The Well-known 100 Cookie Recipe | Straightforward Condensed Milk Cookies

Introducing the well-known 100 Cookie Recipe, made with simply 4 elements: butter, caster sugar, sweetened condensed milk, and self-raising flour.

This freezer-friendly cookie dough might be flavoured with any add-ins you want. One batch actually makes 100 cookies in simply 20 minutes. The children will love to assist combine these, too!

Recipes do not get rather more fashionable or well-known than these cookies!

Not many recipes can say that they’ve gone completely viral all over the world, however this recipe (together with the well-known TikTok Pasta) definitely can!

And the recognition of the well-known 100 cookie recipe simply retains rising and rising in recognition.

Mums who’re filling their hungry child’s lunch packing containers day after day (I hear ya!) swear by this recipe.

With simply 4 primary elements, you possibly can have 100 cookies prepared in simply 20 minutes! How loopy is that!?

Why You are Going To Love The 100 Cookie Recipe

100 cookies in simply 1 batch?

I may offer you 100 the explanation why this recipe goes to turn into your go-to cookie recipe:

• It makes 100 cookies—there are recipes that make a giant batch of cookies, after which there’s this well-known 100-cookie recipe. This makes a MASSIVE batch! Make them and rely for your self—100 cookies! And never teeny, tiny cookies both—100 large, tender, fluffy cookies. Good for bake gross sales, too!
• 4 elements – all you want is butter, caster sugar, sweetened condensed milk and self-raising flour. That. Is. It!
• Versatile—Once you have your cookie combination, go proper forward and add completely any add-ins you want, from Smarties to Milo, mini marshmallows to chocolate chips, peanut butter to M&Ms, dried fruit to chopped nuts, and extra!
• These biscuits are nice for lunch packing containers and are completely cherished by children. With a batch of 100 cookies, you may have cookies for days.
• Home made versus store-bought – apart from being a lot cheaper than shopping for biscuits, with home made, there’s simply easy primary elements – completely no components!!!!
• Foolproof recipe – that is positive to turn into your favorite cookies recipe. It is simply SO simple!
• Freezer-friendly—if in case you have a giant household, go proper forward and bake all 100 cookies without delay. However when you’re like me and solely have somewhat household, freeze a few of the dough for baking at a later date (see my suggestions under for freezing the cookie dough).

What You Want

4 INGREDIENTS!! Are you able to even imagine it!?

Be aware: Please scroll to the recipe card on the backside of the publish for ingredient portions and the total detailed technique.

• butter – you need to use both salted or unsalted butter on this recipe. Be certain your butter is softened to room temperature earlier than beating, as it’s going to assist the combination to mix evenly.
• caster sugar – that is additionally known as superfine sugar. You may learn all about caster sugar right here. Any such sugar is ideal for baking with because it dissolves when crushed along with the butter.
• sweetened condensed milk – that is milk that has been thickened, sweetened and canned and may often be discovered close to the long-life milk or within the baking part. Use ‘full-fat’ fairly than ‘skim’ for improved flavour.
• self-raising flour – use store-bought self-raising flour or make your personal by sifting 2 teaspoons of baking powder by each 1 cup of plain all-purpose flour.

Step By Step Directions

Making these candy little cookies requires simply a few easy steps and 10 minutes of prep time.

Be aware: For ingredient portions and the total detailed technique, please scroll to the recipe card on the backside of the publish.

Step 1 – Cream The Butter & Sugar

Preheat the oven to 180 levels Celsius (fan-forced), and grease and line the baking trays.

Place the butter and sugar into a really massive bowl (there’s quite a lot of combination!)

Utilizing hand-held beaters, a stand mixer, or a Thermomix, cream butter and sugar collectively till pale, creamy, and fluffy (it will take roughly 3-5 minutes).

Step 2 – Add The Sweetened Condensed Milk

Add the tin of sweetened condensed milk and proceed beating till fully mixed.

Step 3 – Add The Flour

Add the flour, one cup at a time, beating between every addition.

By this stage, you should have a LOT of dough (sufficient for 100 cookies!!!)

Step 4 – Add The Flavours

Divide the combination between separate bowls (as many bowls as completely different flavours you desire to).

Add your flavours and blend by gently with a spoon.

You do not should be too exact concerning the quantity of flavourings you add—simply guarantee you’ve got steadiness between the cookie dough and the add-ins.

Step 5 – Bake

Roll into heaped teaspoon-sized balls and press down evenly with a fork.

Place the cookies onto the ready baking trays, leaving a 5cm hole between them to permit for spreading. Bake every tray of cookies for 10 minutes.

Flavour Ideas

The most effective factor about these cookies is all of the enjoyable you may have by including in your favorite flavours!

You should utilize completely any add-ins you want, however listed below are just a few of the preferred add-ins (as voted by the readers of Bake Play Smile!):

What To Add To The 100 Cookie Recipe

• Chocolate chips – the simplest chocolate chip cookies!

Plus, extra scrumptious concepts…

• raisins or sultanas
• mini marshmallows
• rice krispies
• sprinkles (stir some by, however then additionally roll the dough balls in further sprinkles)
• white chocolate chunks
• crushed Cornflakes
• peanuts
• dried cranberries and darkish chocolate chips
• dried apricots and white chocolate chips
• jam within the centre – to make jam drops!

… the choices are really countless!

