These thumbprint cookies supply basic shortbread taste with dazzling jam facilities. Utilizing almond flour makes them gluten free and additional scrumptious! They’re tender and buttery with a pop of sweetness within the middle. Make these irresistible cookies for any special day, or simply as a result of.
This thumbprint cookie recipe is actually really easy to make. You don’t want a mixer. You don’t want to attend for completely softened butter. You don’t want to relax the dough earlier than baking. The dough comes collectively so shortly and rolls so simply that this recipe could be a enjoyable baking mission with children. If you happen to don’t usually bake with almond flour, this recipe is totally price shopping for the bag.
Thumbprint cookies are significantly enjoyable and versatile as a result of you’ll be able to change the flavour and the colour of the facilities by your selection of jam. These treats are good for the vacations, like Valentine’s Day (I recommend raspberry or strawberry filling), Easter (strive a number of jams for a enjoyable coloration combine), Independence Day (maybe raspberry and blueberry), and Christmas (something pink).
For these with particular eating regimen concerns, I’ll level out that this recipe occurs to be gluten free and egg free. You can also make it dairy free and vegan by substituting coconut oil for the butter (see recipe notes). It’s additionally partially naturally sweetened with maple syrup. In fact, the recipe will not be nut free as a result of almond flour, nevertheless it is likely to be simply the cookie you’ve been looking for.
I’ve been perfecting this recipe over the previous couple of months. I’m simply so excited to share it with you! I hope it turns into a go-to recipe for you, too.
Thumbprint Cookie Components
Almond Flour
Use nice blanched almond flour for this recipe. Bob’s Crimson Mill, King Arthur and Entire Meals 365 manufacturers yield nice outcomes for these cookies. Almond flour or meal made with entire almonds (not blanched/together with the skins) will yield a extra rustic texture with untraditional taste. I don’t advocate these sorts.
To measure your almond flour, use a kitchen scale in case you have it! I’ve included gram measurements within the recipe beneath. I strongly advocate weighing almond flour versus utilizing measuring cups. Even when utilizing the identical scooping method (spooned and leveled), we’ve discovered large variations between measurements—much more so than with common wheat flour.
If you happen to don’t have a kitchen scale, whisk your flour within the bag earlier than measuring to clean out any lumps. Then, use a giant spoon to spoon flour into the cups, leveling off the highest with a knife.
Butter
We’ll use unsalted butter to take care of full management over the salt degree. Soften the butter within the microwave or on the range, simply till it’s melted (not excessively scorching).
Maple Syrup
This cookie dough is of course sweetened with maple syrup, which imparts very refined maple taste. At all times use actual maple syrup, not the factitious type.
Vanilla Extract & Salt
Just a little little bit of vanilla lends some extra taste to this cookie recipe. If you wish to lean into the almond taste, you may additionally add as much as 1 teaspoon almond extract. High-quality salt enhances all the flavors.
Sugar
Rolling the dough balls in granulated sugar does two issues. First, it provides some gentle sweetness in every chew. Second, it provides some extra texture, which is particularly welcome on days two and three after baking for the reason that cookies soften a bit with time. You can omit the sugar right here, however I like to recommend it for cookies that actually style like a deal with! (They’re nonetheless not too candy.)
Jam or Preserves
Use jam or preserves of your selection. Any fruity taste ought to style good. Think about that the colour of the jam will turn out to be barely darker throughout baking. I used Bonne Maman’s Raspberry Preserves, which yields wonderful taste and a good looking coloration. You may use a couple of number of jam, alternating between cookies, for various colours and flavors inside one batch! Right here’s a enjoyable Bonne Maman four-pack of jams or cute mini sampler pack—each would depart you with a variety of additional jam.
Thumbprint Cookie Ideas
Listed here are a number of suggestions and an tutorial video!
This recipe is straightforward to make, particularly when you may have the correct instruments. You’ll be able to bake the complete batch of cookies directly on this massive baking sheet (affiliate hyperlink)—I take advantage of these half sheets on a regular basis for roasting greens, too. The rim is useful so the cookies don’t slide off.
To scoop the cookies, use your smallest cookie scoop or measure about 2 teaspoons’ price of dough with measuring spoons (that’s two-thirds of 1 tablespoon). If you happen to make your cookies any bigger than specified, your yield will likely be decreased and the cookies will want just a little extra time within the oven.
