietary data shared is an estimate. If calorie depend and different dietary values are vital to you, we advocate working the substances by way of whichever on-line dietary calculator you favor. Energy and different dietary values can range fairly a bit relying on which manufacturers have been used.
