This hen broccoli rice casserole is a consolation meals basic.
Hen and broccoli are baked in a creamy, three-cheese sauce with rice beneath a crispy breadcrumb topping.
- Fast & straightforward, this tacky hen broccoli rice casserole is a one-pot meal that saves you time within the kitchen.
- It’s a fast stovetop casserole with a selfmade sauce.
- Get pleasure from it for meals or lunches all week lengthy.
What You’ll Want for this Casserole
Hen: This recipe begins with cooked hen; use rotisserie hen or any leftover hen or turkey. You can even poach hen breasts and shred them.
Broccoli: I want the feel of contemporary broccoli florets, however frozen broccoli may also work. You possibly can substitute it with different greens like cauliflower, sliced carrots or mushrooms.
Rice: Prompt rice (comparable to Minute Rice) is a timesaver and makes this recipe fast to organize. When you’d like, precook white or brown rice many of the means after which use it in place.
Cheese Sauce: The sauce for this recipe is easy. Be at liberty to vary the cheese primarily based on what you’ve gotten readily available however make sure you’re utilizing at the very least one cheese with a daring taste.
Variations
- As an alternative of breadcrumbs, attempt some selfmade crispy fried onions or crushed Ritz crackers as a crispy topping.
How you can Make Hen Broccoli Rice Casserole
- Cook dinner onion and garlic in butter in an oven-safe pot. Stir in cream cheese, herbs, broth, rice, and broccoli.
- As soon as the rice is tender, add bite-size items of hen, bitter cream, and each sorts of cheese.
- Prime with cheddar and breadcrumbs and bake (recipe beneath).
Leftovers?
- Hold leftover hen broccoli casserole in an hermetic container within the fridge for as much as 4 days and reheat parts within the microwave.
- Freeze parts in freezer-safe containers for as much as one month and thaw in a single day within the fridge.
- You possibly can freeze a totally baked and cooled casserole by lining the casserole dish with foil and gently lifting it out as soon as frozen. Wrap in foil and plastic wrap and freeze for as much as 6 months. Thaw and reheat as detailed above.
Cozy Casseroles
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Hen Broccoli Rice Casserole
Do that tacky one-pot hen broccoli rice casserole for a tasty all-in-one meal!
Stop your display from going darkish
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Preheat oven to 375°F.
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In a Dutch oven or giant oven-safe pot, cook dinner onion in butter over medium warmth till tender, about 4 minutes. Add garlic and cook dinner simply till aromatic.
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Stir in cream cheese, oregano, and basil. Cook dinner till creamy. Add hen broth, rice, and broccoli.
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Deliver to a boil, flip off warmth, and canopy. Let sit undisturbed for five minutes.
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As soon as the rice has rested and is tender, stir in hen, bitter cream, and cheese. Season with salt and pepper.
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Prime casserole with cheddar and breadcrumbs (if utilizing).
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Bake uncovered for 20 minutes or till heated by and cheese is flippantly browned.
When you shouldn’t have a dutch oven or oven protected pan, make it in in a pot on the stovetop, then switch to a 3qt or 9×13 pan. Bake as directed.
Serving: 1.74cups | Energy: 428 | Carbohydrates: 26g | Protein: 26g | Fats: 25g | Saturated Fats: 13g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 6g | Trans Fats: 0.1g | Ldl cholesterol: 97mg | Sodium: 851mg | Potassium: 412mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1046IU | Vitamin C: 54mg | Calcium: 366mg | Iron: 3mg
Diet info offered is an estimate and can range primarily based on cooking strategies and types of components used.
Course Casserole, Hen, Dinner, Entree
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