Gently roll the cookies between your palms to attenuate any strains or cracks within the dough. Roll them each earlier than and after you roll the dough balls in sugar. This dough may be very straightforward to work with.
Use a small, spherical measuring spoon or your thumb to slowly press downward and make a nicely for the jam. Opposite to the identify of the cookies, I’ve higher luck with the measuring spoon than my thumb!
Stir your jam nicely earlier than utilizing. If the jam is simply too agency to work with, gently heat it within the microwave for a number of seconds, simply till it’s straightforward to stir.
Then, fill the nicely with not more than 1/2 teaspoon jam. An excessive amount of, and the jam may seep over the sting throughout baking. Baking the cookies with the jam in place helps dehydrate the jam a bit, which concentrates the flavour and helps the jam set even additional.
Lastly, spend a minute smoothing any cracks across the edges of the cookies earlier than baking, which is fast and simple to do along with your finger. The cracks will turn out to be extra pronounced throughout baking, so it’s greatest to attenuate them beforehand.
Watch The right way to Make Thumbprint Cookies
Extra Cookies & Treats to Attempt
Gluten-Free Cookies
Listed here are a number of extra cookie recipes that simply occur to be gluten free.
Almond Flour Treats
If you happen to’re having fun with almond flour like I’m, strive these almond flour recipes.
Please let me know the way your recipe seems within the feedback! I really like listening to from you.
Thumbprint Cookies
- Creator:
- Prep Time: 20 minutes
- Prepare dinner Time: 14 minutes
- Complete Time: 34 minutes
- Yield: 24 cookies 1x
- Class: Cookie
- Technique: Baked
- Delicacies: American
- Eating regimen: Gluten Free
These thumbprint cookies supply basic shortbread taste with dazzling jam facilities. Almond flour makes them gluten free and additional scrumptious! Recipe yields 22 to 24 small cookies.
Scale
Components
- 2 ¼ cups (191 grams) nice blanched almond flour, spooned and leveled
- 6 tablespoons (80 grams) unsalted butter, melted however not overly scorching
- ¼ cup (80 grams) maple syrup
- 1 teaspoon vanilla extract
- ¼ teaspoon nice salt
- 2 tablespoons sugar, for rolling
- 6 tablespoons jam or preserves of selection (raspberry really helpful), nicely stirred
Directions
- Preheat the oven to 350 levels Fahrenheit. Line a big, rimmed baking sheet with parchment paper to make sure that the cookies don’t stick with the pan.
- In a medium mixing bowl, mix the almond flour, melted butter, maple syrup, vanilla extract, and salt. Stir till the dough is uniformly blended and clean.
- Pour the sugar right into a small bowl and set it apart. Use a small cookie scoop (measurement 70 portioner) or scoop 2 teaspoons of the dough with measuring spoons. Gently roll the dough right into a ball between your palms. Drop the ball into the bowl of sugar and roll it round till frivolously coated throughout. Gently roll it right into a ball as soon as extra and place it on the cookie sheet. Repeat with the remaining dough, conserving the balls about 2 inches aside.
- To make indentions for the jam, use the rounded again of a teaspoon or your thumb to softly press an indentation within the middle of every cookie dough ball. If the dough cracks across the edges, take the time to softly clean it again collectively. Fill every indentation with a degree ½ teaspoon of jam (no extra!). If the jam is simply too agency to work with, gently heat it within the microwave for a number of seconds, simply till it’s straightforward to stir.
- Bake the cookies for 13 to fifteen minutes, till they begin to flip frivolously golden across the edges.
- Take away the cookies from the oven. Let the cookies cool on the pan for 10 minutes earlier than transferring them to a rack to chill fully. Retailer these cookies in an hermetic container at room temperature, ideally in a single layer, for as much as 7 days. They turn out to be just a little extra tender as time goes on, so I wouldn’t recommend transport these.
Notes
Make it dairy free/vegan: Change the butter with an equal quantity of just-melted coconut oil. Unrefined coconut taste will impart some coconut taste; use refined coconut oil for those who don’t wish to style coconut. If you’re following a vegan eating regimen, make sure you select vegan sugar and jam.
▸ Diet Data
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