This 4-ingredient Home made Chocolate Sauce is the proper more healthy substitute to the traditional selection. And, it takes simply minutes to arrange!
Made with solely 4 substances, it dissolves completely into milk and retains within the fridge for as much as 3 weeks.
In relation to maple syrup, I want the Grade B selection as a result of it has a deeper taste. And, that is the cocoa powder that I exploit, however in the event you want a darker syrup, this one can be an excellent match!
Pour it over ice cream, yogurt or granola. Add it to a milk shake, or simply eat just a little by the spoonful. It’s a factor of magnificence!
Home made Chocolate Sauce
- Prep Time: 5 minutes
- Cook dinner Time: 5 minutes
- Complete Time: 10 minutes
- Class: Dessert
- Eating regimen: Gluten Free
Directions
- Pour maple syrup and 1 1/2 cups water in a medium sauce pan. Heat over medium warmth till simply simmering. Whisk in cocoa powder (it should take a minute or two to get the entire cocoa utterly included). Take away from warmth and whisk in vanilla. Pour by means of a wonderful mesh sieve right into a glass jar. Retailer within the fridge for as much as 3 weeks. The substances will settle a bit whereas within the fridge, so ensure to stir or shake the container earlier than utilizing.
Vitamin
- Serving Measurement: Makes about 2 1/2 cups
