There are particular issues I’ll at all times want to make at house—guacamole, pizza dough, pizza sauce… truthfully, most sauces. Hummus is firmly on that listing. I’ve tried to love the store-bought variations, however they at all times style slightly off—too plastic-y, too acidic, or simply weirdly flat. They go dangerous shortly, lack taste, and don’t come near the recent stuff.
And that’s a disgrace, as a result of I like hummus. I’m continually craving one thing Mediterranean-adjacent: tomatoes, cucumbers, pink onion, feta, and a giant dollop of hummus to tie all of it collectively. At eating places, it’s all I would like. However at house, except I’m making it myself, I normally skip it.
Nonetheless, I not too long ago received my fingers on the brand new collaboration between Graza Olive Oil and Ithaca Hummus. Their Olive Oil & Sea Salt Hummus simply launched in shops, and I figured it was time to set my store-bought bias apart (at the very least for a style). I additionally sampled a few Ithaca’s different flavors (French Onion and Lemon Garlic) to get the total image.
As a substitute of simply making an attempt a bit, I absolutely dedicated, including hummus to simply about all the pieces I ate for per week. (I briefly thought of turning this into an “I ate hummus with each meal for per week” story, however then I received to pizza and known as it.) TL;DR: As somebody who’s lengthy hated store-bought hummus, I used to be shocked at how a lot I preferred this. I’d purchase it once more, willingly.
Photograph by Graza x Ithaca
What’s Graza?
You’ve most likely seen Graza’s playful squeeze bottles within the olive oil aisle at Complete Meals or scrolling Instagram. They’re the model behind Drizzle and Sizzle—two 100% Spanish olive oils made for ending and cooking, respectively. Just lately, they added Fizzle to the combination, designed for high-heat cooking.
Their vibe is straightforward: pure, uncut olive oil that’s really reasonably priced. Not your $5 bottom-shelf thriller mix, and never your $50 artisan bottle you’re scared to open. Simply actually good oil from one area, at a worth that is smart.
Graza’s additionally identified for his or her enjoyable collabs, from olive oil ice cream to this newest one with Ithaca hummus.
What’s Ithaca Hummus?
This was a new-to-me model, although I’ve positively walked previous it earlier than. Ithaca has that very same recent, daring, barely rebellious power that Graza does. They’re targeted on taste, high quality elements, and chef-level style.
Founder Chris Kirby is a former chef who began Ithaca in 2013, making small batches in a commissary kitchen. At this time, they’re bought in over 8,000 retailers and identified for unconventional flavors like Lemon Dill, Every thing Bagel, and French Onion (my sleeper favourite from this style take a look at).
Photograph by Ithaca Hummus
My Sincere Ideas on the Graza x Ithaca Olive Oil & Sea Salt Hummus
I’ll lower to it: I preferred this hummus. It was creamy, clean-tasting, and didn’t have that bizarre store-bought aftertaste that normally turns me off. I completed the small tub in simply a few days and never as a result of I felt obligated (although I used to be committing to the take a look at).
It’s gentle, however in a approach that works. The olive oil taste is there, refined however easy, and the ocean salt might’ve been a contact punchier for my salt-fiend palate, however general it felt recent and versatile (I simply love including flaky salt to all the pieces).
Shock MVP use? Tossing it into my common Dealer Joe’s lemon arugula salad. I usually go for a grain bowl, however this added creaminess and made it really feel slightly extra like a restaurant meal.
Now, is it higher than do-it-yourself or one thing you’d get at a great mezze spot? Most likely not. However for store-bought? That is simply my prime decide. And for weeks once I don’t have time or want (which is most) to fireside up the meals processor, I’ll be shopping for it once more.
I additionally tried Ithaca’s Lemon Garlic and French Onion flavors, and people is perhaps my favourite flavored choices. They’re particularly nice should you’re extra into some daring chip dips. However there’s one thing good about retaining a basic readily available and dressing it up as you please.
The place to Purchase It
The Graza x Ithaca Olive Oil & Sea Salt Hummus is accessible now at Complete Meals shops nationwide. You can even use Ithaca’s retailer locator to seek out it close to you. A ten-ounce tub is $6.99.
It’s not a restricted run (but), so that you’ve received time to make it a summer season mezze staple.
10 Recipe Concepts to Eat With Hummus
Whether or not you’re scooping or spreading, listed below are ten straightforward methods to construct meals round this hummus:
1. Heat farro bowl
Add roasted candy potato, kale, and lemony tahini drizzle.
2. Do-it-yourself pita
Okay, store-bought works too, however heat it within the oven first.
3. Mediterranean bowl
Chickpeas, tomato, cucumber, olives, feta, and herbs.
4. Tacos
Swap in hummus as the bottom as an alternative of bitter cream or crema.
5. Grilled lamb
Function a dip or unfold alongside.
6. Open-faced sandwich
Attempt it on sourdough with arugula and pickled onions.
7. Roasted veggie wrap
Zucchini, pink pepper, and hummus in a heat tortilla.
8. Smooth-boiled egg toast
High with hummus and chili crisp.
9. Snack plate
Cheese, crackers, olives, nuts, and a giant scoop of the hummus. Including this potato recipe specifically that I like.
10. Crudité board
Cucumber, radish, carrot, and endive are nice pairings.
Do you’ve gotten a favourite store-bought hummus or go-to hummus recipe? Let me know so I can strive! Or another collaborations you are eying?
