This noodle stir fry serves 4, is an entire meal with protein and loads of veg, created from scratch in simply quarter-hour – and it’s severely tasty. I do know there are sooner noodle recipes on the market…….however do they tick all these bins??
The quickest noodle stir fry I do know
I’ve obtained a 12-minute chilli-garlic noodle recipe in my second cookbook Tonight, but it surely’s 100% carbs, bit beneficiant on the oil and nil veg (apparently garlic doesn’t depend). Hits excessive on the scrumptious scale, however not probably the most balanced recipe I do know!
That’s why right this moment’s recipe is a little bit of a gem. It’s fast, due to my newest shortcut 2-ingredient stir fry sauce (fish sauce + kecap manis for the win!) and number of fast-chop veg (inexperienced onion and cabbage), but in addition a nicely rounded meal full with rooster and a superb quantity of greens.
Some days, the considered peeling and dicing onions, and sweeping up a gazillion tiny inexperienced broccoli confetti items all around the kitchen simply breaks me – I would like easy chop issues! 😅
Components on this speedy noodle stir fry
Right here’s what it’s good to make this.
1. TWO INGREDIENT STIR FRY NOODLE SAUCE
Fish sauce and kecap manis are the components right here that make dinner doable so quick. 🙂 Fish sauce for salt and flavour that’s far more attention-grabbing than soy sauce, whereas syrupy kecap manis provides sweetness, caramel-y soy flavour and shine, in addition to appearing as a thickener. (Don’t fear, it’s at your native grocery retailer!).
-
Fish sauce – As of late, it’s pretty well-known that this provides a stack of depth of flavour into something it’s used for! Don’t concern fishy flavour, it will get cooked out because the noodles are tossed with abundance.
-
Kecap manis (aka candy soy) – a thick, candy Indonesian soy sauce with a syrupy consistency and a wealthy, caramel-y soy flavour. Discover it within the Asian aisle of standard grocery shops, fairly widespread lately!
-
White pepper – Not essential, however good so as to add a pinch in the event you’ve obtained it. White pepper is typical of Asian cooking over black pepper, however be happy to make use of black if that’s what you’ve obtained.
I additionally add a dollop of chilli crisp for a grown up contact, however that is fully elective.
2. STIR FRY NOODLE INGREDIENTS
And right here’s what I put into the stir fry. Inexperienced onion over dicing common onions, and cabbage as a result of it’s so quick to cut an enormous mound!
-
Hokkien noodles – or different recent noodles from the fridge for stir frying, equivalent to lo mein, Singapore noodles, Shanghai noodles. Simply keep away from the skinny ones coated in powder, they’re meant for soups. You’ll want 500g/1lb to serve 4 individuals.
Fridge v dried vs vac packed noodles – Contemporary fridge noodles are finest, they’re closest to what you get at good noodle outlets with the signature chewy texture and slippery floor. Dried noodles work too and are my subsequent alternative – use about 350g / 12oz (as soon as cooked, this equates to 500g/1lb of fridge recent noodles). Shelf steady vac packed noodles – use 500g/1lb, however these are my least favorite. I discover the feel of most should not nice – too mushy and gummy.
-
Rooster thighs – my desire over rooster breast, as a result of it’s a juicier, tastier lower. Nonetheless, rooster breast works discover too, and it received’t overcook with the quick time it’s on the range. You even have the choice to tenderise it, Chinese language restaurant type (“velveting”) – head right here for instructions!)
-
Inexperienced cabbage – Lasts “without end”, low cost to purchase, quick to cut and fast to prepare dinner! Very intentionally chosen. (Bonus: Love the way in which the strands largely disappear into the tangle of noodles. You may deceive the children.😈)
-
Inexperienced onion – Serves the identical function as onion, with out the hassle of peeling, dicing and crying. Inform me all of the inventive methods you’ve tried to resolve the onion-tears difficulty! 🤿👓
The way to make the quickest noodle stir fry I do know
As with all stir fries, have all of the components ready and able to toss into the pan. The prepare dinner strikes quick!
-
Sauce – Combine the kecap manis, fish sauce and pepper (if utilizing) collectively till the syrupy kecap manis is dissolved.
-
Flavour rooster – Use 1 tablespoon to toss with the rooster. This can add slightly flavour to the surface. There’s no want to depart it apart to marinade to flavour the within as a result of the strips are so small, there’s no want, we simply need to coat the floor.
-
Put together noodles based on packet instructions (normally a 1 minute boiling water soak) then give it a rinse underneath faucet water to take away extra starch. That is necessary to make sure the floor of the noodles don’t get gummy when tossed with the stir fry sauce. Additionally, make sure you drain off extra water nicely else the noodles – give the colander a superb shake and depart it in there!
-
Rooster first – Warmth the oil over excessive warmth till smoking then prepare dinner the rooster for two minutes till it’s largely cooked. Then toss the garlic and white a part of the inexperienced onion in, and prepare dinner for 30 seconds till the rooster is absolutely cooked and the garlic smells wonderful.
Use a big 30cm /12″ non stick pan. Due to the amount we’re cooking right this moment, it received’t work nicely in a wok. Every little thing will simply stew as an alternative of sear, grow to be watery and dilute flavour!
-
Prepare dinner cabbage – Subsequent, add the cabbage and prepare dinner for 1 1/2 minutes till it begins to go floppy.
