This Spanish Rice recipe is filled with cooked rice, tomato sauce, floor beef, peppers, onions and seasoning. Scrumptious consolation meals!
A DELICIOUSLY SIMPLE AND YUMMY SIDE DISH
I simply love the scent of Spanish Rice when it’s cooking. There’s simply one thing concerning the scent of inexperienced peppers, onion and floor beef cooking that immediately takes me again to my Mother’s kitchen. Additionally, let me say, that is completely not genuine Spanish Rice. That is simply the title it was given when my Mother was in Residence Economics class (the place she discovered this recipe) within the 60’s. However regardless, we find it irresistible!
FREQUENTLY ASKED QUESTIONS
That is simply the fundamental recipe for Spanish Rice. When you actually wish to amp up the flavour, attempt including a bit of cumin and garlic powder! You might even sprinkle in a bit of oregano. Cilantro would even be a stunning addition.
They’re very delicate variations. All of it has to do with the seasonings. Mexican Rice has cumin in it and it has the flavors much like crimson enchilada sauce. Spanish Rice is extra tomato based mostly and the flavors are a bit extra subdued.
I haven’t examined it this manner personally, however I’ve seen others use brown rice. I think about you’ll want a bit extra cooking time and doubtless some extra water, tomato sauce, or different cooking liquid when making it.
Leftovers could be saved in an hermetic container within the fridge for as much as 3 days. To reheat: put a cup or so of Spanish Rice right into a microwaveable-safe bowl. Sprinkle with a few tablespoon of water or rooster broth. Cowl with paper towel and warmth for about 1 minute. Stir to verify it’s evenly warmed by. Microwave for added 20-30 seconds if vital.
You might reheat leftovers on the range as properly.
Sure. As soon as rice has cooled to room temperature, switch to an hermetic container and freeze for as much as 3-6 months. Thaw within the fridge in a single day and reheat when able to take pleasure in.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- lean floor beef – this works with turkey, rooster, and even plant based mostly meats as properly.
- tomato sauce – rather than tomato sauce, you can use tomato soup. They each work right here.
- ready white rice– In case you are utilizing boil-in-the-bag rice, you’ll need 2 baggage of rice for this recipe. 2 cups of dry rice will make 4 cups ready rice. It is a wonderful means to make use of leftover rice additionally.
- inexperienced pepper– may very well be swapped out for crimson, orange, or yellow peppers
- onion – I believe a candy yellow onion works greatest however you can even use a shallot so as to add a contact of garlic taste.
- shredded cheddar cheese– non-obligatory, but it surely actually is so good!
HOW TO MAKE SPANISH RICE
In a big pot, add floor beef, inexperienced peppers and onion over medium excessive warmth. Add a splash of salt and pepper to combination. Prepare dinner till floor beef is brown and crumbled and veggies are tender. Drain extra grease.
Put floor beef combination again into inventory pot. Add ready rice and might of tomato sauce. Stir till totally mixed and heated by. Style and test for seasonings at this level. I normally really feel it wants only a bit extra salt & pepper.
Flip off warmth and add cheese (if utilizing) till melted. Stir combination to mix and serve.
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Initially revealed: March 2011
Up to date images & republished: Might 2024
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In a big inventory pot, add 1 pound lean floor beef, 1 inexperienced pepper, diced and 1 medium yellow onion, diced over medium excessive warmth. Season with a little bit of salt and pepper, to style.
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Prepare dinner till floor beef is brown and crumbled and veggies are tender. Drain extra grease.
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Put floor beef combination again into inventory pot. Add 4 cups ready white rice and 15 ounce can tomato sauce.
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Stir till totally mixed and heated by. Style and test for seasonings at this level (I normally discover I must season with a bit extra salt.)
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Flip off warmth and add 1 cup shredded cheddar cheese (if utilizing) till melted.
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Stir combination to mix and serve.
- Please seek advice from my FAQ’s (Continuously Requested Questions) and ingredient checklist above for different substitutions or for the solutions to the most typical questions.
Energy: 475kcal | Carbohydrates: 74g | Protein: 22g | Fats: 8g | Sodium: 130mg | Fiber: 1g
“The Nation Prepare dinner” will not be a dietician or nutritionist, and any dietary data shared is an estimate. If calorie depend and different dietary values are necessary to you, we suggest working the substances by whichever on-line dietary calculator you like. Energy and different dietary values can fluctuate fairly a bit relying on which manufacturers have been used.
