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Philly Cheesesteak Casserole – The Nation Cook dinner


This Philly Cheesesteak Casserole recipe is full of egg noodles, shaved ribeye steak, peppers and onions all coated in a creamy sauce!

A SANDWICH-INSPIRED CASSEROLE

This casserole recipe ended up being an enormous hit with my household! Should you love Philly cheesesteaks, you’ll love this impressed recipe! It couldn’t be simpler to make and also you get all these flavors however in a easy to make casserole. Plus, see my suggestions under for how one can change it up to fit your household’s tastes!

A casserole dish wtih some Philly Cheesesteak Casserole still in it.

FREQUENTLY ASKED QUESTIONS:

Can I take advantage of a complete ribeye as a substitute?

Sure, I used to make this recipe utilizing a complete ribeye. It’s extra available now than it was and is a large timesaver. Nevertheless, in case you can’t discover it, you may seize a ribeye steak and slice it thinly.

What can I add to this dish?

You may strive some other coloured peppers to go together with the traditional inexperienced peppers. You may even go for the complete Cheesesteak expertise and use some Cheez Whiz to the cream combination.

What can I take advantage of as a substitute of bitter cream?

I do know somebody will remark that their husband doesn’t like bitter cream. I by no means know the way to reply to that – ha. I shouldn’t have a great substitute for you aside from utilizing plain Greek yogurt. Should you don’t like that taste then I might say go together with what you usually use as an alternative choice to bitter cream. Possibly a bit extra cream of hen soup? I haven’t used something aside from bitter cream although so remark under in case you strive anything since it would assist others.

Easy methods to retailer leftovers?

Leftover casserole will be saved in an hermetic container and ought to be stored within the fridge for as much as 3-4 days. You may try and freeze this however with the creamy sauce and pasta, the feel and consistency could change as soon as thawed and reheated.

A large helping of Philly Cheesesteak Casserole being held over the casserole dish.A large helping of Philly Cheesesteak Casserole being held over the casserole dish.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)

  • medium egg noodles– you may swap this out for different pasta choices if desired.
  • thinly shaved ribeye steak– in case you don’t wish to use beef, you may swap it out for sliced, cooked hen as a substitute. Moreover, you might simply use floor beef if wanted. Should you can’t discover the prehsaved steak, simply seize a ribeye (or comparable steak) and slice thinly.
  • salt and pepper
  • salted butter– unsalted butter can be utilized in case you are delicate to sodium.
  • white onion
  • inexperienced pepper – that is one other ingredient that I all the time hear somebody’s husband doesn’t like. You may actually depart this out however in case you (the one making it) loves inexperienced peppers then you’re lacking out on an incredible meal for your self.
  • bitter cream – see the Steadily Requested Questions above about this ingredient.
  • cream of hen soup– you should utilize the canned stuff, or make your personal Do-it-yourself Cream of Hen Soup. Moreover, you might use Do-it-yourself Cream of Mushroom Soup or the canned model if on the lookout for an alternate.
  • milk
  • provolone cheese– Freshly grated provolone cheese works so effectively on this recipe; nevertheless, you may actually use pre-shredded and even slices of provolone to high this casserole.
Egg noodles, preshaved ribeye steak, green peppers, onion, sour cream, cream of chicken soup, salt, pepper, and butter.Egg noodles, preshaved ribeye steak, green peppers, onion, sour cream, cream of chicken soup, salt, pepper, and butter.

HOW TO MAKE PHILLY CHEESESTEAK CASSEROLE:

Preheat oven to 350f levels. Cook dinner noodles per directions on bag. Whereas the noodles are cooking, brown and cook dinner the pre-sliced ribeye in a skillet. As soon as cooked, take away the meat from the skillet. Add butter, onion, and inexperienced pepper to the identical pan, with out draining. Sauté for about4 minutes. Add steak again in to pan, season combination with salt and pepper, to style. Then sauté a further 4 minutes on medium warmth.

A skillet of cooked ribeye pieces and a skillet with cooked onions and peppers.A skillet of cooked ribeye pieces and a skillet with cooked onions and peppers.

Add the cooked noodles, the cooked meat and the inexperienced pepper and onion combination to a big bowl. Combine all of it collectively and put aside.

A bowl of ribeye, veggies, and pasta and a bowl with it all mixed together.A bowl of ribeye, veggies, and pasta and a bowl with it all mixed together.

In one other bowl, combine bitter cream, soup, milk, and pepper till mixed. Pour the sauce over the noodles, meat and veggie combination within the first bowl and blend collectively.

A mixing bowl with sour cream, soup, milk, and pepper and a mixing bowl with the rest of the casserole and the sauce tossed on top.A mixing bowl with sour cream, soup, milk, and pepper and a mixing bowl with the rest of the casserole and the sauce tossed on top.

Pour into the casserole dish and stir if wanted. Freshly grate provolone cheese on high of the casserole. Bake, uncovered, for about 20 minutes (or till cheese is melted and bubbly.)

Cheese covered casserole and a casserole dish with freshly baked Philly Cheesesteak Casserole. Cheese covered casserole and a casserole dish with freshly baked Philly Cheesesteak Casserole.

Let cool for five minutes earlier than serving. 

A fork holding a bite of Philly Cheesesteak Casserole over a plate with some more on it.A fork holding a bite of Philly Cheesesteak Casserole over a plate with some more on it.

CRAVING MORE RECIPES?

Initially printed: October 2020
Up to date pictures and republished: November 2023

A large scoop of Philly Cheesesteak Casserole.A large scoop of Philly Cheesesteak Casserole.

Forestall your display screen from going darkish

  • Please confer with my FAQ’s (Steadily Requested Questions) and ingredient checklist above for different substitutions or for the solutions to the most typical questions.

Course: Major Course

Delicacies: American

Energy: 514kcal | Carbohydrates: 28g | Protein: 28g | Fats: 33g | Sodium: 340mg | Fiber: 2g | Sugar: 5g

“The Nation Cook dinner” isn’t a dietician or nutritionist, and any dietary data shared is an estimate. If calorie depend and different dietary values are essential to you, we advocate operating the substances via whichever on-line dietary calculator you like. Energy and different dietary values can fluctuate fairly a bit relying on which manufacturers had been used.

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