Strawberry Pretzel Pie is a tasty dessert that mixes recent strawberries, salty pretzels, and a creamy cheesecake layer into one heavenly deal with. With its good steadiness of flavors and textures, this pie is bound to please your style buds and go away you craving extra. Whether or not you’re internet hosting a summer season barbecue, a household gathering, or just treating your self, this recipe is a assured crowd-pleaser!
I’m a sucker for something strawberry. I imply, they’re my favourite fruit. Strawberry dessert recipes like my Strawberries Lenox Shortcake, Strawberry Rhubarb Galette, and even this Lattice Strawberry Rhubarb Pie are good for summer season, too!
So, once I noticed this Strawberry Pretzel Pie recipe in my pal Christi’s (of Love From the Oven), My Little Pony Baking E book, I simply needed to make it. When you like Strawberry Pretzel Salad, then you definitely’ll love this recipe much more! And who doesn’t love dessert?
Have a look at how colourful this e book is! I completely like it!
It’s filled with so many unimaginable recipes, like this Lemon Cake with Lemon Glaze.
The Historical past of Strawberry Pretzel Pie
Strawberry pretzel pie has a wealthy historical past and a loyal following. It first gained reputation within the southern United States, the place the mix of candy and salty flavors is very desired. The origins of this dessert will be traced again to the Sixties when it was generally present in “salad” type. Over time, the recipe developed and gained recognition as a pie, ultimately incomes its place as a beloved traditional.
Components for Strawberry Jello Pretzel Pie
Let’s break the substances down into three separate layers. Right here’s what you’ll want:
Pretzel Pie Crust
- 3 cups small pretzels
- 4 tablespoons brown sugar
- ½ cup unsalted butter, melted
Cheesecake Layer Filling
- 8 ounces cream cheese, softened
- 1 tablespoon lemon juice
- 1 teaspoon lemon zest
- ¼ cup granulated sugar
- ½ cup heavy cream
Strawberry Pie Filling
- 4 cups recent strawberries, washed and lower
- ¼ cup sugar
- ½ cup water
- 1 tablespoon lemon juice
- 3 tablespoons strawberry gelatin combine
- 2 tablespoons corn starch
The best way to make this recipe for Strawberry Pretzel Pie
Once more, let’s stroll by this recipe one layer at a time.
Making the salty pretzel crust
- Warmth oven to 350°F.
- In a mixing bowl, mix the crushed pretzels, melted butter, and brown sugar. Combine till nicely mixed.
- Press the pretzel combination into the underside of the pie dish, forming a good layer.
- Bake the crust within the preheated oven for 10 minutes, or till it units. Take away the crust from the oven and let it cool utterly.
Cheesecake Layer
- In a big bowl, combine the softened cream cheese, lemon juice, lemon zest, and sugar with an electrical mixer till mild and fluffy.
- In a separate bowl, beat the heavy cream till you’ve stiff peaks, after which fold it into the cream cheese combination.
- Pour the cheesecake filling on high of the cooled pie crust, then place it within the fridge for at the least 2 hours to set.
Put together the Strawberry Filling
- Now that the pie is ready and prepared, it’s time to organize the strawberry filling and layer it on high of the creamy filling.
- In a medium saucepan, mix the sugar, water, lemon juice, gelatin combination, and cornstarch. Convey it to a boil over medium warmth and permit it to bubble for only one minute. It can thicken and can then be good to pour over the strawberries.
- Pour the gelatin combination over the washed and lower strawberries and gently toss to utterly cowl. Smells scrumptious, doesn’t it?
- Gently place the coated strawberries over the cheesecake layer, filling in any empty areas. The trick right here is don’t let any of the white cheesecake layer present by the highest!
- Place the pie into the fridge for no less than 4 hours earlier than serving.
Isn’t she GORGEOUS??!!
Suggestions and Tips for Strawberry Pie with Pretzel Crust
To make sure your strawberry pretzel pie seems completely each time, take into account these useful ideas:
- Reduce the strawberries in varied sizes. It will ensure you don’t have any empty spots on the highest of your pie. Everybody has to have a variety of strawberries on their slice, proper?
