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Roasted Brussels Sprouts – Spend With Pennies


Roasting Brussels sprouts brings out one of the best taste! They’re straightforward to make, calmly seasoned and are available out completely caramelized.

Serve them alongside nearly any sort of meal.

Roasted Brussel Sprouts on a sheet pan

Elements for Roasted Brussels Sprouts

Roasted Brussels Sprouts are a flavorful aspect dish that may go together with numerous meals from meatloaf to a steak dinner.

Brussels Sprouts – Recent is finest for roasted sprouts however frozen can be utilized in a pinch. Select agency Brussels which might be comparable in measurement.

Garlic & Seasonings – This recipe is straightforward with garlic powder, salt, and pepper. Recent Parmesan cheese at all times pairs properly with Brussels sprouts, so be happy to grate away!

Brussels Sprouts on a cutting boardBrussels Sprouts on a cutting board

Variations – There are such a lot of nice variations so as to add to roasted Brussels sprouts.

  • Strive balsamic vinegar earlier than roasting or a balsamic glaze after roasting.
  • Add your favourite herbs and spices, we love pink pepper flakes.
  • Crumble bacon on prime.

The way to Make Roasted Brussel Sprouts

  1. Put together the Brussels sprouts by washing, trimming, and slicing each in half (particularly if they’re giant).
  2. In a big bowl, coat the sprouts with further virgin olive oil and the seasonings.
  3. Place flat aspect down on a big sheet pan, and roast (per recipe instructions beneath) in a preheated oven.
Brussels Sprouts on a sheet pan before being roastedBrussels Sprouts on a sheet pan before being roasted

Suggestions for the Finest Brussels Sprouts

  • To ensure Brussels sprouts are crispy on the surface, use contemporary as a substitute of frozen sprouts.
  • Dry them totally after washing. Be sure every Brussels sprout is coated with olive oil and seasonings in a separate dish earlier than including them to the baking sheet. Then, flip them over throughout roasting so all sides get evenly cooked.
  • For straightforward cleanup, line the baking tray with foil or parchment paper.

Leftovers?

Leftover Brussels Sprouts will maintain in an hermetic container within the fridge for as much as 4 days, however gained’t freeze properly. As a substitute, chop and add them to a frittata, or rewarm them within the oven (or air fryer) and serve them as an appetizer with a tasty honey mustard dipping sauce.

Extra Easy Sides

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crispy Roasted Brussels Sprouts with writingcrispy Roasted Brussels Sprouts with writing
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