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SAUSAGE BALLS CLASSIC RECIPE – The Southern Woman Cooks


These Sausage Balls are excellent for any event! Simple to make and at all times successful.

When you love recipes made with sausage you have to do that Sausage Crescent Bake. It’s an amazing appetizer or generally is a breakfast deal with too!

❤️WHY WE LOVE THIS RECIPE

Sausage balls are a practice in our household.   We make sausage balls each Christmas Eve and sit round and speak and pig out.  If there are any left over, we now have them with espresso on Christmas morning.    We will at all times discover an excuse to make these. Sausage balls are considered one of our favourite appetizers and we make all of them 12 months lengthy for recreation day and social occasions when buddies come over. This can be a recipe you’ll take pleasure in again and again.

SWAPS & ADDITIONS

You may simply add spices to this recipe like cayenne, garlic, and so on. If you wish to spice this recipe up, use spicy pork sausage. Many individuals like to make use of cream cheese on this recipe too. If you’re considered one of them, simply add a block of cream cheese to this combination. It is going to make them extra moist. You too can combine up the cheese, we love cheddar however you’ll be able to add any you like.

DO YOU COOK THE SAUSAGE FIRST?

We get requested this query rather a lot and NO you don’t prepare dinner the sausage. You combine the sausage straight from the bundle, it cooks as soon as it’s within the oven in a ball.

CAN I USE GLUTEN FREE BISQUICK?

Sure, you completely can and I’ve made them that means they usually have been scrumptious. Nice method to preserve these gluten-free for those who want that choice. Any gluten free baking combine ought to work simply wonderful.

⭐TIP

These are nice heat however they’re additionally nice chilly! We love them each methods so take pleasure in them once they come out of the oven and any leftovers you’ll be able to have straight out of the fridge the following day.

OTHER DELICIOUS RECIPES

Sausage Balls Traditional Recipe

Leigh Walkup

Traditional Sausage Balls are at all times successful and really easy to make. Add these to your subsequent gathering! Only some elements too.

Prep Time 10 minutes

Cook dinner Time 20 minutes

Whole Time 30 minutes

Course Appetizer

Delicacies American

  • 1 lb. pork sausage
  • 2 cups Bisquick
  • 2 cups shredded cheddar cheese or any cheese of your alternative
  • Salt and pepper to style.
  • Combine all elements along with your fingers and form into walnut sized balls. Place on a sprayed baking sheet.

  • Cook dinner in a preheated 350 diploma oven for about 20 minutes. We often flip them as soon as whereas cooking so they are going to be browned on each side.

For a creamier choice you’ll be able to add one 8 ounce block of cream cheese to this recipe. 

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