- Crush the small pretzels through the use of a meals processor. When you don’t have a meals processor, you’ll be able to place the pretzels into a big plastic freezer bag, seal the bag, and crush them with a rolling pin. Then add the crushed pretzels to a mixing bowl with the opposite crust substances. A blender will work as nicely.
- The important thing to an ideal crust is to essentially pack it down! Use clear, greased palms or a flat-bottomed measuring cup. Press the perimeters and sides of the pie crust first, then press combination down into the underside of the pie pan.
- Grease the pie pan to make it simpler to take away the slices when serving.
- Prime with a dollop of Cool Whip, my substitute for Cool Whip- this Stabilized Whipped Cream, or recent home made whipped cream earlier than serving!
The best way to retailer leftover Strawberry Pretzel Pie
Retailer the pie in an hermetic container within the fridge for 3-5 days. Observe—the crust will start to melt over time.
Are you able to freeze Strawberry Pie?
Sure, you’ll be able to freeze this pie for as much as 3 weeks! Retailer it tightly coated within the freezer. You’ll be able to serve it proper from frozen in order for you, simply let it thaw about ten minutes earlier than slicing and serving. Or let it thaw within the fridge in a single day earlier than serving for a softer pie.
Extra Scrumptious Pie Recipes
You’ll be able to’t go incorrect with a pie, and so they’re nice for summer season desserts, too! This No-Bake Peanut Butter Pie will cool you off within the canine days of summer season. And in case you don’t need to flip the oven on? Then make this No-Bake Blueberry Pie or this No-Bake Nutella Snickers Pie! Everybody will love all of them!
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Strawberry Pretzel Pie
Strawberry Pretzel Pie combines recent strawberries, salty pretzels, and cheesecake into one heavenly deal with. Harking back to the Strawberry Pretzel Salad all of us love a lot, it is now in dessert type!
Forestall your display from going darkish
Components
Cheesecake Layer Pie Filling
Strawberry Layer Pie Filling
Directions
Pretzel Pie Crust
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Place all piecrust substances right into a meals processor and course of till the substances resemble the feel of moist sand.
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Press crust combination into the underside and of the edges of a greased 9″ pie pan.
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Bake for 10 minutes. Permit to chill utterly previous to filling.
Cheesecake Filling
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To make filling, in a big bowl utilizing an electrical mixer, mix cream cheese, lemon juice, lemon zest and sugar till mild and fluffy.
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In a medium bowl, beat heavy cream till stiff peaks type. Fold whipped cream into the cream cheese combination simply till mixed, then unfold into ready pie crust. Chill in fridge for two hours.
Strawberry Layer
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In a medium saucepan, mix sugar, water, lemon juice, dry strawberry gelatin and cornstarch. Convey to boil over medium warmth and let bubble for 1 minute. Take away from warmth.
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Place cleaned and lower strawberries in a bowl, and pour strawberry glaze combination over strawberries. Toss to coat strawberries in glaze. Spoon strawberry combination onto cheesecake combination. Refrigerate for at the least 4 hours previous to serving.
Diet
Serving: 1g | Energy: 477kcal | Carbohydrates: 54g | Protein: 6g | Fats: 28g | Saturated Fats: 16g | Ldl cholesterol: 82mg | Sodium: 494mg | Potassium: 209mg | Fiber: 2g | Sugar: 26g | Vitamin A: 965IU | Vitamin C: 44.1mg | Calcium: 63mg | Iron: 2mg
This put up was initially printed July 11, 2019. It has been up to date in format and with footage on Might 3, 2024.
I knew once I opened her My Little Pony Baking E book and noticed Christi’s recipe for Strawberry Pretzel Pie that I simply knew it was the recipe I needed to make.
This e book is without doubt one of the most lovely cookbooks I’ve in my assortment. Apart from the truth that she’s received so many scrumptious baking recipes, every merchandise is accompanied by beautiful and colourful footage.
This e book must be in each baker’s kitchen. These recipes are close to and pricey to Christi’s coronary heart as a result of they’re all of her household favorites and so they’re all on this lovely e book.
It can make an incredible reward for these My Little Pony lovers in your life, grandchildren, grandmother’s, mother or anybody who likes to bake.
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