Freezing The 100 Cookie Recipe Dough

The 100 Cookie Recipe dough freezes superbly (which is tremendous helpful, given we do not at all times want 100 cookies without delay!)

To Freeze:

• roll both the plain cookie dough or the completely different flavours of dough you’ve got combined right into a ball,
• place the balls of dough into sealable plastic baggage (or wrap very tightly with cling wrap)
• freeze for as much as 3 months

To Defrost:

• place the bag of cookie dough into the fridge and permit to defrost
• as soon as the combination has softened sufficient to have the ability to be rolled into balls, it is prepared to make use of
• Tip: when you’re brief on time, defrost the cookie dough on the kitchen bench

To Bake

• as soon as the dough has defrosted, it may be rolled into balls and baked as per the recipe

Skilled Suggestions & FAQ

Extra Cookie Recipes

If a batch of 100 cookies simply is not for you, then attempt one in every of these scrumptious cookie recipes (they’re a few of my all-time favourites):

WANT EVEN MORE DELICIOUS RECIPES? Subscribe to my publication or observe alongside on Fb or Instagram. And when you love baking, then please come and be part of my Fb cooking membership group or subscribe to my YouTube channel. 

The Well-known 100 Cookie Recipe

Introducing the well-known 100 Cookie Recipe made with simply 4 elements… butter, caster sugar, condensed milk and self-raising flour! This freezer-friendly cookie dough might be flavoured with any add-ins you want!

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Price

Course: Biscuits

Delicacies: western

Prep Time: 10 minutes minutes

Prepare dinner Time: 10 minutes minutes

Whole Time: 20 minutes minutes

Servings: 100 biscuits

Energy: 98kcal

Creator: Lucy – Bake Play Smile

Prepare dinner ModeForestall your display from going darkish

Directions

Standard Technique

• Preheat oven to 180 levels celsius (fan-forced). 

• Grease and line baking trays and put aside (use as many as will slot in your oven). 

• Cream the room temperature butter and caster sugar along with handheld beaters or a stand mixer till mild, creamy and fluffy. 

• Add the condensed milk and beat by. 

• Add 1 cup of self-raising flour and beat by. Add one other cup of self-raising flour and beat by. Proceed till all 5 cups have been combined by. 

• Divide the cookie dough between bowls and flavour every nevertheless you want (see notes). 

• Roll into teaspoon-sized balls and place onto the ready baking trays. Press down evenly with a fork. 

• Bake for 10 minutes. Permit to chill for 10 minutes on the baking trays earlier than transferring to a wire rack to chill fully. 

Thermomix Technique

• Preheat oven to 180 levels celsius (fan-forced). Grease and line baking trays and put aside (use as many as will slot in your oven). 

• Place room temperature butter and caster sugar into the Thermomix bowl. Cream for 1 minute, Velocity 5 (scrape down the perimeters after 30 seconds). 

• Add the condensed milk and blend for an extra 30 seconds, Velocity 5. 

• Add 250g of the self-raising flour and blend for 20 seconds, Velocity 6. Scrape down the perimeters of the bowl.

• Add one other 250g of the self-raising flour and blend for an extra 20 seconds. Add the ultimate 250g and blend for 20 seconds, Velocity 6 (please word that you’re going to want to make use of the spatula to help with the blending). 

• Divide the cookie dough between bowls and flavour every nevertheless you want (see notes). 

• Roll into teaspoon-sized balls and place onto the ready baking trays.

• Press down evenly with a fork. Bake for 10 minutes.

• Permit to chill for 10 minutes on the baking trays earlier than transferring to a wire rack to chill fully. 

Notes

RECIPE NOTES & TIPS
Substances Data: 

• butter – you need to use both salted or unsalted butter on this recipe. Be certain your butter is softened to room temperature earlier than beating as it’s going to assist the combination to mix evenly.
• caster sugar – that is additionally known as superfine sugar. Any such sugar is ideal for baking with because it dissolves when crushed along with the butter.
• sweetened condensed milk – that is milk that has been thickened, sweetened and canned, and may often be discovered close to the lengthy life milk or within the baking part. Use ‘full-fat’ fairly than ‘skim’ for improved flavour.
• self-raising flour – use store-bought self-raising flour or make your personal by sifting 2 teaspoons of baking powder by each 1 cup of plain all-purpose flour.

 
Extra Recipe Suggestions:
Flavour/Add In Ideas – Milo (malted milk), Smarties or M&Ms, peanut butter, chocolate chips, raisins or sultanas, mini marshmallows, sprinkles (stir some by but additionally roll the dough balls in further sprinkles), white chocolate chunks, crushed Cornflakes, peanuts, dried cranberries and darkish chocolate chips, dried apricots and white chocolate chips.

Freezing – Roll the entire dough or completely different flavours of cookie dough right into a ball. Place into sealable plastic baggage (or wrap very tightly with cling wrap). Freeze for as much as 3 months.
Dimension of blending bowl – Select your largest mixing bowl to make it simpler to beat the elements collectively.
Storing – Retailer your baked cookies in an hermetic container at room temperature for as much as 1 week.

Vitamin

Energy: 98kcal | Carbohydrates: 13g | Protein: 2g | Fats: 5g | Saturated Fats: 3g | Ldl cholesterol: 12mg | Sodium: 41mg | Potassium: 28mg | Fiber: 1g | Sugar: 4g | Vitamin A: 135IU | Vitamin C: 0.1mg | Calcium: 14mg | Iron: 0.1mg