Sausage, Egg and Cheese Biscuit Casserole is the last word breakfast! Crumbled sausage, eggs, shredded cheese, canned biscuits and nation gravy!
EASY AND DELICIOUS BREAKFAST CASSEROLE
This breakfast casserole is extremely simple to place collectively and may be made the evening earlier than to pop into the oven the following morning. That is the right, throw collectively, meal if you find yourself feeding a small crowd. Serve with some juice and low and possibly some contemporary fruit and breakfast (or brunch!) is served!
FREQUENTLY ASKED QUESTIONS:
You might even throw some inexperienced peppers and onions in right here too. I’d in all probability sauté them up a bit first in order that they’re comfortable first. They could not totally soften as they bake in case you don’t. However that may be a style and texture choice. So many choices! You might swap out bacon or ham for the sausage. No matter your loved ones loves!
You will get common sized refrigerated biscuits. Simply seize two of the 7.5 ounce tubes of standard sized biscuits. You principally need sufficient to cowl the underside of your baking dish (with out it being stuffed – see my photographs beneath.)
You may put together this the evening earlier than (coated with aluminum foil) and pop it within the fridge. Then the following morning, put it into the oven to bake. It’s going to want extra baking time as a result of the combination shall be chilly. I haven’t examined that out myself so I can’t inform you how for much longer however it would be best to make certain it’s totally cooked and the biscuits are not doughy.
Leftovers may be saved in a coated container within the fridge for as much as 3 days or frozen for as much as 3 months.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- jumbo buttermilk biscuits – you should utilize the Pillsbury Grands Biscuits of you like. I simply often get the shop model of jumbo biscuits.
- sizzling floor sausage – I’m delicate to spices due to my acid reflux disease and discover that the recent sausage is just not actually spicy. However use no matter taste of sausage you like.
- Colby & Monterey Jack cheeses – once more, use no matter cheese you want. In case you simply wish to use plain cheddar cheese then be at liberty.
- massive eggs – when you have time, let the eggs come to room temperature, this makes them a lot simpler to whisk along with the milk.
- milk
- salt and pepper – this shall be to style. You don’t have to make use of any in any respect in case you don’t need.
- packet nation gravy – a number of corporations make nation gravy (additionally known as sawmill gravy) – you may get simply the common variety, additionally they make a pepper model and a sausage gravy model. Be at liberty to make use of any variety you like.
- water or milk – milk will make the nation gravy creamier.
HOW TO MAKE SAUSAGE, EGG AND CHEESE BISCUIT CASSEROLE:
Preheat oven to 350F levels. Spray a 9×13-inch baking dish with cooking spray. Lower every biscuit into eighths. Line backside of the baking dish with the minimize biscuits.
Sprinkle cooked sausage evenly over biscuits. Then sprinkle shredded cheese evenly over sausage layer.
In a medium bowl, whisk collectively eggs with milk (for 2 full minutes) and season with a pinch of salt and pepper. Pour egg combination over the cheese layer. In a medium bowl, mix packet of gravy combine with 2 cups water. Whisk till mixed. Pour gravy over egg/biscuit combination layer.
Cowl and bake on the center rack for about 45-55 minutes (or till biscuits are performed). Observe: If the biscuits nonetheless aren’t performed, take away the foil and proceed to bake till biscuits are not doughy.
Slice and serve whereas heat!
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Initially printed: September 2016
Up to date pictures and republished: January 2025
Forestall your display from going darkish
- You might even throw some inexperienced peppers and onions in right here too. So many choices! You might swap out bacon for the sausage. No matter your loved ones loves!
- You may put together this the evening earlier than and pop it within the fridge. Then the following morning, put it into the oven to bake. It could want extra baking time as a result of the combination shall be chilly.
Energy: 503kcal | Carbohydrates: 26g | Protein: 21g | Fats: 34g | Sodium: 1023mg | Sugar: 2g
“The Nation Cook dinner” is just not a dietician or nutritionist, and any dietary info shared is an estimate. If calorie depend and different dietary values are necessary to you, we suggest operating the elements by means of whichever on-line dietary calculator you like. Energy and different dietary values can differ fairly a bit relying on which manufacturers have been used.
