If you’re a cornbread fan, you have to do this model! It’s scrumptious and goes nice with nearly any meal.
If you happen to love cornbread, you have to give our fantastic muffins a strive! Made with just a little bacon grease and scrumptious. They’ve been a household favourite for a lot of a few years.
❤️WHY WE LOVE THIS RECIPE
We love cornbread, so that is simply one other approach of creating one in all our favourite dishes. It goes nice with nearly any dish, however we do like to take pleasure in it with a gravy-style recipe. It’s so good heat with numerous butter!
SWAPS
You should use common candy corn as a substitute of shoepeg is you like. We prefer to make our cornbread with buttermilk. In our opinion, it simply makes it a lot better. It’s also possible to change up the cheese in case you like, use colby jack or simply sharp cheddar. It is a versatile recipe you may tweak to make your personal.
⭐TIP
We make this in a ten inch iron skillet, you should utilize a bigger skillet however it should cook dinner quicker. You possibly can additionally make this in a sq. pan (spray the pan) and regulate the cooking time. Additionally in case you learn the feedback you will note that many individuals added hamburger for an excellent addition.
SERVE THIS WITH
Mexican Cornbread
This mexican cornbread is scrumptious with any meal. We find it irresistible with soup within the winter! Simple to make and by no means any left.
- 1 1/4 cups self-rising cornmeal
- 1/4 cup self-rising flour
- 2 eggs
- 1 11 ounce can white shoepeg corn, drained (can use yellow corn)
- 1 4 ounce can diced inexperienced chili peppers, drained (can use 2 scorching peppers of your alternative)
- 1/2 cup finely chopped onion
- 1/2 cup inexperienced pepper chopped
- 1 cup buttermilk
- 1/4 teaspoon baking soda
- 1/2 cup Mexican model cheese shredded
- 4 tablespoon oil I used two tablespoons of bacon grease and two of Canola oil
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Combine collectively cornmeal, flour,baking soda, eggs, and buttermilk with a spoon in a big bowl. Fold in corn, inexperienced pepper, chile peppers, onion and cheese.
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Spray your skillet with cooking spray, then add oil and grease and warmth for a minute or two in oven. Add cornbread combination. Bake in preheated 400 diploma oven for 35 to 40 minutes till high is good and brown and achieved in heart. Reduce into wedge-shaped items, slather with butter.
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