A easy, mild-but-tasty hen curry with coconut milk. All made within the gradual cooker. It is a pretty curry with loads of sauce that the entire household will get pleasure from. It’s simple to make it hotter for those who favor. Or for those who’ve received a household with blended palates, merely sprinkle on some chopped recent chillies or chilli flakes earlier than serving for those who a bit of warmth.
We’re an enormous fan of curries in our home. Whether or not it’s a Butter Hen, a Madras, or a Massaman, they by no means fail to fulfill the entire household’s tastes. This slow-cooker hen curry shouldn’t be solely deliciously creamy and barely candy, but in addition tremendous easy to make! I discover slow-cooking curries actually makes it all of the extra wealthy and flavourful.
Only a tiny little bit of prep within the morning, then the gradual cooker will do the remainder of the work and also you’ll have a scrumptious dinner all prepared by early night!
📋 Components
Hen Breast – I used the equal of 5 massive hen breasts for this recipe, however you should use hen thighs for those who favor.
Spices/Seasonings – I used a mixture of salt, curry powder, floor coriander, cumin, paprika, and cinnamon.
Passata – I’m utilizing passata on this recipe for a easy sauce. In the event you’re within the USA, Passata is similar as tomato puree. It’s a medium-thick sauce (concerning the consistency of double/heavy cream) fabricated from 100% tomatoes.
Tomato Puree – That is tomato paste within the USA.
Coconut Milk – Use full fats, as it will forestall the sauce from splitting.
Cornflour – (cornstarch within the USA) If you wish to thicken the sauce, make a slurry from cornflour and water and blend it in.
Methods to make it:
***Full recipe with detailed steps within the recipe card on the finish of this put up***
- First it’s a must to preheat your slowcooker.
- In the meantime, warmth the oil in a pan and add within the hen and onion. Prepare dinner till the hen is sealed and the onions are softened.
- Add in your seasoning and stir collectively, then stir within the inventory, passata, tomato puree and sugar earlier than pouring all of it into the gradual cooker and leaving to cook dinner for 4-5 hours (excessive) or 7-8 hours (low).
- Stir within the coconut milk and warmth for half an hour, you possibly can add the cornflour slurry in at this stage if you’d like a thicker sauce.
- Serve with pilau rice, tomato and onion salad, and a few naan.
Professional Tip
It is a gentle curry, however for those who prefer it hotter, use medium or sizzling curry powder, or add in a teaspoon of dried chilli flakes with the remainder of the spices. In the event you’ve received a household of blended palates, dish out the gentle curry parts first, then stir in 2 or 3 teaspoons of sriracha for many who prefer it a bit hotter.
I used gentle curry powder on this recipe, however you possibly can flip up the warmth with medium or sizzling curry powder!
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🍽️ What to serve it with
I additionally like to prime this with some recent chopped coriander!
🍲 Extra incredible curry recipes
? Ceaselessly Requested Questions
Sure, this hen curry could be cooked, rapidly cooled, lined and refrigerated for two days.
Reheat over a medium warmth in a pan, stirring often, till the hen is piping sizzling all through (about 10 minutes).
Sure, make the recipe, then cool, cowl and freeze.
Defrost in a single day within the fridge, then reheat in a pan, over a medium warmth, stirring often, till piping sizzling all through.
I cook dinner this recipe in a big (5.6 litre/6-quart) gradual cooker. That is the gradual cooker (<– affiliate hyperlink) I’ve. I make it in an enormous batch, then often freeze half for later.
Nonetheless, if you wish to halve this recipe to serve 4 folks you possibly can halve the entire elements, however the cook-time will nonetheless be the identical.
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Non-compulsory to thicken the curry:
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Preheat your gradual cooker to excessive.
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Warmth the oil in a big pan (or do that immediately within the gradual cooker if it has a searing perform* see notes under), add within the onion and hen, and cook dinner for 5-6 minutes till the onions are softened and the hen is sealed.
2 tbsp oil, 1 massive onion, 900 g (2 lbs) hen breast
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Add within the garlic, ginger, salt, curry powder, coriander, cumin, paprika and cinnamon. Stir and cook dinner for 1-2 minutes.
4 cloves garlic, 1 tbsp minced ginger, 1 tsp salt, 2 tbsp gentle curry powder, 2 tbsp floor coriander, 1 tsp paprika, 1 tsp cinnamon, 1 tbsp floor cumin
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Add within the inventory, passata, tomato puree and sugar. Stir then pour into your gradual cooker and cook dinner for 4-5 hours on excessive or 7-8 hours on low.
120 ml (1/2 cup) sturdy hen inventory, 200 ml (7 oz) passata, 3 tbsp tomato puree, 2 tsp sugar
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Stir within the coconut milk and warmth for an extra 20-Half-hour.
400 ml (14 oz cup) tin full-fat coconut milk
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Non-compulsory: In the event you like your curry a little bit thicker, stir in a cornflour slurry (1 tbsp of cornflour blended with 2 tbsp of chilly water) earlier than serving.
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Serve over rice sprinkled recent coriander. I wish to serve mine with a easy tomato and onion salad too.
pilau or boiled rice, chopped coriander (cilantro), tomato and onion salad
Dietary data is per serving and doesn’t embrace rice.
Energy: 404kcal | Carbohydrates: 16g | Protein: 36g | Fats: 23g | Saturated Fats: 13g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 5g | Trans Fats: 0.04g | Ldl cholesterol: 96mg | Sodium: 818mg | Potassium: 1210mg | Fiber: 3g | Sugar: 7g | Vitamin A: 763IU | Vitamin C: 18mg | Calcium: 75mg | Iron: 6mg
Diet data is robotically calculated, so ought to solely be used as an approximation.
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