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Toffee Scotcharoos – The Keep At Residence Chef


Meet our Toffee Scotcharoos: a enjoyable twist on the chewy peanut butter butterscotch Krispie deal with referred to as scotcharoos. Now filled with a scrumptious toffee crunch, we’ve made positive each bar has that excellent chewiness you like. We preserve our cooking approach good—maintaining the sugar and syrup combine from boiling over—so that you get no onerous or robust bites, simply yummy, chewy goodness.

Searching for our authentic All the time Chewy Scotcharoos? We don’t blame you. They’re absolute perfection!

Why Our Recipe

  • Our heating approach ensures each chew is completely chewy and by no means onerous.
  • Could be made the day earlier than and keep each chewy and preserve the crunch of the toffee bits.

A close up view of a pan of toffee scotcharoos where one of the slices has been taken out of the corner.A close up view of a pan of toffee scotcharoos where one of the slices has been taken out of the corner.

I’ve at all times had a mushy spot for scotcharoos at gatherings—they’re the primary deal with I attain for! This Toffee Scotcharoo recipe takes that basic favourite to the subsequent degree by including a tasty little crunch from toffee bits. With this model, we’re not simply maintaining issues chewy—we’re introducing an irresistible crunch that makes these bars a complete crowd-pleaser. Whether or not you’re sharing at a potluck or treating your self, these Toffee Scotcharoos are positive to be successful.

Ingredient Notes

An overhead birds-eye view of the ingredients needed to make homemade toffee scotcharoos.An overhead birds-eye view of the ingredients needed to make homemade toffee scotcharoos.
  • Rice Krispies Cereal: You’ll be able to keep on with the unique model or go for any generic model—no matter puffs your rice! Be happy to experiment with different related plain cereals in the event you’re feeling adventurous.
  • Corn Syrup: An invert sugar that retains the bars from crystallizing and offers these bars their signature chewiness. Bear in mind, excessive fructose corn syrup is a very completely different ingredient. We don’t suggest utilizing different invert sugars like maple or honey because the water content material may have an effect on the result.
  • Granulated Sugar: This groups up with the corn syrup to create a easy, candy binder that’s essential for the feel of the bars. Bear in mind, preserve that combination from boiling to maintain every part good.
  • Creamy Peanut Butter: We use creamy to maintain it easy, however in the event you’re all about texture, be at liberty to make use of crunchy peanut butter. Wish to combine it up? Almond butter and even cookie butter are nice substitutes that also preserve the wanted consistency.
  • Heath Toffee Bits: You’ll be able to select plain toffee bits or these combined with chocolate for a bit extra decadence.
  • Chocolate Chips and Butterscotch Chips: In the event you’re seeking to tweak the flavour profile, swapping out butterscotch chips for peanut butter chips presents a enjoyable variation.
A collage image showing four different stages of making homemade toffee scotcharoos.A collage image showing four different stages of making homemade toffee scotcharoos.

Warmth Management

Sustaining the correct temperature for the sugar and corn syrup combination is essential for a chewy end result. You’ll need to warmth it simply till it’s on the cusp of boiling, round 199-200 levels Fahrenheit. This exact management prevents the combination from hardening as soon as it cools, guaranteeing your scotcharoos keep splendidly chewy, with that added toffee crunch completely intact.

The Proper Texture

If you combine the cereal with the peanut butter syrup, it ought to look gooey—this can be a good factor, even when it appears too moist. If it appears to be like dry, you might need added an excessive amount of cereal. Don’t fear, although; the combination will agency up because it cools, guaranteeing every chew is completely chewy with simply the correct quantity of crunch.

Preserve the Toffee Crunch

You will need to fold within the toffee bits after every part is coated with the new peanut butter syrup. In the event you tried so as to add it into the cereal and blend all of it collectively it might simply soften and never give the specified consistency.

Melting the Topping

The chocolate and butterscotch chips create that heavenly layer on prime of your Toffee Scotcharoos, and melting them accurately is essential. Use the microwave for comfort, heating them in 30-second bursts and stirring in between. This technique helps keep away from any burnt or seized chocolate, guaranteeing your topping is irresistibly easy and creamy.

A hand holding up a square of toffee scotcharoos.A hand holding up a square of toffee scotcharoos.

Cool Earlier than Reducing

The scotcharoos must be allowed to chill utterly, guaranteeing the chocolate topping units earlier than chopping into squares. This prevents the bars from falling aside and helps obtain clear cuts.

Storage and Reheating Directions

Retailer leftovers in an hermetic container on the counter at room temperature. Scotcharoos will keep recent for as much as 5 days.

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