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Hen sous-chef pasta is a creamy, flavorful dish that’s a enjoyable twist on the traditional. It combines savory ham, tender hen, melty cheese, and scrumptious seasonings. Simple to make and positive to please!
Causes You’ll Love This Recipe!
- Traditional Recipe Made EASY: All of the flavors of hen sous-chef in pasta kind! This model is way simpler to make and is a tasty twist on a traditional recipe!
- Scrumptious One-Pot Meal: I like a one-pot meal thought, and this one is a keeper! Your loved ones will love the mixture of hen and ham as a result of it’s hearty and filling. It comes collectively in lower than an hour, and clean-up is a breeze!
- Household-Pleasant: Individuals of all ages love the flavour combos on this pasta. It’s creamy and comforting, and it makes everybody pleased!
Components for Hen Cordon Bleu
You seemingly have already got a lot of the substances wanted to make this dish, as they’re easy and primary. The truth is, it doesn’t take a lot in any respect to create this tremendous yummy meal!
- Boneless Skinless Hen Breast: The proper protein to soak up all of the flavors and complement the ham, cheese, and pasta.
- Salt & Black Pepper: To style!
- Cubed Ham: Offers the dish its signature smoky ham taste and texture.
- Olive Oil: Helps prepare dinner the hen and ham.
- Penne Pasta: Holds the sauce, permitting every chew stuffed with creamy taste and sauce.
- Unsalted Butter: Used to prepare dinner the onions and create a roux to thicken the sauce.
- Onion: Provides a beautiful savory taste.
- Garlic: Measure this along with your coronary heart!
- All Function Flour: Creates a paste or roux, making the sauce thick and creamy.
- Hen Broth: Provides a depth of taste to the sauce.
- Half and Half: Makes the sauce creamy and clean.
- Dijon Mustard: Offers a pointy, strong, tangy taste that’s the good complement to ham and cheese.
- Seasonings: Add some Dried Thyme and Dried Parsley to provide the dish its signature taste.
- Swiss Cheese: This candy, tangy cheese is the proper complement to ham! I can’t get sufficient of this mix. If you happen to like this combo as a lot as I do, attempt my ham and Swiss pinwheels, ham and Swiss stromboli, or my honey dijon ham and Swiss hen.
Hen Cordon Bleu Pasta Recipe
This recipe comes collectively in about 45 minutes. It’s good to make on busy weeknights. Serve it with my crock pot carrots and selfmade crescent rolls. Let’s get began!
- Put together: Reduce the hen after which season with salt and pepper. Warmth the olive oil in a big pot over medium-high warmth.
- Prepare dinner: Add the hen and ham to the pot and prepare dinner, stirring often, till the hen is cooked by means of, about 5-8 minutes. Take away the hen and ham from the pot after which put aside. Whereas the hen cooks, prepare dinner the pasta in response to the package deal instructions, drain, and put aside.
- Prepare dinner: Utilizing the identical pot, add the butter and onion, then prepare dinner over medium-high warmth till the onion is tender, about 3-4 minutes. Add the garlic and prepare dinner for 1 minute, till aromatic. Whisk the flour into the butter and onion combination, making a paste.
- Add: Slowly whisk within the hen broth after which the half and half. When the liquid is properly integrated and has created a sauce, add mustard, thyme, parsley, and extra salt and pepper to style.
- Stir: Return the hen, ham, and cooked pasta to the pot with the sauce, stirring to coat every thing within the sauce.
- Cheese: Take away the pot from warmth, and stir within the cheese till properly integrated and melted. Serve recent!
Cordon Bleu Pasta Variations
There isn’t a lot you’ll wish to change with this recipe. I simply have a couple of options for utilizing what you have already got for comfort.
- Cheese: Gruyere cheese can be utilized as an alternative of Swiss cheese or a mix of the 2!
- Pasta: Any pasta will work for this recipe. I just like the penne as a result of it holds the creamy sauce contained in the noodles.
Learn how to Retailer Leftover Hen Pasta
- Fridge: Leftovers might be saved in an hermetic container within the fridge for as much as 3 days or within the freezer for as much as 2 months.
- Freezer: If you’re freezing the leftovers, I like to recommend freezing them in parts of about 1 ½ cups, making reheating a portion a lot simpler.
Extra Hen Cordon Bleu Recipes
One in every of my favourite taste combos is ham and Swiss cheese. Hen sous-chef delivers that taste and a lot extra. Listed below are a couple of recipes it’s good to attempt in the event you like these taste combos.
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Reduce the hen and season with salt and pepper. Warmth the olive oil in a big pot over medium-high warmth.
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Add the hen and ham to the pot and prepare dinner, stirring often, till the hen is cooked by means of, about 5-8 minutes. Take away the hen and ham from the pot and put aside. Whereas the hen cooks, prepare dinner the pasta in response to the package deal instructions, drain, and put aside.
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Returning to the identical pot, add the butter and onion and prepare dinner till the onion is tender, about 3-4 minutes. Add the garlic and prepare dinner for 1 minute or till aromatic. Whisk the flour into the butter and onion combination, making a paste.
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Slowly whisk within the hen broth and half and half. When the liquid is properly integrated and has created a sauce, add the mustard, thyme, parsley, and extra salt and pepper to style.
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Add the hen, ham, and cooked pasta into the pot with the sauce. Stir to coat every thing within the sauce.
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Take away the pot from warmth, and stir within the cheese till properly integrated and melted. Serve recent!
Energy: 601kcalCarbohydrates: 40gProtein: 41gFats: 31gSaturated Fats: 16gPolyunsaturated Fats: 2gMonounsaturated Fats: 9gTrans Fats: 0.2gLdl cholesterol: 142mgSodium: 1009mgPotassium: 598mgFiber: 2gSugar: 7gVitamin A: 734IUVitamin C: 6mgCalcium: 441mgIron: 2mg
Diet data is robotically calculated, so ought to solely be used as an approximation.