-
Noodles and sauce – Then add the noodles and half the sauce. Toss for a minute till the sauce is absorbed and now not pooling within the pan (~ 45 seconds), then add the remaining sauce, tossing once more till no liquid stays (~ 1 minute). Add chilli crisp or chilli sauce in direction of the top (add and style, add and style) and lastly, simply toss the inexperienced a part of the inexperienced onion by way of till it’s wilted – it takes actually 20 seconds. Then, serve!
❓ Why add sauce in 2 batches? As a result of it reduces sooner than placing all of it in directly. On weaker burners, it may take too lengthy for the sauce to cut back, to the purpose the place noodles begin to break from extreme tossing. An issue we bumped into ourselves. Simply safer to place the sauce in two batches.
There you may have it – my speediest, dinner-worthy noodle stir fry!
Or….. have I shared one simply as quick earlier than? Possibly I’ve. I’ve actually revealed my share of noodle recipes!! Take into account this your problem: let me know within the feedback if I’ve already crushed this one. Guidelines – the recipe should be:
In any case, this can be a nice excuse to spherical up everybody’s favorite fast noodle recipes. – Nagi x
Watch tips on how to make it
Hungry for extra? Subscribe to my e-newsletter and comply with alongside on Fb, Pinterest and Instagram for the entire newest updates.
The quickest noodle stir fry I do know – from scratch!
Prep: 7 minutes
Prepare dinner: 8 minutes
Complete: 15 minutes
Major
Asian, Chinese language
Servings4
Faucet or hover to scale
Components
- 400g/14oz rooster thighs , skinless boneless, thinly sliced 0.75cm/1/4″ thick (or breast)
- 500g / 1 lb hokkien noodles, lo mein, different noodles , from the fridge, ready per packet, rinsed nicely, drained (Notice 1)
- 1 tbsp peanut oil (or another impartial oil)
- 2 garlic cloves , finely minced
- 7 inexperienced onions , lower into 5cm/2″ lengths, delicate darkish inexperienced components separated from the white / pale inexperienced firmer components
- 5 cups inexperienced cabbage , sliced ~1cm / 0.4″ thick (Napa/Chinese language cabbage additionally works)
Sauce (simply 2 components!):
Stop display from sleeping
Directions
ABBREVIATED RECIPE:
-
Toss rooster with 1 tbsp sauce. In a big 30cm/12″ non-stick pan over excessive warmth, prepare dinner rooster first, including garlic and white a part of inexperienced onion in direction of the top. Cabbage 1 1/2 minutes, then noodles, sauce (add in 2 batches) and chilli crisp. Wilt inexperienced onion, serve!
Cooking:
-
Prepare dinner rooster – Warmth the oil in a big 30cm/12″ non-stick pan over excessive warmth till very popular. Add the rooster and prepare dinner for two minutes. Add the garlic and white a part of the inexperienced onion, prepare dinner for one more 30 seconds till rooster is simply cooked.
-
Cabbage – Add the cabbage, toss for 1 1/2 minutes or till it begins to go floppy.
-
Sauce and noodles – Add the noodles and half the sauce, toss for a minute till the sauce is absorbed and now not pooling within the pan (~ 45 seconds). Then add the remaining sauce and toss once more till it is all evenly coated and no liquid stays (~ 1 minute), including chilli crisp in direction of the top, if utilizing. (Notice 4)
-
Serve – Toss by way of the inexperienced a part of the inexperienced onion till it is wilted (barely 20 seconds), then divide between bowls. Noodle slurping time!
Recipe Notes:
Dried – use about 350g / 12oz. Shelf steady vac packed noodles – use 500g, however these are my least favorite.
2. Kecap manis (aka candy soy) is a thick, candy Indonesian soy sauce with a syrupy consistency and a wealthy, molasses-like flavour. Discover it within the Asian aisle of standard grocery shops, fairly widespread lately!
3. Chilli sauces and chilli crisps differ in spiciness, flavour, garlickiness and many others, so simply add, toss, style, then add extra if you would like!
4. Including sauce in 2 batches makes it scale back sooner, else it takes too lengthy on common stoves. You may add all of sudden when you have a brilliant sturdy burner.
Leftovers will maintain for 3 within the fridge. Freezes okay, however not the perfect (noodles aren’t the perfect).
Get forward – get the sauce blended, rooster lower and coated in sauce, garlic and veg chopped, noodles ready per packet, nicely rinsed and nicely drained (they maintain higher in a single day within the fridge and received’t break when tossed).
Diet per serving assuming 4 servings.
Diet Info:
Energy: 452cal (23%)Carbohydrates: 60g (20%)Protein: 28g (56%)Fats: 10g (15%)Saturated Fats: 3g (19%)Polyunsaturated Fats: 2gMonounsaturated Fats: 3gTrans Fats: 0.02gLdl cholesterol: 95mg (32%)Sodium: 1702mg (74%)Potassium: 499mg (14%)Fiber: 5g (21%)Sugar: 15g (17%)Vitamin A: 321IU (6%)Vitamin C: 37mg (45%)Calcium: 68mg (7%)Iron: 4mg (22%)
Extra speedy dinner-worthy noodles
I’ve a deep and probably unhealthy love for noodles – and no plans to alter that! Listed below are some extra speedy dinner-worth noodles recipes – and discover the complete assortment right here.
Lifetime of Dozer
Who’s the perfect boi on the seaside 🥰 Additionally realised his life jacket is helpful to simply choose him out of a pack of Goldies!!
