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Tuesday, May 21, 2024

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Selfmade Sausage Recipe – Deliciously Natural


Selfmade sausage is straightforward to make and far more wholesome than lots of the choices on the grocery retailer!

   

I do know making home made sausage can sound troublesome, however it’s truly very straightforward. You narrow up the meat into massive items, freeze for 20 minutes after which blitz it a number of occasions within the meals processor with some spices. Kind it right into a log and also you’re executed!

You’ll be able to swap out the meat for hen, turkey or pork and even add different seasonings reminiscent of garlic, thyme, pink pepper flakes or perhaps a contact of brown sugar for some sweetness.

You’ll be able to retailer the sausage within the freezer or fridge. Once you’re able to cook dinner some up, you have to lower it into slices, and fry it in a skillet. It’s nice paired with eggs and fruit for breakfast, or you possibly can serve it alongside a giant salad and sourdough for dinner.

And, if you happen to don’t wish to type it into logs, you may as well brown it and break it up with a wood spoon and add to sauces, soup, or use it for a pizza topping.

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